Botanical Name: Tagetes Minuta Plant Family: Asteraceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Flowers Color: Gold Perfumery Note: Top Strength Of Initial Aroma: Medium CAS Number: 1081-34-1
Botanical Name: Origanum majorana Plant Family: Lamiaceae Method of Extraction: Steam Distilled Plant Part Typically Used: Leaves and Flowers/Buds Color: Clear to Faint Yellow Perfumery Note: Middle Strength of Initial Aroma: Medium CAS Number: 8015-01-8
Botanical Name: Matricaria Chamomilla Plant Family: Asteraceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Flowers/Buds Color: Deep Blue Perfumery Note: Middle Strength Of Initial Aroma: Medium CAS Number: 8002-66-2
Botanical Name: Citrus Limon Plant Family: Rutaceae Method Of Extraction: Steam Distilled. Plant Part Typically Used: Leaves And Twigs Color: Clear To Pale Yellow Perfumery Note: Top Strength Of Initial Aroma: Medium To Strong CAS Number: 8014-17-3
Botanical Name: Pelargonium Graveolens Plant Family: Geraniaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Leaves Color: Clear To Pale Yellow/Green Perfumery Note: Middle Strength Of Initial Aroma: Very Strong CAS Number: 8000-46-2
Botanical Name: Citrus Aurantium Plant Family: Rutaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Blossoms Color: Pale Yellow To Golden Perfumery Note: Middle Strength Of Initial Aroma: Strong CAS Number: 8016-38-4
Botanical Name: Ocimum Basilicum Plant Family: Lamiaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Leaves And Flowers/Buds Color: Clear Perfumery Note: Top Strength Of Initial Aroma: Medium CAS Number: 91845-35-1
Botanical Name: Pelargonium Graveolens Plant Family: Geraniaceae Method Of Extraction: Solvent Extracted Plant Part Typically Used: Leaves Color: Clear To Pale Yellow/Green Perfumery Note: Middle Strength Of Initial Aroma: Very Strong CAS Number: 8000-46-2
Botanical Name: Rosa Damascena Plant Family: Rosaceae Method Of Extraction: Solvent Extracted Plant Part Typically Used: Flowers / Petals Color: Deep Red Perfumery Note: Middle Strength Of Initial Aroma: Strong CAS Number: 8007-01-0
Botanical Name: Tagetes Minuta Plant Family: Asteraceae Method Of Extraction: Solvent Extracted Plant Part Typically Used: Flowers Color: Gold Perfumery Note: Top Strength Of Initial Aroma: Medium CAS Number: 1081-34-1
Botanical Name: Ocimum Basilicum Plant Family: Lamiaceae Method Of Extraction: Solvent Extracted Plant Part Typically Used: Leaves And Flowers/Buds Color: Clear Perfumery Note: Top Strength Of Initial Aroma: Medium CAS Number: 91845-35-1
Botanical Name: Viola Odorata Plant Family: Violaceae Method Of Extraction: Solvent Extracted Plant Part Typically Used: Leaves Color: Dark Green Perfumery Note: Middle Strength Of Initial Aroma: Middle - Base CAS Number: 8024-08-6
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Essential oils, perfume.
Lavender essential oil, organic lavender essential oil, rose oil.
Naphtha Oil.
Helichrysum Essential Oil.
Myrrh-essential oil.
Essential Oils Like Sacha Inchi Oil, Rose Oil.
Natural essential oils, primarily mints..
