Confectionery items, personal care, food and drinks.
Wheat flour, olive oil, sunflower oil, spaghetti, hazelnut oil, soybean, sugar, rice, spices, Turkish foodstuff.
Crop 2020/2021 Protein 48% Min Oil 7% Min Moisture 5% Max Fiber 8% Max Sand/silica 1.5% Max Admixture 1.5% Max Ffa 3% Max What is Peanut Cake? Sudan Proudly Boasts 14% of the World Total Peanutâ??s Production Peanut Meal (Peanut Cake) is the by-product Obtained After the Extraction of Oil From Peanut Seeds (Also Called Peanuts). It is a Protein-rich Ingredient That is Widely Used to Feed All Classes of Livestock. Peanut Meal is the Sixth Most Common Oil Meal Ingredient Produced in the World After Soybean Meal, Rapeseed Meal, Sunflower Meal, Cottonseed Meal, and Palm Kernel Meal. Source of Peanuts Sudan is One of the Top Five Producers Worldwide Providing Much Needed. Sudan is the Greatest Producer of Crops in Africa and the Middle East. In 2014, According to Faostat Reported That Sudan Production Was 1.9 Million Mt. In 2019, World Production of Peanuts (Reported as Groundnuts in Shells) Was 49 Million Tonnes, a 7% Increase Over 2018 Production. China Had 36% of Global Production, Followed by India (14%) (Table). Other Significant Producers Were Nigeria, Sudan, and the United States.
Food, Medical Supplies And Agricultural Products, Marble, Water Treatment Technology.
Foodstuff, oil & chemical products.
Automotive, food items.
Engineering goods, valves, food items.Shipping and logistics
Wafer rolls like chocolate, cappuccino, hazelnut, foodstuff products like chips, chocolates, biscuits, noodles and etc.
Fish, fresh foods, horeca supplies.
All vegetables, Meat , food products, flowers.
Fresh fruits, fresh vegetables, herbs, spices, processed fruits, fruit juice concentrates, pulps puree, banana pulps, apple juice concentrates, guava puree, pulps, papaya puree, apricot, banana, grapes, kiwi lemon, mango, orange, pomegranate, tomato.
Dates And Sweets.
Food products and construction products.
Fruits, Vegetables, Seafood, Food And Beverages.
Foodstuffs, petroleum and petrochemical materials, electronic equipments, medical equipment, home accessories.General trading
Grocery, fruits, vegetables, Indian sweets and namkeen.
Construction materials, agro commodities & food materials..
Product Type : PEAS Style: Dried Drying Process : AD Cultivation Type : COMMON Packaging : Bulk, PP Bag Weight (kg) : 50 Shelf Life : 24 WHAT IS PIGEON PEA? Source of protein for the population of subcontinent. Pigeon pea is an important legume crop of rainfed agriculture in the semiarid tropics. The Indian subcontinent, eastern Africa, and Central America, in that order, are the world's three main pigeon pea-producing regions. Pigeon peas are cultivated in more than 25 tropical and subtropical countries, either as a sole crop or intermixed with cereals, such as sorghum (Sorghum bicolor), pearl millet (Pennisetum glaucum), or maize (Zea mays), or with other legumes, such as peanuts (Arachis hypogaea). Being a legume capable of symbiosis with Rhizobia, the bacteria associated with the pigeon pea enrich soils through symbiotic nitrogen fixation. TYPES WE OFFER? Best Pigeon pea supplier in SUDAN Proin gravida nibh vel velit auctor aliquet. Aenean sollicitudin, lorem quis bibendum auctor, nisi elit consequat ipsum, nec sagittis sem nibh id elit. Duis sed odio sit amet nibh vulputate cursus a sit amet mauris. Morbi accumsan. SOURCE OF PIGEON PEA Africa produces about 21% of global production. Pigeon peas in numbers: Is estimated at 4.98 million MT of world production. The total number of hectares grown to pigeon pea is estimated at 5.4 million. India accounts for 72% of the area grown to pigeon pea or 3.9 million hectares.
Moisture : 11% Max. Foreign Matter : 2% Max. Broken/split : 1% Max. Damage : 1% Max Purity : 97% Min. Size. 5 to 7 Mm WHAT IS CHICKPEA? What is Chickpea? The chickpea or chickpea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 9500-year-old remains have been found in the Middle East. TYPES WE OFFER? Best Chickpea supplier in SUDAN 1. Raw Form: the beige nuts or seeds that come out of the pods 2. Milled into powder form: the nuts are grounded into flour SOURCE OF CHICKPEA Chickpea is an important cool-season food legume in Sudan In 2019, world production of chickpeas was 14 million tonnes, led by India with 70% of the global total, and Turkey as a secondary producer. India is the world leader in chickpea production. Sudan produces a huge amount of chickpeas.
Hass Avocado from Ethiopia.
