British Food Products Suppliers and Manufacturers

The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate are made.Theobroma cacao grows pods on both its branches and trunk. Growers have to be very careful not to damage the cacao tree when harvesting them. Because it�¢??s such a delicate task, pods are picked by hand.Each bean is made of about 50% of a fat called cocoa butter. The beans are 20% protein and also contain water, as well as a large amount of nutrients such as theobromine and vitamins. The beans also contain starch and other minerals.Each pod contains 16 to 60 cocoa beans. You have to extract the fruit�¢??s contents to get at its beans, in a process known as de-seeding.When fresh, beans look like seeds covered in a white, sticky pulp called mucilage. They can be eaten as they are. However, if we want to store them for later use, we have to ferment and then dry them. We can also roast them.

Product 45 RBU (Reference Base Unit) Origin Brazil Procedures 01: Buyer Sends ICPO + POF (RWA or BCL Bank TOP 50) +1D (Passport) Of The Signatory Or Company CEO/Manager + KYC/CIS. 02: Seller Sends An Fco To The Buyer. 03: Buyer Signs An Returns The Fco With An Icpo Via A Corporate Email By The Buyer To The Address/email. 04: Seller Sends The Draft Sales And Purchase Agreement (SPA) To Buyer 05: Wihtin 48 Hours: Buyer Signs Back The Spa, Inputs Authorized Signer's Passport, Proof That The Signer Is Authorized To Sign This Contract, The Incorporation Certificate Of Company And Sends Its Own Company CIS/KYC AND THE CIS/KYC Of The Issuer Of The Financial Instrument If Buyer Is Using A Financier To Issue The Payment Guarantee And Buyer Sends Back To The Official Email Of Seller. 06: Seller Signs The Spa And Sends Back Accompanied With The Proforma Invoice 07: Buyer Returns The Proforma Invoice Signed With A Rwa (ready Willing And Able) Issued By Buyer's Bank On The Buyer's Name To Seller's Bank. 08: After Having Been Signed And Stamped Manually By The Seller And Buyer, Seller Will Send Via The Docusign Service For The Management Of Electronic Signatures And Digital Transactions And Deemed As Having Original Value With All The Associated Legal And Legal Scope. It Will Therefore Be A Substitute For The Original Paper. 09: Within 7 Business Days, Buyer Issues The Financial Instrument Draft Real Draft From The Bank With All Related Information Fullfill Including The Confirming Bank Detail - TO Seller By Official Email. 10: Seller Validates Draft With Fiduciary Firm And Indicates The Reviews |f Needed Or Advises If The Financial Instrument Can Be Opened (no Financial Instrument Should Be Sent Directly To The Bank Without Prior Validation Of The Draft. Otherwise, It Will Be Refused And This Will Constitute A Breach Of Business) 11: Within 10 Days After Payment Instrument Draft Validation, Buyer's Bank Sends The Swift (MT760) Message To The Fiduciary's Bank. [within 10 Days Maximum After The Financial Instrument Is Opened, 2% Performance Bond Is Granted To Buyer's Bank] ** IF SBLC Is Non-transferable Seller Donot Issue PB. 12: Within 35/40 Days Maximum After The Financial Instrument Is Opened, Delivery STARTS. 13: Within 3 Business Days After The Shipping Document Including Sgs Report Is Given To Buyer, Real Payment Is Released By Mt103/tt At Loading Port

Cocoa beans are the seeds of the cocoa tree (Theobroma cacao) and are the primary ingredient used in the production of chocolate. Here\'s a detailed description of cocoa beans: Botanical Characteristics: Species: Theobroma cacao Appearance: Cocoa beans are roughly oval-shaped and are typically 1 to 2 cm long. They have a smooth, hard shell that varies in color from light brown to dark brown, depending on the variety and level of fermentation. Structure: Each cocoa pod contains 20-50 cocoa beans surrounded by a sweet pulp. Cultivation: Growing Regions: Cocoa beans are primarily cultivated in tropical regions within 20 degrees of the Equator, including West Africa, Latin America, and Southeast Asia. Climate: Cocoa trees thrive in humid, tropical climates with well-distributed rainfall and temperatures between 20-30�°C (68-86�°F). Harvesting: Cocoa pods are harvested manually with machetes or by hand, typically twice a year. Processing: Fermentation: After harvesting, the cocoa beans are removed from the pods and fermented for several days to develop flavor and reduce bitterness. Drying: Fermented beans are dried in the sun or using artificial dryers until they reach around 7% moisture content, which helps preserve the beans for storage and shipping. Roasting: Dried beans are roasted at temperatures between 120-140�°C (248-284�°F) to develop their characteristic chocolate flavor. Composition: Shell: The outer shell makes up about 10-15% of the cocoa bean and is used to make cocoa mulch or sometimes as a source of biofuel. Nib: Inside the shell, the cocoa bean is divided into nibs, which contain approximately 54-58% cocoa butter (fat) and 11-15% cocoa solids (theobromine and caffeine). Flavor Compounds: Cocoa beans contain a complex mix of flavor compounds that develop during fermentation and roasting, contributing to the unique taste of chocolate. Uses: Chocolate Production: Cocoa beans are the fundamental ingredient in chocolate manufacturing. The nibs are ground into a paste called chocolate liquor, which is then processed into various forms of chocolate. Cocoa Products: Cocoa powder and cocoa butter are derived from cocoa beans and are used in baking, confectionery, beverages, and cosmetics. Quality Grading: Cocoa beans are graded based on size, color, fermentation level, and absence of defects to ensure consistent quality for chocolate production. Fine Flavor: Beans with unique and desirable flavors are often classified as fine flavor cocoa beans and command higher prices in the market. Cocoa beans are essential to the global chocolate industry, with their flavor profile influenced by factors such as origin, fermentation, and processing methods, making them a critical component in creating a variety of chocolate products enjoyed worldwide

