Potatoes are one of the primary vegetables in India. It is used in vegetables, salads, curries, and so on. India is said to be the second-largest potato exporter in the world and exports potatoes to more than 30 nations around the world. Most of the exported potatoes from India are grown in states like Uttar Pradesh, Bihar, and Gujarat. Potatoes are imported from India by a number of countries, with Nepal being the largest importer. Potato exporters in India export numerous types of potatoes such as Kufri Pukhraj, Kufri Jyoti, Kufri Bahar, Bhura Aloo and so on. Even though India is an essential exporter of potatoes, it is additionally one of the world's greatest customers of potatoes. Here are some of the most famous sorts of potatoes fed on throughout the world.
Family: Fabaceae Botanical name: Pisum sativum Origin: Egypt Packing: 25 kg bag Hs Code: 071021 Cultivation: Common
Dried Black Limes / Black Limes / Egyptian SunDried Lemon / Black Lime Keywords to be used: (Noomi, Loomi, dried lime, dry lemon) Botanical name: Citrus Limonum Family: Rutaceae HS Code: 080550 Origin: Egypt Size: min 2.50 cm Packing: 20 kg pp bags
Dried Black Limes / Black Limes / Egyptian SunDried Lemon Keywords to be used: (Noomi, Loomi, dried lime, dry lemon) Botanical name: Citrus Limonum Family: Rutaceae HS Code: 080550 Origin: Egypt Size: min 2.50 cm Packing: 20 kg pp bags
Black Limes / Egyptian SunDried Lemon Keywords to be used: (Noomi, Loomi, dried lime, dry lemon) Botanical name: Citrus Limonum Family: Rutaceae HS Code: 080550 Origin: Egypt Size: min 2.50 cm Packing: 20 kg pp bags
Whole Black Lemon / Egyptian Dry Black Lemon Botanical name: Citrus Limonum Family: Rutaceae Packing: 20 kg bags Origin: Egypt Color: Black Form: whole Lemon Available: all the year Cultivation: Conventional HS Code: 08054000
Black Lemon Botanical name: Citrus Limonum Family: Rutaceae Packing: 20 kg bags Origin: Egypt Color: Black Form: whole Lemon Available: all the year Cultivation: Conventional HS Code: 08054000 Dried lime has many names and it depends on the country in which it is used like black lime; Noomi Basra in (Iraq), Limoon Amani in (Iran); Loomi in (Oman) dried Lime is a lemon that has lost all its water throughout it under the sun and you can use it sliced or ground and it is considered in the middle east area as a spice What is the way of drying Black Lemon: Dried in an electric oven after the step of sun drying so it has been put in huge electric ovens and after that, we put it again under the sun to get rid of the humidity of the oven. Both types whether Black Lemon or Yellow dried Lemon are sorted by specific machines and trained labor The benefits of dried limes: 1) dried lemon helps to prevent various heart diseases, because of the benefits of black lemons on the heart muscle, and its ability to regulate blood pumping also doctors advice using it as a treatment for heart palpitations. 2) it helps in expel harmful bacteria in the digestive system and collect the accumulated waste and toxins in various parts of the body and expels them outside 3) although it has the ability to get the appetite it also is used in diet and to lose fat because it contains Vitamins and minerals which help to lose fat and calories. Keywords: Dried Black Lemon / Black Lemon / Dry Lemon For more info pls contact us now
Dehydrated white Onion Family: Amaryllidaceae Botanical name: Allium cepa Form: Chopped & Granules & Kibbled & Minced & Rings & Powder Origin: Egypt Color: White HS Code: 0712200000 Cultivation: Common Do the onions have values in Ancient Egyptians? 1) Ancient Egyptians cared about onions a lot and made them a special element in their celebration of spring, along with salted fish, eggs, and fruits. 2) Onion was found in many of the drawings on walls of the Pharaonic temples and tombs. 3) Ancient Egyptians used onions as a symbol of resurrection and immortality. 4) One of the papyruses of Manf narrated that one of the kings of the ancient state has fainted and that the chief priest ordered him to put a green onion plant next to his head then he returned to consciousness, hence Pharaonic Egypt knew the sanctity and importance of eating green onions. 5) The onion plant was found in tombs of ancient Egyptians from 3200 - 2780 BC.
