Purley Fatty Acid Suppliers and Manufacturers

SPECIFICATION FOR CORN OIL Physical and Chemical Analysis: Free Fatty Acid (% m/m Oleic Acid): 0,3 g maximum. Acid Number (mg KOH/g oil): 0,6 maximum. Peroxide Value (meq O2/kg oil): 10,0 maximum. Iodine Value (WIJS Method): 103 - 135 Moisture: 0,2 maximum. Volatile Matter (% m/m at 105oC): 0,2 maximum. Saponification Value (mg KOH/g oil): 187 - 195 Unsaponifiable Substances (g/kg): 2,8 maximum. Insoluble Substances in Ether (%): 0,05 maximum. Refractive Index (at 40oC): 1,465 - 1,468 Specific Gravity (g at 20oC): 0,917 - 0,925 Soap Content (% m/m): 0,005 maximum. Halphen Test: Negative. Mineral Oil Test: Negative. Sesame Oil Test: Negative. Cold Test (5,5 hours at 0oC): Clear.

Specification item � chemical LABSA 96%Linear-Alkyl Benzene sulfonic Acid raw materials for detergent powder making Classification stearic acid CAS No. 57-11-4 Other Names LABSA MF R-C6H4-SO3H(R=C12) EINECS No. 266-928-5 Place of Origin China Hebei Grade Standard Industrial Grade Purity 96% Appearance Brown Viscous Liquid Application Detergent Raw Materials Brand Name SZH Model Number SZH-LABSA001 Sample Availabe Packing 215kg/drum MOQ 1 Ton

Molecular Formula: R-C6H4-SO3H Description: It is a kind of weak organic acid and easy to dissolve in water. Application: Widely applied in washing powder, civil detergent cleanser and industrial detergents. ITEM SPECIFICATION APPEARANCE BROWN LIQUID CONTENT OF A.M. 96.0% MIN INORGANIC ACID 1.50% MAX FREE OIL 2.00%MAX COLOR (KLEET) 50MAX

Product Name Pure organic Palm oil, Palm oil in carrier oil, Palm oil CAS Form Brand PALM OIL Purity 99% Material Palm Fruit Main ingredients saturated fatty acids and unsaturated fatty acids Properties colorless transparent liquid, solid near white Density: 0.880~0.921 Acid value 0.16~0.28 Saponification value 180~187 Iodine value 53~56 Extraction Method Cold pressed 100% Natural bulk top quality crude red cooking Palm kernel Oil for sale Sample 1.If you need to customize the sample according to your requirements, we could still provide it for free. Again, you just need to pay for freight. 2.Proofing time would be around 3 days and then we will send it to you. 3.Please leave your specific address and contacts in your email. We will respect your privacy.

Product Name: Phosphorous acid CAS No.:13598-36-2 EINECS: 237-066-7 Molecular Formula: H3O3P Molecular Weight: 82 Appearance: White Crystalline Powder

Specification CERTIFICATE OF ANALYSIS TEST ITEMS UNIT LOWER LIMIT UPPER LIMIT VALUE Appearance Pass Color (Pt-Co) 15 13 Monoethanolamine WT% 0.5 0.1 Diethanolamine WT% 99.3 99.8 Water WT% 0.15 0.05 Density 20 C g/cm3 1.09 1.095 1.093 MAIN APPLICATIONS Surfactant / Detergent * Reacts with fatty acids to form alkylolamide, such as non-ionic surfactant, coconut oil diethanolamide.

Item Standard Appearance Colorless, Clear, Syrup Liquid Odor Parctically Odorless & Taste Sweet Color(APHA) 10 Glycerin Content % 99.5 Water % 0.5 Specific Gravity(25C) 1.2607 Fatty Acid & Ester ml 0.5mol/L NaoH 1.0 Chloride % 0.001 Sulphates % 0.002 Heavy Metal( Pb) ug/g 5 Iron % 0.0002 Readliy Carbonizable Substances Passes Residue on Ignition % 0.1 Storage in dry and cool place Packing 250kg/drum

Glycerol also called glycerine or glycerin, it's a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. 1. Product Character: Colorless Transparent Liquid 2. Color (APHA): 20 max 3. Glycerin Content (%): 99.5% min 4. Specific Gravity: 1.2607 min 5. Moisture: 0.5 max 6. Fatty Acid & Ester (ml): 1.0 max 7. Chloride: 0.001 max 8. Sulphates (%): 0.002 max 9. Heavy Metal (Pb): 0.0005 max 10. Ash (%): 0.01max