Fresh Oranges: Varieties: Navel & Valencia. Sweet, juicy, with rich vitamin C Origin: South Africa. Grade: AAA' Premium Quality, Dia: 5.5-9.5 cm. Sizes: 56/64/72/78/80/88/100/105/113/125/130/145.

Specification: Product Type: Nut & Seed Oil Processing Type: Refined Odor: Nil. Grade: Grade First Color: Dark yellow Purity (%): 99% Cultivation Type: Common Density (25�º /4�º ) 0, 9139/0, 9190 Refined Type: Cold-pressed/winterized

Appearance: pure, refined, without sediments and with a light yellow color Taste and odor: Deodorized with good taste Saponification index 188,0 195,0 IRAM 5516 / ISO 3657 Unsaponificable matters Max. 0,7 % ISO3596 Acidity (80% oleic) Max. 0,07 % IRAM 5512 / ISO 660 Soap (ppm oleate of sodium) Max. 7ppm IRAM 5599 Index of peroxides (meq O2/Kg) Max. 4meg/kg IRAM 5551 / ISO 3960 Color: IRAM 550 Yellow Lovibond (5) Max. 12 ISO 15305

Product : Fresh Banana Type: Cavendish. Diameter: 3 - 4 cm Length: 16 - 29 cm Color: Green, Origin:Europe, South Africa, Kenya, Grade: AAA'

Nutella 15x350gr. 1 pallet = 99 cartons. 1 container = 23 pallets (2277 cartons). Fresh production Nutella 15x400gr 1 pallet = 99 cases 1 container = 23 pallets (2277 cartons) Fresh Production Nutella 6x600gr 1 pallet = 128 cartons 1 container = 23 pallets (2944 cartons). Fresh production Nutella 6x750gr 1 pallet = 128 cases 1 container = 23 pallets (2944 cartons) Fresh Production Nutella 6x800gr 1 pallet = 128 cases 1 container = 23 pallets (2944 cartons) Fresh Production

Nutella 15x350gr. 1 pallet = 99 cartons. 1 container = 23 pallets (2277 cartons). Fresh production Nutella 15x400gr 1 pallet = 99 cases 1 container = 23 pallets (2277 cartons) Fresh Production Nutella 6x600gr 1 pallet = 128 cartons 1 container = 23 pallets (2944 cartons). Fresh production Nutella 6x750gr 1 pallet = 128 cases 1 container = 23 pallets (2944 cartons) Fresh Production Nutella 6x800gr 1 pallet = 128 cases 1 container = 23 pallets (2944 cartons) Fresh Production

Nutella 15x350gr. 1 pallet = 99 cartons. 1 container = 23 pallets (2277 cartons). Fresh production Nutella 15x400gr 1 pallet = 99 cases 1 container = 23 pallets (2277 cartons) Fresh Production Nutella 6x600gr 1 pallet = 128 cartons 1 container = 23 pallets (2944 cartons). Fresh production Nutella 6x750gr 1 pallet = 128 cases 1 container = 23 pallets (2944 cartons) Fresh Production Nutella 6x800gr 1 pallet = 128 cases 1 container = 23 pallets (2944 cartons) Fresh Production

Anglo Asian Marketing Ltd is a British Consulting Company, recently appointed as Export Sales Representative for a large Indian producer of Dairy products. We offer, directly from the manufacturer, Milk Powder, Full Cream or Skimmed up to 5000 metric tons per month; Butter up to 2,500 metric tons per month; Ghee (Anhydrous Milk Fat) and Condensed Milk. These products, certified to International Quality and Food Safety Standards, plus certified Halal, can be supplied in bulk packaging, (25kg bags for Milk Powder or 20kg blocks for Butter), or in retail size packs under the buyer's or the seller's brand name. Shelf Life- Milk Powder - minimum 24 months; Butter - minimum 12 months. Minimum Order Quantity - Milk Powder 25 MT in one 40-foot container; Butter 18 MT in one 20-foot container.