Dehydrated Garlic Botanical name: Allium sativum Family: Allioideae Origin: Egypt HS Code: 0712900010 Forms: Chopped & Flakes & Granules & Minced & Powder Amazing briefs value of garlic plants in the Ancient Ages? 1) Garlic plant (Allium sativum) was the amazing medicine that the ancient Egyptians worshiped. They added it to the inscriptions on the walls of the temples of the Pharaohs, and they cultivated it during two periods of the year, the first period starts from mid-September to the end of October, and the second started from October to the end of November. 2) Old hieroglyphic Egyptian stories narrate that the builders of the pyramids were having garlic plants before work to keep their health strong. 3) In ancient Greece, Greek athletes were eating raw garlic plants before participating in competitions. 4) Roman soldiers were eating garlic plants before the fighting battles. 5) Garlic plant (Allium sativum) was mentioned in the heavenly books and mentioned once in the Holy Quran. 6) In the Middle Ages garlic was used to prevent the plague. And people wear it as necklaces to expel demons and vampires. 7) In World War I, garlic plant was used to prevent gangrene. 8) This amazing plant has been used by those who are before us to treat ear infections, treat or prevent heart disease, and combat cancer today. And treatment of tuberculosis with garlic plants has produced good results. 9) The famous biologist Louis Pasteur examined the garlic effects by placing several garlic cloves in a dish filled with a bacterium farm. The world was surprised to discover that garlic had eliminated these harmful bacteria.
Sun Dried Tomatoes Keywords: Tamatem / Dehydrating Tomatoes / Dried Tomatoes / Sun-Dried Tomatoes / Sun Dried Tomato / Sun Dry Tomato / Semi-dry Tomatoes / Semi-dry Tomato Family: Solanaceae Botanical name: Solanum Lycopersicum Origin: Egypt Season: in Winter (especially) Packing: 10 kg carton box Cultivation: Common Sun Dried Tomatoes Moisture: 20% almost Dried method: in Air dried (sun dried in an open area). Time for drying in Summer: 4-5 days Time for drying in Winter: 8:10 days - Sun-dried Tomatoes are produced from almost 12.50 kg of Fresh Tomatoes. - Egypt is considered the third largest producer of fresh tomatoes in the world, and it is cultivated in all governorates of Egypt for 11 months a year. And since Egypt has a warm, sunny climate, this allows tomatoes to be dried not only in the summer but also in the winter, as the natural sun is used to dry tomatoes without gas or electric ovens, and this reduces the cost of drying in Egypt in winter. How are Sun-dried Tomatoes done? - Tomatoes were sundried when their water fortified and become ripe after staying a long time drying in the sun. - In order to get good quality, Bulk Sun-dried tomatoes were usually treated with salt or sulfur dioxide before putting them in the sun. To complete the procedure of sun drying, the tomatoes spend between 4-10 days in the sun (according to the season and its sun strong) - Types of cherry tomatoes will lose 88% of their beginning weight (fresh), whereas tomatoes of large types can lose up to 93% through the procedure. Consequently, 8-14 kilograms of fresh tomatoes/tomato plants turned into one kilogram of sun-dried tomatoes. - After the process, the tomatoes do not lose their nutritional value. Tomatoes/tomato plants are rich in antioxidants, lycopene, and C vitamin. The last product has salt between 2-6%. - Sun-Dried Tomatoes/tomato plants are added to many food recipes and have different shapes and colors. - Sun-Dried Tomatoes/tomato plants contain a good flavor than fresh tomatoes, besides additives or preservatives of extra flavoring. Amazing health benefits of Sun Dried Tomatoes: 1) Can protect from cancer because of the Lycopene it contains. 2) Protect our sight because of Lutein and Zeaxanthin it contains. 3) Can take care of our immune system because it got copper. 4) Contain more potassium per part than a banana. 5) It contains manganese which is important for detoxing our bones and liver.
