Mozzarella cheese.
Desi ghee.
Cow ghee.
Alfalfa hay, california almonds, raisins, mexican avocados, american soybean oil, american butter, american corn, american wheat, soybeans.
Charcoal, cocoa bean, groundnut, cashew, corn, bitter kola, shea butter and red oil.
Physical Specifications: Colour: Uniform cream Flavour: Mild to distinctive Cheddar Texture: Firm, Smooth Chemical Specifications: Protein: (N x 6,38) (g/100g) 23 % Moisture: (g/100g) 40,8 % (+ or â?? 1,5 %) Fat (g/100g): 30,5 % approx. Total Carbohydrate (g/100g): 0,1 Salt in dry matter: 3,7 % Fat in dry matter: 51,4 % approx. PH (72 hours): 5,27
Edible oil and ghee.
Organic ghee, organic sugar.
Sunflower seed butter.
Cocoa powder and cocoa butter.Export
String cheese..
Palm oil, palm kernel, palm kernel shell, hardwood charcoal, dried ginger, shea butter, raw cashew nut, bitter kola garcinia, zinc ore, lead ore, soybean , quartz ore mineral, lead slag, zinc slag, manganese ore, Acacia wood chips , rubber wood chips.Transportation and shipping
Peanut Butter.
Body butter.
Desi cow ghee, ghee.
Pure cow ghee.
Canned pineapple, peanut butter, rice.
Shea butter and mango butter.
Kashkaval , bulgarian kashkaval, walnuts, kashkaval cheese.
Raw shea butter.