Alfamino Infant Formula is a specialized, hypoallergenic option meticulously designed for infants with severe cow's milk protein allergies or multiple food allergies. Developed by the trusted healthcare company Nestl�© Health Science, this formula provides vital nutrients essential for healthy growth and development in a hypoallergenic format. It is based on extensively hydrolyzed whey protein, which means the proteins are broken down into smaller, less allergenic components, making it easier for sensitive infants to digest. Free from common allergens, such as lactose, soy, and gluten, Alfamino offers a gentle and safe alternative for babies struggling with severe dietary sensitivities. With its emphasis on precision and care, Alfamino Infant Formula provides a crucial solution for parents and caregivers navigating the challenges of severe allergies in their infants' diets.

A2 Platinum Premium Infant Formula is a meticulously crafted, nutritionally superior option for infants. Sourced from specially selected, purebred cows that naturally produce A2 beta-casein protein, this formula offers a gentle and easily digestible alternative to conventional milk formulas. Enriched with essential vitamins, minerals, and prebiotics, it provides comprehensive support for a growing baby's development, particularly in the critical early stages. The formula's composition is designed to mirror the natural benefits of breast milk, promoting optimal cognitive, immune, and digestive health. With a commitment to high standards and a focus on the well-being of infants, A2 Platinum Premium Infant Formula is a trusted choice for parents seeking top-tier nutrition for their little ones.

Abbott Grow Baby Infant Milk Formula is a meticulously crafted, nutritionally rich formula designed to meet the specific needs of infants. Developed by Abbott, a globally trusted leader in healthcare, this formula provides a comprehensive blend of essential nutrients crucial for a baby's healthy growth and development. Enriched with vitamins, minerals, prebiotics, and high-quality proteins, it supports cognitive, immune, and digestive functions. The formula's composition closely mimics the benefits of breast milk, making it an excellent choice for mothers who may not be able to breastfeed. With Abbott's commitment to quality and decades of expertise in infant nutrition, Grow Baby Infant Milk Formula stands as a reliable choice for parents seeking top-tier nourishment for their little ones.

Aadvik Goat Milk Powder is a premium dairy product that offers a convenient and nutritious alternative to traditional cow's milk. Sourced from high-quality, free-range goats, this milk powder retains all the natural goodness and benefits of fresh goat's milk. Packed with essential nutrients like calcium, protein, and vitamins, it supports strong bones, muscle growth, and overall immune function. Aadvik's special freeze-drying process preserves the milk's rich flavor and creamy texture, ensuring a delicious and easily mixable powder. Whether for lactose-sensitive individuals or those seeking a unique and wholesome dairy option, Aadvik Goat Milk Powder provides a versatile and wholesome solution for all.

A2 Whole Milk Toddler Formula is a carefully formulated nutritional option designed to meet the specific needs of growing toddlers. Crafted from premium A2 milk sourced from specially selected cows, it provides a natural and easily digestible source of essential nutrients. Enriched with vitamins, minerals, and prebiotics, this formula supports healthy bone development, cognitive function, and a robust immune system. With the rich goodness of whole milk, it offers a balanced and nourishing option for toddlers transitioning from infancy to early childhood. A2 Whole Milk Toddler Formula prioritizes the well-being of growing children, ensuring they receive the best possible nutrition for their continued growth and development.

Nannycare First Infant Milk is a premium and specially formulated infant formula designed to nourish and support the healthy development of newborns up to 6 months of age. Crafted with great care, it is a goat milk-based alternative to traditional cow's milk formulas, providing a gentle and easily digestible option for infants with cow's milk protein sensitivity or lactose intolerance. Enriched with essential nutrients, including vitamins, minerals, and Omega-3 fatty acids, Nannycare First Infant Milk offers a balanced and complete source of nutrition for growing babies. Its thoughtfully selected ingredients aim to mirror the composition of natural breast milk, promoting optimal growth, cognitive function, and a robust immune system. With a commitment to high-quality standards, Nannycare First Infant Milk is a trusted choice for parents seeking a nourishing and wholesome option to support their little one's early stages of development.

Nannycare Goat Milk Formula 3 is a specialized infant formula designed to meet the nutritional needs of babies from 1 year onwards. It is crafted with precision and care, utilizing high-quality goat's milk as its primary ingredient. This formula provides a wholesome and easily digestible alternative to cow's milk-based formulas for toddlers transitioning to a more varied diet. Enriched with essential vitamins, minerals, and Omega-3 fatty acids, Nannycare Goat Milk Formula 3 supports healthy growth, cognitive development, and a strong immune system in growing toddlers. It is thoughtfully formulated to align with the natural composition of breast milk, promoting optimal health and well-being. With a commitment to providing a premium and trustworthy product, Nannycare Goat Milk Formula 3 is an excellent choice for parents seeking a reliable and nutritionally balanced option for their little one's continued development after the first year.