Product Name Phosphoric acid Color White Form Liquid Technology Process Enzymatic hydrolysis Smell With the product unique taste Average Molecular Weight

Product Type Nut & Seed Oil Processing Type Refined Refined Type Hydrogenated Oil Cultivation Type Common Use Cooking Packaging Bulk, Can (Tinned), Drum, Plastic Bottle Purity (%) 100 Volume (L) 1 Certification Halal/ ISO 22000:2018 Grade AA Place of Origin Uk Brand Name PURE Model Number ISO 22000:2018 Product Name Pure Refined Sunflower Oil Usage Cooking, Human Consumption Color Clear and Bright Odor and Flavor Odorless and Bland Oleic 55% Minimum - 75% Maximum Free Fatty Acid (as Oleic) 0.05% Maximum Moisture and Impurities (AOCS Ca 2d-25) 0.10% Maximum Iodine Value 88-115.0 Shelf Life 24 Months from date of production Flavor Pleasing

Chemical Specifications Parameters Specific Gravity at 25 C 0915-0922 Refractive Index at 25 �° C 1.47-1474 Iodine number 103-128 Free fatty acid <0.1% Moisture 0.0% Max Appearance Crisp and vibrant Smell and taste Odorless, odorless and soft Corn oil (maize oil) is oil extracted from the germ of corn (maize). Its main use is in cooking, where its high smoke point makes refined corn oil a valuable frying oil. It is also a key ingredient in some margarines. Corn oil is generally less expensive than most other types of vegetable oils. Corn oil is also a feedstock used for biodiesel. Other industrial uses for corn oil include soap, salve, paint, erasers, rustproofing for metal surfaces, inks, textiles, nitroglycerin, and insecticides. It is sometimes used as a carrier for drug molecules in pharmaceutical preparations. Almost all corn oil is expeller-pressed, then solvent-extracted using hexane or 2-methylpentane (isohexane).[1] The solvent is evaporated from the corn oil, recovered, and re-used. After extraction, the corn oil is then refined by degumming and/or alkali treatment, both of which remove phosphatides. Alkali treatment also neutralizes free fatty acids and removes color (bleaching). Final steps in refining include winterization (the removal of waxes), and deodorization by steam distillation of the oil at 232 260 C (450-500 F) under a high vacuum.

1.Chemcial name: Glycolic acid 2.Standard: cosmetic grade 3.CAS NO.:79-14-1 4.EINECS: 201-180-5 5.Molecular Fomula: C2H4O3 6.Structural formula: 7.Molecular Weight: M=76.05 8.Another name: alpha-Hydroxyacetic acid 9.Assay: 70%/99% 10.Application:Cosmetics & Personal Care 11.Capacity: 10000MT/Year 12.Loading port: UK 13.Sample: available

Test Items Technical Standards Test Results Single Conclusion Testing Method Min. Max. Active Matter(%) 95.0 96.4 Pass MT-36 Fatty Acid Soap(%) 1.65 0.3 Pass MT-034 Sodium Chloride Content(%) 1.5 0.4 Pass TM-003 Moisture(%) 3.0 2.8 Pass 105±2,3h Pb,(mg/kg) 20 <20 Pass Safety and Technical Standards for Cosmetics As,(mg/kg) 2 <2 Pass Safety and Technical Standards for Cosmetics Appearance, 25â?? White crystalline solid Pass Pass Visual   Chemical Name: Sodium Methyl Cocoyl Taurate CAS No.: 12765-39-8 Appearance:Ã? Ã? White to light yellow paste,White crystalline solid Assay: 40% 98% Test Items Technical Standards Test Results Single Conclusion Testing Method Min. Max. pH-value 7.0 9.0 8.1 Pass GB/ T 6368 Colour and Lustre(Hazen) 150 <10 Pass GB/T 3143 Sodium Chloride Content(%) 8.5 5.5 Pass TM-003 Solid Content(%) 37.0 38.8 Pass 105±2,3h Active Matter Content(%) 28.0 29.2 Pass BG/T 5173 Appearance(25) White to light yellow paste Pass Pass Visual inspection Test Conclusion Pass

