Properly processed soybean meal offers the most complete nutrient profile of any common feedstock. Some of its most significant nutritious benefits include:
Protein
Soybean meal contains 47-49% protein and 3% crude fiber if the hulls are removed before processing. Processors often leave some hulls in tact or add separated hulls back into the material after processing to create a meal with about 43-46% protein and at least 6% crude fiber.
Monogastric (single-stomached) animals, like pigs and chickens, donâ??t digest dietary fibers very well, so they prefer low-fiber, high-protein feeds. Soybean meal offers the highest protein content of any common oilseed or grain, supplying the most complete source of plant-based protein.
Amino acids
Soybean meal provides all the essential amino acids that monogastric animals requireâ??especially those like lysine and tryptophan that are lacking in corn and other cereal grains. Plus, the amino acids in soybeans are highly digestible. Compared to other oilseed meals, soybean offers the highest lysine digestibility and ranks high in methionine, cystine, and threonine.
Energy
Soybean meal offers more metabolizable energy than any other plant protein, especially when processed in a mechanical press like the Anderson Expeller. The press leaves about 5% residual oil in the meal, which boosts fat-based energy in feed.
The nutrition facts for 100 grams of boiled soybeans are :
Calories: 172
Water: 63%
Protein: 18.2 grams
Carbs: 8.4 grams
Sugar: 3 grams
Fiber: 6 grams
Fat: 9 grams
Saturated: 1.3 grams
Monounsaturated: 1.98 grams
Polyunsaturated: 5.06 grams
Terms:
MOQ: 25,000 mt * 12 months
CIF USD 420 / mt
ITLC / SBLC / TT from a top 50 bank
Draft of the letter of credit to be approved by the Seller before issuance
Natural sesame seeds Offer:
Origin:Â Burkina Faso/Nigeria/Cameroon
Season:Â June to October each year
Style:Â Natural white, mixed, hulled white
Cultivation Type:Â Organic
Process:Â Sortex
Purity Levels:Â 99.97%, 99.95%, 98%
Oil Content: Minimum 51%
Admixture:Â Maximum 2%
FFA:Â Maximum 2%
Moisture: Maximum 7%
Port of Loading:Â Open for discussion
Supply Ability:Â 50,000 - 100,000 MT per year
Packing :50Kg PP bags
Sunflower seeds are edible seeds harvested from the large, iconic flowers of the sunflower plant (Helianthus annuus). These small, tear-shaped seeds are encased in a black-and-white striped shell, with the edible kernel inside. Sunflower seeds are highly nutritious, containing a rich combination of healthy fats, protein, fiber, vitamins (such as vitamin E), and minerals (like magnesium and selenium). They are appreciated for their nutty and slightly sweet flavor, making them a popular snack when roasted and salted. Additionally, sunflower seeds can be incorporated into various dishes, including salads, baked goods, and granola, offering a delightful crunch and a nutritional boost. These seeds are not only a tasty and convenient snack but also contribute to a well-rounded and health-conscious diet.
Castor Seed, a flagship product from us stands out as a superior choice for various industries, including oil production, cosmetics, pharmaceuticals, textiles, and agriculture.
Our company, recognized as a reliable Manufacturer and Exporter, takes pride in offering Castor Seeds of exceptional quality. Originating from Pakistan, our Castor Seeds weigh 65 KG per standard export quality.
As a key player in the Agro & Agriculture sector, Kohenoor International supplies clean and contamination-free Castor Seeds with consistent oval shapes, high oil content, and low ricin levels in the seed outer hull.
These seeds boast an extensive germination rate, making them ideal for oil extraction. For businesses seeking top-notch Castor Seeds at competitive B2B prices, we are the trusted choice.
Latest Stock Arrival High Quality Organic Non-GMO Soybeans Available for Sale in Cheap Price
Soybean seeds are harvested from mature pods of the soybean plant which belongs to the family Fabacee. Though it is a species of legumes, the crop is classified as an oil seed because of its high oil content. Soybean is also known as a good source of low-cost protein.
Product is organically produced and processed according to current Good Manufacturing Practices, HACCP norms and regulations NPOP, NOP & EEC 834/2007.
SHELF-LEFT: 24 month, under proper storage conditions
SUPER-CLEANED: All of our bulk soybeans are triple-cleaned to ensure purity and protect your grain mill from any foreign objects. (Soybeans that aren't sufficiently cleaned may contain small stones that will damage or destroy a grain mill... not to mention that you don't want such things in your food!)
Product Name Non GMO Soybeans
Crop 2024 Year Yellow Soybeans
Style Dried
Quality Pure Natural
Moisture Max 13%
Admixture Max 0.5%
Imperfect Rate Max 2.0%
Usage Human Food
Place of Origin United Kingdom
Packing 25/50 kgs PP Bag
Delivery Time 7-10 Days after Payment
Payment Terms T/T
Supply Ablitity 10000 Metric Ton/Metric Tons per Month
MOQ 100MT
Product Summary:
Load ability per 20ft container: 20-24MT
Minimum Order Quantity: 1x20ft container
Shipment Capacity: 1000 MT per month
Packing Available:
Bulk in container / Bulk in liner
100 / 50 / 25 Kg Jute Bag
50 / 25 Kg PP Bag
Customized packing available as per buyer requirement
Certifications:
Certificate of Origin
Fumigation Certificate
Phytosanitary Certificate
Certificate of Conformity (Country specific)
SGS Quality & Quantity Certificate
Other third party inspection agency certificate as per buyer specific requirement
Tanzanian Soybeans Export-Ready & Bulk Supply
High-Quality Non-GMO Soybeans | Direct from Tanzania | Global Export
Are you a wholesaler, distributor, or food manufacturer looking for premium-grade soybeans at competitive wholesale prices We supply high-protein, non-GMO soybeans directly from Tanzania with efficient shipping and flexible payment terms.
