We is one of the leading manufacturers, Supplier & Exporter of Turnkey project plant & machinery of vegetable oil refinery. Vegetable oil refining can be done through physical & chemical process which, we offers as per the customers requirement.
The inherent harmful factors for human consumption like free fatty acids (FFA), gums, sediments, odoriferous and colouring materials present in crude oils are removed completely to make the oil edible. WE takes special care in all the stages and after undergoing the process of neutralisation, bleaching and deodorisation, the oil is safe and fit for human intake.
Degumming / Neutralization
Degumming is a process of removing phospholipids to improve its physical stability and facilitate further refining. Presence of phospholipids leads the oil colour rise in high temperature and they can also serve as precursors of oil off -flavor. Free fatty acids, pigments and other impurities are also partially removed by degumming. We follows different types of degumming processes. These processes are (ie water degumming acid degumming Exzymatic degumming) being selected based on methods of processing, chemicals used and the content of phosphatides in the crude vegetable oil.
Continuous Bleaching
Bleaching is a process of selective removal of pigments and impurities by the physical and chemical interaction of an adsorbent with an oil or fat to improve its quality.
This process refers to the art of removing : Color pigments, Dirt, Trace metals, Removal of polycyclic Aromatic compounds & Phospholipids.
Deodorization
Deodorization is a vacuum stripping process in which a given amount of a stripping agent (usually steam) is passed for a given period of time through hot oil at a low pressure. Hence, it is mainly a physical process in which various volatile components are removed.
If you want to know more, please follow:
Website: www.oilseedsoilextractionline.com
Email: info08@cnoilmachine.com
Note: Because the moisture level is below 0.1%, it will not support any microbial growth.
Smoke Point: 425 degrees Fahrenheit Min.
OSI Stability @ 110 deg. C : 7.5 Hrs. Min.
Cold Test: 12 Hrs. Min.
#Vegetableoil #Sunflower #soyabean #rapeseed #corn
Dear Buyers
We offer CIF / FOB supplies of the following vegetable oils:
1. Rapeseed crude
2. Rapeseed crude degummed
3. Crude sunflower
4. Refined sunflower
5. Corn oil refined
6. Soybean crude
7. Soybean refined
8. Palm oil refined
Origin Europe
Procedure:
Buyer sends LOI+NCNDA.
Seller quotes price.
Buyer submits ICPO+LC draft contract
Seller sends SPA/contract
- Buyer signs & return contract by email
- Seller signs & send back contract with fully executed to buyer with pro forma invoice
- The buyer's bank issues ILC (MT 103/MT 700/M T710/ MT 760) as a guarantee and sends
it to the seller's bank in 5 days. The banking instrument must be TRANSFERIBLE, IRREVOCABLE, DIVISIBLE, OPERATIONAL, RENEWABLE and CONFIRMED 100% Cash payable by presentation of SGS certificate and B/L.
- Shipment as mentioned in the contract start within 10/20days.
Minimum order quantity: At least 2000MT / month
Payment: L/C
Minimum order quantity: At least 2000MT / month
+*3/8/0*5*0/0-6*1- 5*4-1/7 BR Alex
Payment LC, SBLC
This is Alfafood Product Co.Ltd. The Company Manufactures and sales Vegetable and Seed Oil such as Sunflower Oil, Corn oil, Soya Beans Oil, Palm Oilien, Palm Oil Etc. We supply our products all round the world and the are of high quality.Check our specification and contact.
, REFINED SUNFLOWER OIL
PARAMETER CHEMICAL SPECIFICATIONS
Specific Gravity at 20c 0.916-0.923
Refractive Index at 20c 1472-1474
Lodine Value 120-143 .
Unsaponification 2.5 Max
Free Fatty Acid 0.1% Max.
Peroxide Value 1 Max. (meg/kg)
Color Max. 2 Red (on 5 Lovibond cell)
Moisture 0.1% Max
Appearance Clear and Bright
Odor and Flavor Odorless and Bland
Email ..................(mullermayer@gmx.de ) skype (alfafoodproduct)
Phone................ 004915217850044
Address..............Maria-Probst-Stra�e 37 80939 München
General Manager....Mr, Muller Mayer
Company Name.......ALFAFOOD Gmbh
VEGETABLE COOKING OIL
Vegetable Cooking Oil. Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavoring not involving heat, such as salad dressings and bread dippings like bread dips, and may be called edible oil.
Cooking oil is typically a liquid at room temperature, although some oils that contain saturated fat, such as coconut oil, palm oil and palm kernel oil are solid
FISH OIL
Specifications:
Product Type: Animal Oil
Type: Fish Oil,Health & Medical
Processing Type: Refined
Refined Type: Fractionated Oil
Packaging: Drum
Use: Other
packing: 190kg/drum
VEGETABLE REFINED SUNFLOWER COOKING OIL
Specifications:
Commodity: Sunflower Oil (RSFO).
