We do supply the below types of animal feeds: Soybean Meal For Sale Corn Gluten Meal For Sale Rape Seed Meal For Sale Meat Bone Meal For Sale Fish Meal For Sale Corn For Animal Feed For Sale Poultry Feed For Sale Pig Feed For Sale
Top Quality. Caught in the Atlantic Ocean (Morocco) Available in different sizes.
We are a Fresh water Eels distributors, Please let me know if you are interested in doing business with us, Our company is in the US , Haiti ,Dominican Republic
Top-quality Beluga Caviar. Country of Origin: Iran.
Top Quality Squids Atlantic Ocean (Morocco) Available in Different Sizes
Top quality Octopus. Atlantic Ocean (Morocco) Available in Different sizes
Top Quality Squids Atlantic Ocean (Morocco) Available in Different Sizes
A beautiful dark blue crustacean that commands a very high price. The claw and tail meat of lobster is considered a delicacy. Female lobsters with eggs (berried hens) are protected under the law and fisherman have to put them back in the water, so you can enjoy lobsters all year round. The method through which lobsters are caught is sustainable, as potting is a selective, low impact fishery. There is much debate as to the most humane method of cooking live lobsters. It is recommended that they are first wrapped in a wet cloth and placed in the fridge to render the lobster unconscious in a sleep state (torpor). Before boiling, drive a sharp pointed knife through the cross on the head. This method both prevents suffering and ensures the meat stays tender.
The humble prawn is a well-loved crustacean. English prawns are caught using pots in estuaries and shallow bays across the EU, such as the small-scale prawn fishery in Cornwall. These taste great and are sustainable. Additionally, there are plenty of cold-water prawns on the market, which are wild caught in the cold and icy waters of the North Atlantic Prawns are firm and meaty in texture, with a distinctive, sweetish flavour. They taste wonderful in creamy, garlic pasta dishes and stir fries. Before cooking, many people prefer to remove the intestinal tract running down the back of the prawn, known as â??de-veiningâ??, but if youâ??re serving the prawns in their shells this isnâ??t possible. Do not toss the shells away and waste a good ingredient, as they make a flavorsome stock, perfect for a base flavour for soups or risottos.
Squid has a firm texture and a strong flavour and range in weight from 100g to 1kg. Squid are popularly known as calamari. Once cleaned and prepared, the body (or tube) is great for stuffing and steaming or baking. Small whole squid can be grilled, pan-fried or griddled, while large squid can be opened out flat, scored and cut into pieces with the tentacles for stir-frying. Squid ink is widely used in making pasta and risotto, giving it a rich black colour and a delicious fishy taste. It freezes well and can even be sold separately, so you do not need to buy squid to get it.
Sole - Dusky WR, Size: 21+, 25+, 30+, Case wt: 22 kg net, Package: Block frozen in Sandwich bag 2x11 kg net, Wild catch, frozen at sea, Catch Date: April - June 2020, Catch Zone: 61 (61.06.1), Quantity: 97.5 MT, Shipped by 40' container, Export License for: Japan, Vietnam, Malaysia, Thailand, Ukraine, Origin: Russia
Live Lobster - Boston Lobster - Homarus Americanus CULLS/CHIX/QUARTERS/HALVES/SELECTS/2-2.5/2.5-3/3-4/4-6/6+ 30-33 lbs / case
Whole Blanched Frozen Lobster - Boston Lobster - Homarus Americanus 10 lbs / case Chix (1-1.10 lbs) (450-500g)
Squid - Pacific WR (Todarodes Pacificus), Size: up to 200gr - 200+gr, Bag wt: 17kg net, Package: 2X8.5kg frozen blocks, 17kg net bag with plastic liner, Catch type: Wild catch, frozen at sea, no GMO, no Antibiotics, Catch Date: May 2020, Catch Zone: FAO 61 (61.04), Shelf life: 12 months (-18 C), Quantity: 100 MT, Shipped by 40' container, Export License for: Korea, China, Origin: Russia
Opilio Crab (Chionoecetes Opilio) SIZES QUANTITY 3 L (300 - 350 gr) 8,450.00 kg 2L (250 - 300 gr) 28,320.00 kg L (200 - 250 gr) 25,200.00 kg Wild Caught Catching area: FAO 61 Ohotsk Sea Glaze: 15% Frozen at sea Shelf life: 12 months Date of produce: 22/26.06.2020 Master carton 5 kg net Origin: Russia
Shrimp - Greenland (Lebbeus Groenlandicus), Size: 70-90, Case wt: 1kg net, Package: 5x1kg cases into 1 master case - 5kg net, Catch type: Wild catch, boiled frozen at sea, glazed, no GMO, no Antibiotics, Catch Date: May 2020, Catch Zone: FAO 61 (6106.1), Shelf life: 18 months (-18 C), Quantity: 500 MT per year, Shipped by 40' container, Export License for: Korea, China, Taiwan, Japan, Europe, USA Origin: Russia
Squid Komandorskiy Tenacles (Berryteuthis Magister) Case wt: 17 kg Bulk pack, poly, no glaze Wild catch, frozen at plant Shelf life: 12 months Catch Date:Â June 2020 Catch Zone:Â FAO 6105.4 Quantity: 60 MT+ Shipped by 40' container Origin: Russia
Teddy Bear Shrimp Specie Latin Name: Sclerocrangon salebrosa Catch Area: Okhotsk Sea / FAO 61 (6105.1) Sizes (pcs/Kg,): 30-50 / 50-80 / 80-130 Weight net: Master Case 9 Kg, / 12 x 0.75 Kg ea (Without Glaze) Storage Condition: -18C Shelf Life : 18 Months Ingredients : Shrimps, Salt Processed : Frozen at Sea Country of Origin: Russia
Commander Squid WR Berryteuthis magister Size: up to 250gr - 350+gr Bag wt: 18 kg net Package: 2x9 kg frozen blocks, 18 kg net bag with plastic liner. Glaze content, add 2%-8% for gross weight. Catch type: Wild catch, frozen at sea, no GMO, no Antibiotics Catch Date: October, November 2019 Catch Zone: FAO 61 (61.04) Shelf life: 18 months (-18 C) Quantity: up to 300 MT Shipped by: 40' container Origin: Russia
Sea Cucumber WR Latin name: Cucumaria Frondosa Origin: Sakhalin, Russia. Sizes: 10-20 cm Weight: 100 grams+ Type: frozen, whole round. Not gutted Package: 2x11 kg net blocks in 22 kg Box. Catching period: March / October MOQ: 1x40' container
