Twix is a popular chocolate bar that consists of a unique combination of crunchy biscuit and caramel, all enrobed in a smooth milk chocolate coating. Produced by Mars, Incorporated, Twix bars are known for their distinctive twin-finger design, allowing them to be easily snapped and shared. Each bite offers a delightful contrast of textures, with the crisp biscuit base complementing the chewy caramel and the sweet milk chocolate shell. Twix bars are cherished by consumers for their satisfying taste and convenient format, making them a beloved choice for a quick chocolatey snack.
White refined sugar ICUMSA 45 is a high-quality, finely processed sugar known for its exceptional purity and whiteness. The "ICUMSA 45" designation refers to the International Commission for Uniform Methods of Sugar Analysis (ICUMSA) scale, which measures the color and purity of sugar. Sugar with an ICUMSA 45 rating is exceptionally refined, with minimal impurities and a brilliant white color. It is typically produced from sugar cane and is widely used in various culinary applications, including baking, confectionery, and beverage production, thanks to its ability to dissolve easily and provide sweetness without introducing unwanted flavors or colors. This type of sugar is a staple in the food and beverage industry and is favored for its consistency and versatility.
Fatty acids are organic molecules composed of long hydrocarbon chains with a carboxylic acid group at one end. They are essential building blocks of fats and play vital roles in various biological processes. Fatty acids are classified into saturated, monounsaturated, and polyunsaturated types based on their chemical structure. They are a key source of energy for the body, serve as structural components of cell membranes, and are involved in the synthesis of various lipid molecules like triglycerides and phospholipids. Additionally, specific fatty acids like omega-3 and omega-6 are essential for human health and must be obtained from the diet. Fatty acids have far-reaching implications for nutrition, metabolism, and overall well-being, making them a critical component of our biology and diet.
We are a leading manufacturer & wholesale supplier of the best quality Fish
Collagen Peptide and Fish Gelatin extracted from fish scales by using
more advanced techniques & facilities.
We have certifications from the Manufacturing unit
like USFDA, EU-approved, OU Kosher, HALAL, SGS FSSC 22000, SGS GMP, SGS
ISO 9001, SGS ISO 22000, etc, Also the COA from the current batch.
Our Fish Collagen Peptide is a very low molecular weight of 300 DA which
increases the bioavailability of this unique product. Our Fish Collagen
Peptide is Odourless and Tasteless with 100 % solubility in water.
Fish Collagen Peptide contains the maximum protein % in comparison to
others. The presence of all Amino Acid profiles with a Maximum % makes
it more valuable to quality.
We are using only pure & natural raw material from Fish Scale, which makes
our Fish Collagen Peptide disease free. We are not using other sources
of raw materials just as fish skin, bone, porcine, etc. because these
sources are not as per standard to make effective and high-quality products.
Properly processed soybean meal offers the most complete nutrient profile of any common feedstock. Some of its most significant nutritious benefits include:
Protein
Soybean meal contains 47-49% protein and 3% crude fiber if the hulls are removed before processing. Processors often leave some hulls in tact or add separated hulls back into the material after processing to create a meal with about 43-46% protein and at least 6% crude fiber.
Monogastric (single-stomached) animals, like pigs and chickens, donâ??t digest dietary fibers very well, so they prefer low-fiber, high-protein feeds. Soybean meal offers the highest protein content of any common oilseed or grain, supplying the most complete source of plant-based protein.
Amino acids
Soybean meal provides all the essential amino acids that monogastric animals requireâ??especially those like lysine and tryptophan that are lacking in corn and other cereal grains. Plus, the amino acids in soybeans are highly digestible. Compared to other oilseed meals, soybean offers the highest lysine digestibility and ranks high in methionine, cystine, and threonine.
Energy
Soybean meal offers more metabolizable energy than any other plant protein, especially when processed in a mechanical press like the Anderson Expeller. The press leaves about 5% residual oil in the meal, which boosts fat-based energy in feed.
The nutrition facts for 100 grams of boiled soybeans are :
Calories: 172
Water: 63%
Protein: 18.2 grams
Carbs: 8.4 grams
Sugar: 3 grams
Fiber: 6 grams
Fat: 9 grams
Saturated: 1.3 grams
Monounsaturated: 1.98 grams
Polyunsaturated: 5.06 grams
Terms:
MOQ: 25,000 mt * 12 months
CIF USD 420 / mt
ITLC / SBLC / TT from a top 50 bank
Draft of the letter of credit to be approved by the Seller before issuance
As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel.
Carbohydrates
Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice.
B Vitamins
The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy.
Minerals
A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired.
Basmati rice is a type of long-grain rice commonly grown in the Himalayas, India, and Pakistanâ??with India producing about two-thirds of the world's supply. Basmati rice comes in two varieties, white and brown. Both have a nutty taste and a distinct smell. White basmati, however, is more processed. The hull, bran, and germ are all removed. With brown basmati, only the hull gets removed.
Terms:
CIF USD 445+ / mt depending on the qty
ITLC / SBLC + TT from a major international bank OR Bank Escrow for smaller orders
Inspection:
SGS/TUV/Intertek Inspection and loading supervision is available at buyer's expense
Our premium frozen beef is sourced from cattle raised in the pastures of Brazil and Argentina. Known for its tenderness and rich flavor, each cut is carefully trimmed to ensure superior flavor to its balanced marbling. Trimmed meat is flash-freezen to lock in the natural juices and taste.
Since we are working directly with farmers, beef cuts are available on a rolling basis and come in packaged sets. Contact us for the most updated availabiltiy.
Available cuts are:
Frozen Beef Knuckle
Frozen Beef Flat 97Vl
Frozen Beef Topside Cap off fat off
Frozen Beef Eyeround
Frozen Beef Shank
Frozen Beef Heel Muscle With Golden Coin
Frozen Beef Forequarter 8 cuts
Frozen Beef Robbed Quarters 90VL
Frozen Beef Flanks
Frozen Beef Rib Finger
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Polarity at 20C: 97.8C to 99.2C
Sulphate content: 0.15% max.
Weight: solid cristal max. weight
Ash content: 0.15% max. weight
Solid: crystal max. weight
Moisture: 0.15% max. weight 1 p.p.m
Solubility: 97% dry & free flowing
Granulation: 1.00-1.5am/mm
Sendiments: none
Magnetic particles: mg/k4.
S02: 20mg/kg maximum
Radiation: normal w/o presence of caesium or iodine: certified
Smell: free of any smell & all pathogens: staph auras
Reducing sugar: 0.05% max
Substance: solid cristal
Crop: 2011 or later
Max as: 1 p.p.m.
Max as: 2 p.p.m.
Max cu: 3 p.p.m.
Tolerance: 5% (/-) A255
Poisonous seed/husks: Phytosanitary Certificate of no radiation, no virus, no insect parts, no poisonous matter and non-genetic and is suitable for human consumption
Packaging: 50kg Bag
Interested parties, please contact!
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