Type: Refined, Winterized, Deodorized, Bleached.
Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats.
Color: Light yellow, clear and transparent.
Odor: Neutral odor, without an artificial odor additive.
Visibility: Without any deposition and blurriness.
Taste: Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life: 12 months, can be up to 24 months with addition.
Quantity: Up to 5.000 Metric Ton (MT) per month.
Physical and Chemical Analysis:
Acidity (Free Fatty Acid): 0,3 g maximum per 100 g.
Peroxide Value (meq O2 / kg Oil) at End of Expiry Date: 8,0 maximum.
Peroxide Value (meq O2 / kg Oil) at Production Date: 1,0 maximum.
Iodine Value (WIJS): 118 â?? 141
Moisture and Volatile Matter (% at 105oC): 0,2 maximum.
Saponification Value (mg KOH / g oil): 188 â?? 194
Unsaponifiable Substances (%): 1,5 maximum.
Insoluble Substances in Fat Solvent (%): 0,05 maximum.
Refractive Index (at 40oC): 1,461 â?? 1,468
Specific Weight (g at 20oC): 0,910 â?? 0,925
Soap Content (%): 0,005 maximum.
Amount of Phosphorous: Maximum 5 ppm.
Remains of Solvent: None.
We are able to supply in packings following:
PET Bottles: 1, 2, 5 and 10 Liters each. 24.000 Liters per Truck.
Bulk: 25.000 Liters per Tanker Truck.
Inspection: By SGS or similar at buyerâ??s expense.
Shipment: In lot of Truck loading quantities.
Selling Method: Ex Work, Warehouse, FOB, C&F, CIF ASWP.
Delivery: Within 10 days from the date of confirmed payment.
VEGETABLE COOKING OIL
Vegetable Cooking Oil. Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavoring not involving heat, such as salad dressings and bread dippings like bread dips, and may be called edible oil.
Cooking oil is typically a liquid at room temperature, although some oils that contain saturated fat, such as coconut oil, palm oil and palm kernel oil are solid.[1]
FISH OIL
The backlash against fish oil has been overcooked â?? here's why
Specifications:
Product Type: Animal Oil
Type: Fish Oil,Health & Medical
Processing Type: Refined
Refined Type: Fractionated Oil
Packaging: Drum
Use: Other
packing: 190kg/drum
VEGETABLE REFINED SUNFLOWER COOKING OIL
Specifications:
Commodity: Sunflower Oil (RSFO).
Type: Refined, Winterized, Deodorized, Bleached.
Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats.
Color: Light yellow, clear and transparent.
Odor: Neutral odor, without an artificial odor additive.
Visibility: Without any deposition and blurriness.
Taste: Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life: 12 months, can be up to 24 months with addition.
Quantity: Up to 5.000 Metric Ton (MT) per month.
Physical and Chemical Analysis:
Acidity (Free Fatty Acid): 0,3 g maximum per 100 g.
Peroxide Value (meq O2 / kg Oil) at End of Expiry Date: 8,0 maximum.
Peroxide Value (meq O2 / kg Oil) at Production Date: 1,0 maximum.
Iodine Value (WIJS): 118 â?? 141
Moisture and Volatile Matter (% at 105oC): 0,2 maximum.
Saponification Value (mg KOH / g oil): 188 â?? 194
Unsaponifiable Substances (%): 1,5 maximum.
Insoluble Substances in Fat Solvent (%): 0,05 maximum.
Refractive Index (at 40oC): 1,461 â?? 1,468
Specific Weight (g at 20oC): 0,910 â?? 0,925
Soap Content (%): 0,005 maximum.
Amount of Phosphorous: Maximum 5 ppm.
Remains of Solvent: None.
We are able to supply in packings following:
PET Bottles: 1, 2, 5 and 10 Liters each. 24.000 Liters per Truck.
Bulk: 25.000 Liters per Tanker Truck.
Inspection: By SGS or similar at buyerâ??s expense.
Shipment: In lot of Truck loading quantities.
Selling Method: Ex Work, Warehouse, FOB, C&F, CIF ASWP.
Delivery: Within 10 days from the date of confirmed payment.
Vegetable Oil
Vegetable Oil Is Oil That Is Extracted From Various Types Of Fruits, Seeds, Grains, And Nuts ( All Considered Vegetables For This Purpose).
11750 Vegetable Oils Suppliers
Short on time? Let Vegetable Oils sellers contact you.
