cow vegetable crust , 100% tanned natural color , thickness 3.5mm and + double butt average size : 16/18 sq.ft Best price CNF : usd 1.20 SQ,FT pallets
Vegetable oil, bio diesel.
Soybean Oil is a vegetable oil that's extracted from the seeds of the soybean plant. soyBetween 2018 and 2019, around 62 million tons (56 million metric tons) of soybean oil were produced around the globe, making it one of the most common cooking oils available. The oil is cholesterol-free and rich in vitamin E, light in colour with a neutral taste. Physical Characteristics: Appearance Clear Normal. Smell & Taste Netural typical of Vegetable Oil. Free Fatty Acid Upto 0.10%, max. Moisture 0.05% to 0.10%, max. Impurities Negative. Peroxide Value (meq/kg.) 1.50, max. Iodine Value wijs 117 141. Fatty Acid Composition (%): C16:0 Palmitic acid 10,5. C18:0 Stearic acid 4. C18:1 Oleic acid 22. C18:2 Linoleic acid 54,5. C18:3 Linolenic acid 7,5. C20:0 Arachidic acid 0,5. C22:0 Behenic acid 0,5. Soybean oil is high in polyunsaturated fat and low in saturated fat.
Sesame oil. 200 ltr drums in containers, 40 MT per month.
Bio diesel.
Food and beverages, noodles, macaroni, marmalades, quince jam, apple jam, honey, caramel, mineral water canned fruits and vegetables.
Wheat, red and white sorghum, corn, dried green peas, barley.
General Characteristics: 1. It is a highly rich component in Potassium phosphite, which due to its delicate composition is easily absorbed by the leaves and root, and distributed systemically, by phloem and xylem. 2. Stimulates plants to express their full genetic potential, accompanying the overcoming of all kinds of stress 3. It is a natural stimulator defense system acquired by plants, which through biochemical reactions achieve the maximum expression of genetic potential in every situation: 1. - Improving agronomic variables of N° of leaves, photosynthetic performance, root density, cell wall thickening. 2- activating the phytoalexins production and hydrolytic enzymes. 3- by intervening directly in the metabolism of the pathogen ( the phosphite itself is a potent bactericidal and fungicidal). Usage: Early vegetative: added to any type of herbicide, insecticide and / or fungicide, with the aim of increase the production of lignin, increase the production of root hairs and photosynthetic capacity, reduce the inoculum source of disease, increase the SAP flow, which means the crop is more vigorous, better healing after insect attack, delay bacterial and fungal attack, increased tolerance to environmental stress and water Early reproductive state: As in vegetative, further enhancing the effect of the fungicide translocation, reinforcing the effect "destination", thus a better fruit set of flowers and fruits, less severe disease and higher than 1000 grain weight Phostron K - Can be applied alone or with any product - Can be used in any crop without restriction - Can be applied with a silicone adjuvant
Soybean Gmo Free, Mung Bean, Pop Corn, Red Lentils, Green Peas, Yellow Peas.