Fruits like apples, oranges, papaya, pear, lemon, kiwi, loquat, melon, vegetables like potatoes, garlic, tomato, ginger, carrots, cucumber, pepper, onion, garments, face mask, coffee beans, windows and doors (a different kind), glasses (different of glasses), sun houses, wooden pellets furniture, pet products kids toys.
Fresh fruits and vegetables and canned food / dried fruits, spa massage oil .Trading
Fresh vegetables: baby corn ,lemongrass ,ginger ,fingerroot ,galingale ,galangal ,turmeric ,red chili ,green chili ,bird eye chili ,banana leaves ,banana blossom ,kaffir lime leaves ,basil ,coriander ,chinese chive , morning glory , ,wing bean ,bamboo shoot ,lotus root ,sa ,tor bean , bitter bean ,young peppercorn ,betel leaves ,panda leaves ,red shallot , garlic ,green papaya ,young jackfruit , jackfruit seeds ,okra ,tom yum set fresh fruits: peeled durian ,mangosteen ,mango: sweet mango , mango nam dok mai , green mango ,rambutan ,dragon fruit (red , white) ,peeled jackfruit ,long kong ,longan ,ripe papaya holland ,jujube ,guava ,sweet tamarind ,lychee ,young coconut frozen vegetables and fruits: dried vegetables and fruits: dried vegetable powder: ginger ,kaffir lime leaves ,pandan leave.Export
item value Style Fresh Type Ginger Cultivation Type Organic Certification ISO, HACCP Weight (kg) 1 Place of Origin Vietnam Brand Name HUVY Type GINGER Style Fresh Color Nature of product Grade Food Grade Origin Vietnam Size 150g-250g Taste Acetic, sweet and hot Name Zingiber Officinale Product name Fresh Ginger Root
- Weight (kg): According to customer requirements - Age: Old-Aged, Children, Adults, Infants - Shelf Life: 24 months - Storage Type: 24 months in -18â?? storage - Instruction for use: Frozen foods - Type: Frozen foods - Alcohol Content (%): 0% - Private Label: available - Purity(%): 100% - Color: yellow
Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose SPECIFICATION: Type: FRESH GINGER ROOT Manufacturer: Viet Nam Ingredients: 100% Natural Color: Bright Yellow Storage Type : Fresh storage Specification : 150g, 200g, 250g Shelf Life: 6 months Instruction for use: Cooking, medicine, spices Style: Fresh Quality: high quality
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world - product name: Fresh chilli - Specification: Fresh - Shelf Life: 3 month - Manufacturer: Viet Nam - Ingredients: Fresh chilli - Instruction for use: Cooking ingredients - Place of origin: Vietnam - MOQ: 1 ton - Color: Red. Green - Taste: Hot spicy - Packing: 5kg-10kg/carton
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Storage Type: Cool and Dry Place Shelf life: 3 months Style: Fresh Color: Green natural Shape: Oval-round Instruction for use: Food, Drink
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Style: Fresh Type: Bell pepper Color: Green, Red, Yellow Shelf life: 24 months
Fresh potatoes are a staple and versatile root vegetable known for their various shapes, sizes, and colors, including white, yellow, red, and even purple varieties. They are enjoyed worldwide in countless culinary applications due to their ability to be boiled, baked, mashed, fried, or roasted. Potatoes offer a hearty and comforting taste, with different types offering unique flavors and textures. They are a good source of carbohydrates, dietary fiber, and essential nutrients like vitamin C, vitamin B6, and potassium. From classic dishes like mashed potatoes to innovative creations like potato gnocchi, fresh potatoes are a fundamental ingredient in a wide range of cuisines, making them a cornerstone of many meals.
