Ginger paste is created by grinding fresh, raw ginger root into a smooth and flavorful paste. Its strong and distinctive taste provides a dash of heat and zing to any dish. Although it's a popular ingredient in many Asian cuisines, its versatility has made it a staple in kitchens worldwide.
FRUIT AND VEGETABLE BOX Accept customized drawings and free design. Material: 1.8MM/3MM/5MM/7MM Available with built-in fruit plastic bags. Provide free samples and send them out on the same day after placing the order. Manufacturer, good service and perfect after-sales system
Simply mix with water and ready to deep-fry. Flavourful potherb soy sauce, garlic, ginger and onion, accented with black pepper. How to cook 01.Prepare a bowl and put deep-fried chicken flour-Potherb soy sauce and water, then mix well. 02.Cut chicken thigh into bite-size pieces. 03.Dunk chicken into the bowl and coat nicely. 04.Deep-fry at 160-170 for 4 minutes.
Fruits and vegetables, semi husked coconut..
Beef, lamb, veal, mutton, offal, french fries, vegetables, poultry, green shell mussels, hoki, jack mackerel, oysters etc..Specializing in the marketing and exporting of the highest quality Red Meat, Offal, Dairy, Vegetables and Seafood products from trusted suppliers throughout the world for markets in the Middle East and North Africa.
Onion frozen.
Rice products.
Sugar.Distributor palm sugar and coffee beand indonesia
Fresh vegetables.
Vegetable seed, fresh vegetable.
Vegetable & dried vegetable.
Fresh vegetables and dehydrated vegetables.
Fresh vegetable and dehydrated vegetables.
Fresh Vegetables Like Onion, Green Chilli..
Fresh Potato and onion.I m able to give u potato and onion as much as u want
Fresh vegetables, cabbages ,garlic.
Characterisitic Description Plant Vigorous plants with short internodes & good branching Leaf type Okra to super okra First marketable produce 44-46 (days) Colour Thin dark green glossy vegetable Length (cm) 12-14 cm Tender no of locules 5 Tenderness Tender Salient features Resistance for WMV Early variety, High yield from first picking Good for export Excellent dark green pod quality
Characterisitic Description Plant Vigrous vine with tall growth habit First Harvest 50-55 days Colour Gloosy green vegetable Shape Long vegetable have noo continue spines Weight 170-180 gram Length 20-25 gram Width 4-5 cm Salient features: A. Good Vegetable quality and high yield B. Suitable for Summer C. Deep tubercles on vegetable surface D. Very good heat set
Characteristics Description PlantHabit Vigorous vine with high vegetable set First Harvest 50-55 days Colour Attractive Green Shape Cylindrical with attractive linning Weight 600-750 g Length 40-45 cm Other features: A.Uniform size vegetable B.Profuse bearing
Plant Habit - Compact Plant First Harvest - 45-50 days Colour - Attractive Yellowish green Shape - Wrinkle jwala type vegetable Length - 14-15 cm Width - 1-1.2 cm Pungency - Medium Salient Features - A.Extended Harvest period B.Maintain excellent vegetable Length till maturity C.Good shelf life D.Vigrous plant E.Better tolerance to LCV
