We are sellers of certified halal frozen chicken and we are looking for serious buyers to extend our long-term business with customers. The Halal Process Our chickens are slaughtered by Muslims individually by hand, in accordance with Halal guidelines. Our facility maintains a strict adherence to all humane animal treatment and slaughter requirements, including cut accuracy.
Product : Chicken Paws Quality: Grade A SPECIFICATIONS Appearance Requirement: Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C For more details, do contact us for specific guesture CHICKEN PARTS; - Whole Chicken with and Without Giblets - Whole Boneless Chicken - Shawarma - Whole Chicken Breast Bone-in Skin-on - Whole Chicken Breast Boneless Skinless - Chicken Breast Halves Boneless Skinless - Chicken Leg Boneless Skin-on - Chicken Thigh Boneless Skin-on - Chicken Thigh Boneless Skinless - Chicken Leg Quarter - Chicken Drumstick Bone-in Skin-on - Chicken Thigh Bone-in Skin-on - Chicken 3 Joint Wings - Chicken Chicken Middle Joint Wings - Chicken Wingstick (Drumettes) - Chicken Breast Cartilage (Yagen) - Chicken Paw - Chicken Feet
We offer accurate services, specified quality, clean packaging with delivery on time. CHICKEN PARTS; 1. HALAL WHOLE CHICKEN 2. CHICKEN LEG QUARTERS 3. CHICKEN BREASTS 4. CHICKEN WINGS 5. CHICKEN FEET AND PAWS 6. CHICKEN DRUMSTICKS 7. CHICKEN GIZZARDS 8. CHICKEN LIVER Production capacity: 1500 metric tons per month Product description and chemical composition Detailed Description: - Washed and clean. - Without yellow skin. - No feathers. - No bad smell. - No blood. - No bruises. - No black pads. - No traces of carved deep wounds. - No ammonia burns. - Broken bones: under 3%. - Moisture content: less than 1%. - Drainage: 0 to -5�°C for 8 hours. - Blasted at -40�°C. - Storage at -18�°C - 100% Fresh and Frozen Safe for human consumption Specification for whole frozen Chicken Frozen Whole Chicken Without Claw and Without Head - Halal slaughtered according to Islamic law - White skin - No broken bones - Well cleaned and fresh - No bruises - No black pads or ammonia burns - No bad smells - No excessive blood or blood stains - Moisture content is less than 3% - Weight (kg): 800Grams TO 1800 Grams Packing Specification: 20kg box in 40ft containers All products will be frozen at a temperature of: - Blasted at minus 40 degrees Celsius - Storage at minus 20 degrees Celsius. - Temperature during Transportation: minus 18 degrees Celsius Request a product list or request a quote from us today and we hope you become part of the many catering establishments who benefit from our reliable delivery services and high-quality foodservice products.
Hi there, we are in a solid position to supply you with A-quality chicken paws. An SGS inspection can be arranged. Any secure method of payment is accepted. We can supply frozen chicken paws up to 20 Containers every month. No direct supply for China mainland yet. Still waiting for our SIFA licence. (HK & Vietnamese clients are warmly welcomed) Please send us an email for a further and complete quotation. Best regards, Kian Palmer Our chicken paws come with: 1- A+ qualities, 2- Clean, 3- No feather, 4- No bad smell, 5- No blood, 6- No bruise, 7- No chemical burns, 8- Broken bones less than 3%, 9- Moisture less than 3%, 10- Average weight 30g or higher, 11- Storage temperature -18 C
Lamb carcases available. Fresh or frozen Size: 13-22kg Halal
Origin: Italy Quantity: 20MT Delivery: CIF ASWP Packing: Poliblocks 20Kg each Terms of Payment: 100% TT
Feather off well cleaned and fresh no bruises no black pads or ammonia burns no bad smells no excessive blood or blood stains moisture content is less than 3% 1) Skinless and boneless 2) Package: packed by plain or colorful PE bag; size includes 2kg/bag; 1kg/bag; or upon buyers' options
Goods description: Frozen beef liver in individual plain bag, packed in10-12 kg box, HALAL, very high quality. Freezing type: IQF. Process type - Fresh Frozen Beef Liver Storage conditions and shelf life: 12 months â?? at a temperature -18C and lower. Type of packaging:Box 10-12 kg. Net weight of 1 carton, kg:10-12 Quantity of cartons in one 40F container :2400-2500 Net weight of full loaded container:25 000 Storage conditions and shelf life: 12 months â?? at a temperature -18C and lower.
Prime tallow (extra fancy) F.F.A:2% max F.A.C:3-5% max M.I.U:1% max Titre:41.5 C min Bleach:0.5 red max
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ITEM DESCRIPTION Product Name Beef pizzle Processing Directly removed of the line and trimmed of any excess tissues. Preservation Blast Frozen (-18oC) within 36 hrs. Shelf Life 24 months Frozen. Packaging Waxlined cardboard box. Case Fill 10 kg catch weight Specification - Washed and clean. - yellow skin Off - Fat Off. - No bad smell. - No blood. - No bruises. - No black pads. - No traces of carved deep wounds. - no soda added - No ammonia burns. - no broken skin. - Moisture content: less than 6%. - Length per piece 90cm Storage Store at -18oC.
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40g+ processed chicken paws 15kg nett weight cartons.
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