Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime.
PRODUCT INFO
Kaffir lime leaves, botanically classified as Citrus hystrix, grow on a thorny bush that can grow to be 1-10 meters in height and belong to the Rutaceae, or citrus family along with oranges, lemons, pomelos, and grapefruit. The kaffir lime plant is valued for its fragrant leaves and its fruit's peel and is popularly used in culinary and medicinal applications in Southeast Asia. Also known as the Kieffer lime, Bai Magrood, Thai lime, Limau Puru, and Makrut limes, Kaffir limes have been given new names in various cultures to respect and avoid the use of derogatory words. In South Africa, kaffir is an offensive slang word used in racist connotations, so many retailers have taken to calling the fruit by its scientific name, while others prefer the Thai word for the fruit, Makrut lime.
USES
Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer.
Season
Kaffir lime leaves are available year-round.
Ginger is an agricultural commodity which Thailand has the production potential. Mature ginger means rhizome of the harvested ginger at the age between 10-12 months after planting. Underneath the skin, the flesh is firm, fibrous, and ranges in color from yellow to brown. The rhizome is also highly fragrant with a warm, woody scent. When fresh, Ginger is juicy and crunchy with a pungent, spicy, and slightly sweet taste.
Frozen Ginger can be kept up to 24 months from manufactured date under good condition.
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We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: FROZEN GINGER
Origin: Vietnam
Ingredients: 100% natural ginger
Color: Light brown skin with yellowish flesh
Condition: Frozen, fully preserved
Key Features:
Retains the fresh, aromatic, and spicy flavor of ginger.
Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties.
No preservatives or additives.
Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades.
Shelf Life: 12 months when stored in a freezer at -18 C or lower.
Product Name: FROZEN CHILI
Origin: Vietnam
Ingredients: 100% fresh chili peppers
Color: Bright red or green (depending on variety)
Style: Whole, sliced, diced, or pureed (customizable)
Flavor: Spicy, aromatic, and vibrant
Condition: Frozen at -18�??�?�°C to retain natural flavor, color, and nutrients
Key Features:
High in vitamin C, capsaicin, and antioxidants
No preservatives or artificial additives
Usage Instructions: Ready to use in cooking. Suitable for stir-fries, soups, sauces, marinades, or as a garnish
Shelf Life: 18-24 months when stored at -18�??�?�°C or below
Packing Details:
Net Weight: 500g-1kg per vacuum-sealed bag (customizable)
Packing: Food-grade vacuum-sealed bags, 10 kg per carton
Carton Dimensions: Customized to order
Product processed and packed under stringent quality control standards to ensure safety and freshness.
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: FROZEN GINGER
Origin: Vietnam
Ingredients: 100% natural ginger
Color: Light brown skin with yellowish flesh
Condition: Frozen, fully preserved
Key Features:
Retains the fresh, aromatic, and spicy flavor of ginger.
Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties.
No preservatives or additives.
Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades.
Shelf Life: 12 months when stored in a freezer at -18 C or lower.
Product Name: FROZEN CHILI
Origin: Vietnam
Ingredients: 100% fresh chili peppers
Color: Bright red or green (depending on variety)
Style: Whole, sliced, diced, or pureed (customizable)
Flavor: Spicy, aromatic, and vibrant
Condition: Frozen at -18�°C to retain natural flavor, color, and nutrients
Key Features:
High in vitamin C, capsaicin, and antioxidants
No preservatives or artificial additives
Usage Instructions: Ready to use in cooking. Suitable for stir-fries, soups, sauces, marinades, or as a garnish
Shelf Life: 18-24 months when stored at -18�°C or below
Packing Details:
Net Weight: 500g-1kg per vacuum-sealed bag (customizable)
Packing: Food-grade vacuum-sealed bags, 10 kg per carton
Carton Dimensions: Customized to order
Product processed and packed under stringent quality control standards to ensure safety and freshness.
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: FROZEN GINGER
Origin: Vietnam
Ingredients: 100% natural ginger
Color: Light brown skin with yellowish flesh
Condition: Frozen, fully preserved
Key Features:
Retains the fresh, aromatic, and spicy flavor of ginger.
Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties.
No preservatives or additives.
Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades.
Shelf Life: 12 months when stored in a freezer at -18 C or lower.
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: FROZEN GINGER
Origin: Vietnam
Ingredients: 100% natural ginger
Color: Light brown skin with yellowish flesh
Condition: Frozen, fully preserved
Key Features:
Retains the fresh, aromatic, and spicy flavor of ginger.
Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties.
No preservatives or additives.
Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades.
Shelf Life: 12 months when stored in a freezer at -18C or lower.
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: FROZEN GINGER
Origin: Vietnam
Ingredients: 100% natural ginger
Color: Light brown skin with yellowish flesh
Condition: Frozen, fully preserved
Key Features:
Retains the fresh, aromatic, and spicy flavor of ginger.
Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties.
No preservatives or additives.
Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades.
Shelf Life: 12 months when stored in a freezer at -18�°C or lower.
Key Features:
Ginger is rich in antioxidants and essential nutrients. It enhances digestion, boosts immunity, and provides anti-inflammatory benefits. Perfect for cooking, beverages, or medicinal use.
Usage Instructions:
Can be used directly in cooking or thawed before use in recipes. Ideal for soups, stir-fry dishes, and herbal teas.
Shelf Life: 24 months when stored at -18�°C or lower.
Export Markets:
Our product has been exported to many countries worldwide, such as Malaysia, Singapore, Hong Kong, China,...
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: FROZEN CHILI
Origin: Vietnam
Ingredients: 100% fresh chili
Color: Natural red or green (depending on variety)
Condition: Frozen, whole or sliced
Key Features: Naturally spicy, retains flavor and nutrients, free from additives or preservatives
Usage Instructions: Ideal for cooking, seasoning, sauces, or as an ingredient in various dishes
Shelf Life: 24 months when stored at -18 C or below
Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose
SPECIFICATION:
Type: PERCH
Manufacturer: Viet Nam
Ingredients: 100% Natural
Shelf Life: 12 months
Style: Frozen
Instruction for use: Cook after defrosting
Color: Natural color
Weight (kg): 10
Feature: Low-Fat, Nature, Nutritious
Size: 300/500 gram, 500/800gram,800up
Frozen Ginger - a perfect choice to enrich your product portfolio!
Fresh ginger is the main ingredient used to produce Frozen Ginger. Ginger is the underground root of the ginger plant and is grown in Vietnam. It has a firm, striated texture. The flesh may be yellow, white, or red in color, and the skin may be thick or thin depending on the plantâ??s harvesting time. Ginger is aromatic, strong, and spicy.
Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose
SPECIFICATION:
Type: PERCH
Manufacturer: Viet Nam
Ingredients: 100% Natural
Shelf Life: 12 months
Style: Frozen
Instruction for use: Cook after defrosting
Color: Natural color
Weight (kg): 10
Feature: Low-Fat, Nature, Nutritious
Size: 300/500 gram, 500/800gram,800up
