Nigeria Red Oil
BUY THE BEST QUALITY PALM OIL FOR COOKING
Nigeria Red Oil, also known as palm oil, is an edible oil extracted from the fruit of palm trees. It is a staple food in Nigeria and they use palm oil for cooking. It is a rich source of nutrients including vitamins A and E, as well as antioxidants. Buy palm oil as it is also high in saturated and unsaturated fatty acids, making it a good source of energy. As for palm kernel oil and fertility there are not much studies for the same.
Nourishing Benefits of Organic Palm Oil for a Healthy Life
Organic palm oil, also known as Natural Red Palm Oil, is a highly nutritious oil extracted from the red palm fruit through a cold-pressing process. Organic palm oil maintains its natural state and separates into lighter and heavier components. The heavier part, referred to as Thick Natural Palm Oil, is sold in wide-mouth jars and is ideal for use as a spread or for cooking and baking in place of lard. Use� Palm oil for cooking� and reap the health benefits.
You must� Buy palm oil� as it is rich in vitamin E, a vital nutrient essential for maintaining a healthy immune system and facilitating cell communication. Organic palm oil also contains tocotrienol, a form of vitamin E that effectively protects brain tissue from dangerous free radicals. There are not many details about� Palm kernel oil and fertility
People� Buy palm oil� as it is the only vegetable oil that is rich in beta-carotene, a critical nutrient for retinas and general eye health. Its reddish-orange color is due to the high levels of carotene, which exceed the levels found in tomatoes and carrots. organic palm oil is resistant to oxidation, allowing it to remain on the shelf for 3-7 years without preservatives and making it ideal for high-temperature frying. So, you can use� Palm oil for cooking.
Buy the best quality palm oil only from PMF Global Ventures.
Note: Because the moisture level is below 0.1%, it will not support any microbial growth.
Smoke Point: 425 degrees Fahrenheit Min.
OSI Stability @ 110 deg. C : 7.5 Hrs. Min.
Cold Test: 12 Hrs. Min.
Note: Because the moisture level is below 0.1%, it will not support any microbial growth.
Smoke Point: 425 degrees Fahrenheit Min.
OSI Stability @ 110 deg. C : 7.5 Hrs. Min.
Cold Test: 12 Hrs. Min.
Fatty Acids (F.F.A): 0.1
Specific Gravity (25C): 0.915-0.922
Moisture: 0
Unsaponifiable: 2.0 max
Impurities: 0
Saponification Value: 187-193
Peroxide Value (at the time of loading): max 1
Refractive Index (25C): 1.47-1.474
Iodine Number: 103-128
Odor: Deodorized
Titre 14-20 Taste Bland
MOQ: 40' FCL
Note: Because the moisture level is below 0.1%, it will not support any microbial growth.
Smoke Point: 425 degrees Fahrenheit Min.
OSI Stability @ 110 deg. C : 7.5 Hrs. Min.
Cold Test: 12 Hrs. Min.
Note: Because the moisture level is below 0.1%, it will not support any microbial growth.
Smoke Point: 425 degrees Fahrenheit Min.
OSI Stability @ 110 deg. C : 7.5 Hrs. Min.
Cold Test: 12 Hrs. Min.
Test method: USP
Specific gravity: 0.916-0.922
Refractive index: 1.465-1.475
Heavy metals, method II: 0.001% Max
Iodine value: 120-141
Free fatty acids: 0.2 N NaOH
Saponifiable matter: 180 -200
Non-saponifiable matter: less than 1.0%
Cottonseed oil: Pass
Peroxide: 10.0 Max
Moisture & Impurities: 0.10 % Max
Specific Gravity, 42C: 0.895-0.897
Saponification Value: 195-205
Iodine Value: 50-55
Unsaponification Value: 1.2% Max
Melting Point, Capillary Slip Method: 37Deg. C. Max
FFA: 5% Max
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Quantity MOQ is 2 containers
Packaging is done via standards required for bottling, pouches, bulk bags
Serious inquiries only for bulk shipment
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