Corn oil (maize oil) is oil extracted from the germ of corn (maize). Its main use is in cooking, where its high smoke point makes refined corn oil a valuable frying oil. It is also a key ingredient in some margarines. Corn oil is generally less expensive than most other types of vegetable oils. Corn oil is also a feedstock used for biodiesel. Other industrial uses for corn oil include soap, salve, paint, erasers, rustproofing for metal surfaces, inks, textiles, nitroglycerin, and insecticides. It is sometimes used as a carrier for drug molecules in pharmaceutical preparations. Almost all corn oil is expeller-pressed, then solvent-extracted using hexane or 2-methylpentane (isohexane).[1] The solvent is evaporated from the corn oil, recovered, and re-used. After extraction, the corn oil is then refined by degumming and/or alkali treatment, both of which remove phosphatides. Alkali treatment also neutralizes free fatty acids and removes color (bleaching). Final steps in refining include winterization (the removal of waxes), and deodorization by steam distillation of the oil at 232-260 C (450-500 F) under a high vacuum.

100 Pure Cold Pressed Castor Oil Cold Pressed Castor Oil Our Castor Oil is 100 pure natural and traditionally coldpressed using ageless wooden extractors Our allnatural extraction process commences from sourcing of the desirable quality of castor seeds Ricinus Communis followed through primitive sun drying cold pressing and the thermal process of heating up the extract before the final filtration process the end product is our fresh no preservatives added glutenfree vegan chemicalfree and 100 pure Cold Pressed Castor Oil Features Benefits of Cold Pressed Castor Oil Multipurpose oil that is high in essential fatty acids Great source of Vitamin E Can be easily diluted with other oils for external use Stimulates hair growth and promote a healthy scalp Impressive antiinflammatory attributes Has good antimicrobial properties Powerful laxative Natural moisturizer and promotes skin health On the whole an ideal multipurpose oil for your medicine cabinet

Specification Free Fatty Acid: A1V1.25% Max Moisture and Volatile matters: 0.20% Max special Impurities: 0,10% Max Lecithin (Expressed in Phosphor: ).0.02% Max Sediment (Gardner Break test): 0.10% Max Unspecified material: 1.50% Max Colour: 50 Yellow Max/5 Red Max Oil Flash Point: 250=BA F Min Ca+Mg Content: 5 ppm Max Linolenic Acid: 12% Max Polyunsatur: 3D 4 Double=bonds Methyl Esthers: 1% Max Unsaponificable: 2% Max Sulfur Content: 10ppm Max The soybean (Glycine max (L.) Merrill) has become one of the most used agricultural products in the world as an ingredient in human and animal nourishment. One important product obtained from soybean is its oil, considering that the grain contains around 18-21 wt% of oil. This book reviews the uses, properties and role in human health of soybean oil. Chapter One explores feasible spectroscopy procedures which could be handled through chemometric methods in the evaluation of soybean oils. Chapter Two describes the synthesis of plastic foams based on epoxidized soybean oil, which were further reinforced with short sisal fibers to yield completely biodegradable natural polymer foam composite material. Chapter Three reviews the uses and properties of soybean oil and describes the authorsâ?? clinical experience in this role in human health. Chapter Four discusses the effects of fresh and heated soybean oil on cardiovascular disease which includes dyslipidemia, hypertension, and coronary heart disease

Name:Haribo Pommes Sauer 100g Number:10061 Pieces per pallet:2160 EAN:4001686330067 Product category:Fruit Gum Case (sales unit):C24 Cases per layer:15 Packaging:Bag Content per piece:0.1 KG

Name:Haribo Pommes Sauer 100g Number:10061 Pieces per pallet:2160 EAN:4001686330067 Product category:Fruit Gum Case (sales unit):C24 Cases per layer:15 Packaging:Bag Content per piece:0.1 KG

Paraffin wax, colorless to white translucent block, tasteless and odorless, with a greasy feeling. Soluble in ether, chloroform, benzene, petroleum ether, volatile oil or various fatty oils, slightly soluble in ethanol. It is chemically stable and does not react with acids, alkalis, oxidants, and reducing agents. It will turn yellow in color under ultraviolet radiation and can be burned and decomposed. 1. This product is a colorless or white translucent block, often showing a crystalline structure; odorless, tasteless; Feels sticky to touch with fingers. 2. This product is soluble in chloroform or ether, almost insoluble in water or ethano