White corn.
Corn.
Corn.
Sweet corn.
Corn Scratch and Whole Corn..
Yellow corn.shipping
Yellow Corn.
Corn.
Corn Yellow And White..
Yellow Corn..
Yellow corn grain.
Popcorns.
Yellow Corn/ White Corn..
Yellow corn.
Corn.
Origin:malaysia/greece/turkey Packing: in 21mts Minimum : 100mts Maximum: 10,000mts Cif Price Ranges From $1050 Pmt to $1100pmt
a. Crude Corn Oil b. $1,100.00 USD per MT CIF c. Brazil/Canada/Turkey/USA d. Specifications: FFA (As Oleic): 3% max Moisture / Impurities: 0.5% max Refraction Index: 1.4719-1.4740 @ 25 C Iodine Index: 120-144 Saponification Number: 187/192 Non-Saponification matter: 1.0% max Soluble in petroleter: 0.1% max; Sediment: 0.3% max; Flash point: 121C min; Peroxide: 2.0 MEQ 02/KG MT MOQ: 40' FCL e. 151521 f. 200 MT g. 1 liter bottles, 2 liter bottles, 3 liter Bottles, 5 liter bottles, 10 liter bottles, 25 liter cube, flexi-tank *Customized packing available-according to clients requirements
a. Refined Corn Oil b. $1,150.00 USD per MT CIF c. Brazil/Canada/Turkey/USA d. Specifications: Fatty Acids (F.F.A): 0.1 Specific Gravity (25C): 0.915-0.922 Moisture: 0 Unsaponifiable: 2.0 max Impurities: 0 Saponification Value: 187-193 Peroxide Value (at the time of loading): max 1 Refractive Index (25C): 1.47-1.474 Iodine Number: 103-128 Odor: Deodorized Titre 14-20 Taste Bland MOQ: 40' FCL e. 151521 f. 200 MT g. 1 liter bottles, 2 liter bottles, 3 liter Bottles, 5 liter bottles, 10 liter bottles, 25 liter cube, flexi-tank *Customized packing available-according to clients requirements.
Crude or Refined Origin: Primarily Brazil
Corn oil is oil extracted from the germ of corn. Its main use is in cooking, where its high smoke point makes it a valuable frying oil. It is also a key ingredient in some margarines. Corn oil has a milder taste and is less expensive than most other types of vegetable oils. Refined corn oil is 99% triglyceride, with proportions of approximately 59% polyunsaturated fatty acid, 24% monounsaturated fatty acid, and 13% saturated fatty acid. Specific Gravity Range at 25ºC According to United States Pharmacopeia (USP) Test Method 0.914 to 0.921 Iodine Value Range According to United States Pharmacopeia (USP) Test Method 102 to 130 Saponification Value Range According to United States Pharmacopeia (USP) Test Method 187 to 193 Free Fatty Acids Value for 0.02 Normal Sodium Hydroxide (NaOH) According to United States Pharmacopeia (USP) Test Method
