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Our main supply source is Brazil. The highest quantity and quality of sugar is produced here. We work directly with refineries in Brazil, and occasionally with refineries in India and other sugar producer countries. The qualities we can supply include Icumsa 45, Icumsa 75 & Icumsa 100. Minimum quantity is 12,500 MT, no maximum limits. ICUMSA 45 Refined sugar, white sugar, is sugar ICUMSA 45. This sparkling white tasty ingredient is originated from Brazil. Human consumption prefers this sparkling white sugar for its special quality as it applies to a significant range of food preferences and selections world wide. The International Commission for Uniform Methods of Sugar Analysis has Brazil as one of its top members performing the required analysis qualifying the sugar from this country as one of the best performers delivering whiteness and quality standards to the world. The SGS testing methods indicates Brazil ICUMSA 45 as one of the finest quality product available on the market. Specifications Polarization: 99.80 Degrees min. Ash Content: 0.04 Max. Icumsa: 45 RBU Solubility: 100% Dry and Free Flowing Color: Sparkling White. Maximum 45 Icumsa attenuation index units Radiation: Within internationally accepted limits. Granulation: Fine to Medium Moisture: 0.4% Max. Magnetic Particles: 4Mp/k SO2: 70 Mg/k Ash By Electrical Conductivity: 0.04% Max. [on dry weight basis] Sulphur Dioxide: 20 mg/kg Min. Sediments: None. Smell: Free of any Smell Reducing Sugar: 0.05% Max. by weight. HPN Staph Aureus: Nil. Max AS: 1 P.P.M. Max PS: 2 P.P.M.
Granoterra Arabica Colombian Coffee
ICUMSA 45 is a highly refined white sugar known for its exceptional purity and sparkling white appearance. The term "ICUMSA" stands for the International Commission for Uniform Methods of Sugar Analysis, which sets global standards for sugar quality. An ICUMSA rating of 45 indicates a very low level of impurities, making this sugar suitable for a wide range of food and beverage applications. Key Specifications: Polarization: Minimum of 99.80%, indicating high sucrose content. Moisture Content: Maximum of 0.04% by weight, ensuring the sugar remains dry and free-flowing. Ash Content: Maximum of 0.04% by weight, reflecting low mineral residue. Color: Sparkling white, with an ICUMSA rating of 45 RBU (Reflectance Basis Units). Solubility: 100% dry and free-flowing, ensuring easy dissolution. Granulation: Fine to medium crystal grain, suitable for various culinary uses. Magnetic Particles: Maximum of 4 mg/kg, indicating minimal metallic contamination. Sulfur Dioxide (SO�¢??): Maximum of 20 mg/kg, ensuring low levels of sulfur compounds. Reducing Sugars: Maximum of 0.05% by weight, indicating minimal presence of sugars that can cause browning. Radiation: Within internationally accepted limits, free from harmful levels of radiation. Sediments: None, ensuring a clean product. Odor: Free from any odor, indicating freshness and purity. These specifications make ICUMSA 45 sugar ideal for human consumption and versatile in various food products, including beverages, baked goods, and confectioneries. Its high level of refinement ensures the removal of bacteria and contaminants commonly found in raw sugars, contributing to its safety and widespread demand.
Food and beverages.
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Food and beverages.World wide delivery
