Product Drided bananas
Characteristics Flexible, soft, slightly chewy
Energy 92.68 kcal / 28g
Ingredients Banana 100% fresh. No sugar, no preservatives, no artificial colors and flavors
Preservation Store in a cool, dry place. Seal the packaging after use
product Vietnam
Dehydrated Pineapple
Aroma is rich in vitamins B1, B2, vitamin C, PP, Carotene, organic acids, and minerals such as iron, calcium, phosphorus, manganese, ... help improve skin moisture, remove dead cells and reduce colds. appetite should be very good during weight loss
Product -Dried Fruit
Ingredient -Pineapple (Pineapple) fresh (95%), sugar and salt
Certificate -HACCP, HALAL, KOSHER, ISO9001: 2015
Dried Mango
+ Origin: Vietnam
+ Organic certification: Europe, USDA
INGREDIENTS: 100% soft dried fresh mango, no added sugar, no preservatives, no synthetic flavors, no colorants.
CHARACTERISTICS: Dried organic mango fruit. Because no preservatives or artificial colors are used, the piece will have the natural dark yellow color of the mango
HOW TO USE: Use directly.
Packing details
Corugated Box Packing: Net weight of box 3.50 / 4.00kg, 4.50kg
Fruit count / Box (3.50 kg net wt.) :
180 to 200grm 18 to 19 No.
200 to 250grm. 15-16 No.
250 to 300grm. 12-13 No.
Above 300grm. 10 No.
SIZES AS PER CODES:
Size Code
Weight in grams (minimum)
Diameter in mm (minimum)
A 400 90
B 350 80
C 300 70
D 250 60
E 200 50
Details: Minimum Weight 180gm, maximum weight 400gm.
Colour of arils : Dark Cherry red.
T.S.S. : 15 to 16.
Acidity : 0.35- 0.39%.
Taste : Sweet
Availability : January | February | March | April | July | August | Nov | Dec
Bananas contain about 74% water, 23% carbohydrate, 1% protein, and 0.5% fat. A 4-ounce banana without the peel is a good source of vitamin B6, potassium, and fiber.
Ripe fruits can be pulped for puree for use in a variety of products including ice cream, yogurt, cake, bread, nectar, and baby food. Ripe bananas can be dried and eaten, or sliced, canned with syrup, and used in bakery products, fruit salads, and toppings. Green (unripened) bananas can be sliced and fried as chips. Whole green fruits can also be dried and ground into flour. Vinegar and alcoholic beverages can be made from fermented ripe bananas.
Specifications
Length 6 Inch & Above
Caliber 40 mm TO 46 mm
Maturity Age 11 Weeks - 13 Weeks
Hands 3/4/5/6
Packing : 7 & 13 & 20 Kg NET Weight Box
Box Types 5 Ply At The Bottom & 3 Ply At The Top
Total No. Of Boxes 1540 Boxes (40 FT Reefer Container)
Total Net Weight 20.20 Tons (40 FT Reefer Container)
Refer to Container Temp. +13C
Peak Season October To June
Processing Time 10-15 Working Days After Confirmation
After harvesting the fruits are graded according to size shape maturity and freedom from diseases and blemishes The cut surface is treated with a suitable fungicide to control fungal decay
Grading
Size
Weight
A
1500 g and over
B
100 1500 g
C
800 1100 g
D
Less than 800 g
Baby
Approx 550 g
Storage
When fruits are transported for long distances or to be stored for several days refrigerated transport is required to slow down ripening process In tropical areas partially ripe healthy and unbruised pineapple could be stored for almost 20 days when refrigerated at 10130C with RH 8590 Fruits harvested in early stage of ripening are stored at 710C Exposure of pineapples to temperatures below 7C results in chilling injury Controlled atmosphere storage 35 O2 and 58 CO2 delayed senescence and reduced respiration
STORAGE TEMPERATURE
Temperature
7 10 C Half ripe or fully ripe fruits
10 13 C Fully green fruits
Relative Humidity
Storage Period
85 95
35 weeks depending on cultivar and ripening stage
PRODUCT. NON-GMO & GMO SOYBEAN
ORIGIN: Brazil
MINIMUM QUANTITY: 12,500 MT Per Month
MAXIMUM QUANTITY: 1,000,000 MT Per Month
CONTRACT DURATION: 12 Months with rolls and extension of 60 Months
PACKING: Bulk / Vessel
LOADING PORT: Santos, Brazil
INCOTERM 2020: CIF
PAYMENT TERM: DLC or SBLC Transferable, Divisible from top 50 banks.
INSPECTION: SGS or Similar
(Seller pays SGS inspection cost at loading port)
INSURANCE: 110% of Cargo Value.
POP: It will be provided within 5 working days after the Seller receives Letter of Credit.
LEAD TIME: 35-45 Working days from date of payment made.
FIRST SHIPMENT: First shipment available in July 2022.
Fruits and Vegetables are harvested fresh from the farms and immediately processed and frozen to ensure the highest level of product quality and food safety while allowing for an extended shelf-life. Pack options include IQF, Straight Pack/Block Frozen, and Sugar Pack; in both bulk and retail packages