Why Choose Us?
Direct Farm Sourcing High-yield, sustainable crops from Tanzanian farms
Meets International Export Standards HACCP, ISO certified
Competitive Wholesale Pricing Ideal for large-scale buyers
Fast & Reliable Shipping Sea & air freight available
Custom Orders & OEM Packaging Tailored to your business needs
MOQ, Export & Payment Terms:
Export Markets: Asia | Europe | Middle East | Africa | North America
MOQ: 1 x 10ft Container
Shipping Terms: FOB (Dar es Salaam Port, Tanzania)
Payment Terms: T/T (Telegraphic Transfer) | L/C (Letter of Credit)
Contact Us for Business Inquiries & Orders
Foreign matters: 2% max
Splits: 20% max
Heat damage: 0.5% max
Total damage: 3% max
Protein: Minimum 34 PCT
Oil: 18% min
Fumigation: included
Fat: Max 2.5%
Moistiure: Max 13.5 %
Fibre: Max 4.5 %
Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods
For rest quality intems: Non
Reciprocal allowances: 1:1
Koh: min 78%
Aflatoxin: Max 50 PPB
Sand/Silica: Max 1.5 %
Free from insects and moulds
Arsenic compound: minimum 1 ppm
Mercuric compound: not found, zero
Phosphides: maximium 0.05 PPM
Cyanids: maximum 5 PPM
Malathion: maximum 3 PPM parts per million
Ethylens Debromide EDB: less than 10 PPB
Container loading: 20â?? or 40â?? Dry Loose Bulk
The chemical composition of soybeans
proteins - 12,95 g;
fats - 6,8 g;
carbohydrates - 11.05 g;
water - 67,5 g;
trace elements (potassium, calcium, phosphorus, magnesium, copper, sodium, iron);
fatty acids (linoleic and linolenic);
phospholipids necessary for the normal functioning of the cells of the nervous system;
vitamins A and E, estrogens
Specification:
Ash Content (mass %) 0.01
Free fatty acids 3 % Max
M.I.U(Moisture and Impurities) 0.1 % max
Saponification value: 18185-1955-195
Iodine value: 120
Titre C (melting point) 13.75 C
Specific Gravity a 25 C 0.915
Density (kg/m3) 920
Flashpoint by P.-M. (Degree C) 220
Calorific Value (kj/kg) 36,000
Storage Type Dry Place
Specification Soybean
Manufacturer WORLDWIDE
Ingredients soybean
Content soybean
Address United Kindgom
Instruction for use Ready For Consumption
Shelf Life 24 Months
Place of Origin United Kingdom
Product Type Soybeans
Style Fresh
Cultivation Type Organic
Brand Name Soybean
Used cooking oil, also known as waste cooking oil (UCO), refers to cooking oils and fats that have been utilized for frying or cooking in food preparation and have subsequently become unsuitable for further culinary use. It is often collected from households, restaurants, and food processing establishments as a byproduct of cooking processes. Recycling used cooking oil is an environmentally responsible practice, as it can be processed into biodiesel or used as an ingredient in animal feed, industrial applications, and even the production of soap and other products. Proper disposal and recycling of used cooking oil are important for reducing environmental pollution and promoting sustainability.
Application Heating Oil
Grade B100
Standard ISO 14214A
Other attributes
Place of Origin United Kingdom
Brand Name Uco/Used Cooking Oil
Model Number Uco/Used Cooking Oil
Packaging and delivery
Packaging Details Drums, Flexi Tanks, Bulk Or As per buyer request.
Type: Non-Gmo Fit For Human Consumption
MOQ 12,500MT / SBLC DLC 1 Year CIF
Contract Payment At Destination Port
SWIFT POP ICPO MT799 MT700
Quality: Standard Export Quality
Origin Brazil OR USA
Moisture: 13.5% Maximum
Max Splits: 20%
Protein: 35% Basis, 34% Minimum
Max Color: 2%
Oil Content: 18.5% Basis, 18.0% Minimum
Test Weight: 54 Pounds/Min/Bushel
Total Damaged Kernels: 3% Max
Foreign Matter: 2% Max
Radiation: Normal
Crop: 2020 Or Current
Heat Damaged Kernels: 0.50% Maximum.
Sesame is a plant in the genus Sesamum, also called benne or gingelly. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods.
Sesame is a plant in the genus Sesamum, also called benne or gingelly. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods.
Sesame is a plant in the genus Sesamum, also called benne or gingelly. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods.
The soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.
The soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.
