Calcium hypochlorite is a chemical compound with the formula Ca(ClO)2, commonly used as a powerful disinfectant and sanitizer. It is often found in the form of white granules or tablets and is a key ingredient in various water treatment processes, including the purification of swimming pool water, drinking water, and wastewater. Calcium hypochlorite releases chlorine when dissolved in water, which effectively kills bacteria, viruses, and algae, making it an essential tool for maintaining water quality and safety. Additionally, it is employed in sanitation and cleaning applications, particularly in industries like healthcare, agriculture, and food processing, where its strong oxidizing properties help control and prevent the spread of infections and contaminants. Its role in ensuring clean and safe water supplies and hygienic environments makes calcium hypochlorite a critical chemical compound for public health and sanitation.
Calcium chloride is a white crystalline chemical compound with the formula CaCl2, widely used for its versatile properties in various industries. It is a highly hygroscopic substance, meaning it readily absorbs moisture from the air, making it effective for dust control on roads and as a de-icing agent to prevent the formation of ice on roadways in cold climates. Calcium chloride also finds application in the food industry as a food additive, primarily as a firming agent in canned vegetables and as a calcium source in certain food products. In addition to its industrial and culinary uses, it is employed in concrete production to accelerate the setting time of cement and in drilling fluids for oil and gas well drilling. Its ability to control moisture, lower freezing points, and serve as a calcium supplement underscores its importance across multiple sectors.
Sodium hypochlorite is a chemical compound recognized for its potent disinfectant and bleaching properties. It is commonly found in household bleach and is widely used for water purification, sanitation, and as a cleaning agent. In water treatment, sodium hypochlorite effectively eliminates bacteria, viruses, and algae, making it a crucial component in the disinfection of drinking water and swimming pools. Additionally, it is used in healthcare settings for surface disinfection, and in the food industry to sanitize equipment and food contact surfaces. Sodium hypochlorite's ability to kill microorganisms and remove stains makes it a valuable chemical for a range of applications, particularly in maintaining hygiene and cleanliness in various environments.
Calcium sulfate, a chemical compound with the formula CaSO4, exists in various forms, but the two most common ones are gypsum (calcium sulfate dihydrate) and anhydrite (calcium sulfate anhydrous). Gypsum is a soft, white mineral often used in construction and agriculture. It is a key ingredient in plasterboard, where it provides fire resistance and soundproofing. In agriculture, gypsum is employed to improve soil structure and nutrient retention. Anhydrite, on the other hand, is a denser, less water-absorbent form of calcium sulfate and is used in industrial processes, including cement production. Both forms of calcium sulfate have distinct properties that make them valuable in a range of applications, from building materials to industrial chemistry.
Calcium silicate is a white, crystalline compound with the chemical formula Ca2SiO4. It is primarily known for its role as a high-temperature insulating material with exceptional thermal stability. Calcium silicate insulation is widely used in industrial applications, such as in the construction of furnaces, kilns, and pipelines, where it can withstand extreme temperatures and provide effective thermal insulation. This material is also non-combustible and moisture-resistant, making it suitable for fireproofing and corrosion prevention. Calcium silicate's versatility, durability, and ability to handle intense heat have made it a vital component in a range of industries requiring reliable insulation and thermal protection.
Calcium oxide, commonly known as quicklime, is a white, caustic, and crystalline solid with the chemical formula CaO. It is produced by heating calcium carbonate (usually limestone) to high temperatures, causing the release of carbon dioxide. Calcium oxide is highly reactive with water, leading to the production of calcium hydroxide and the release of a significant amount of heat, a process known as slaking. This property makes it valuable in a range of applications, including as a key ingredient in cement production, in agriculture to amend soil pH, and in various industrial processes like metallurgy and the production of chemicals. Its reactivity and versatility in multiple industries underscore its importance as a fundamental chemical compound.
Calcium carbonate is a white, odorless, and tasteless chemical compound with the formula CaCO3, widely recognized for its versatile applications in various industries. It is a key component of natural substances like limestone, chalk, and marble. In the industrial realm, calcium carbonate is used as a filler in the production of plastics, paints, and coatings, where it enhances product strength and opacity. It is also an essential ingredient in the paper and pulp industry for improving paper whiteness and smoothness. In agriculture, calcium carbonate is employed to amend soil pH and provide calcium to plants. Furthermore, it is a common dietary supplement for calcium enrichment and antacid medications to alleviate heartburn and indigestion. The diverse utility of calcium carbonate highlights its significance in both industrial and consumer sectors.
Place of Origin: Egypt Dimensions: Lumps or Powder Application: Plastics industry , Cable Industries, Rigid PVC Pipes, Toothpaste, filling material, Paints, Inks, Powder Coating, Ceramic Industry, Rubber Industry, Glass Industry, Food and pharma-ceutical industry Maximum Order Quantity: 50,000 MT per month Shipping terms: FOB-CIF Loading port: Sokhna port, Egypt
CaCO3 is the chemical formula for calcium carbonate. It is estimated that about 4 percent of the Earth's crust is made up of calcium carbonate. It is found naturally in the form of minerals and rocks, some of which include calcite, limestone, chalk, marble, and aragonite. Calcium carbonate is what agricultural lime is made of. It is made when calcium ions in hard water react with carbonate ions to make limescale. Used for wine making, agriculture, water treatment, cooking, making DIY chalk paint, etc.
40-60-80-100-200 micronized calcium carbonate (granulometry between 0 and 200 microns) generated from semi-crystalline limestone of high whiteness and purity extracted from an Italian quarry of primary quality; it is used in numerous chemical and industrial processes, in construction, in agriculture, as a supplement to feed, etc. and in all those uses in which only an insignificant content of heavy metals is tolerated.
The most common benefit of coriander cumin seeds powder known to many is to soothe the stomach, intestine and the entire digestive tract. It is an appetite stimulant and aids in the secretion of gastric juices. The presence of thymol in cumin seeds powder bags a part of its credit. It is also a good source of calcium.
It aids in weight loss, cures acidity, acts as a laxative, promotes hair growth, and has antioxidant effects. It also has a low salt content, minerals like iron, calcium, and magnesium that are necessary for good health. Black salt helps to decrease heartburn and bloating by stimulating bile production in the liver.
Cumin seeds is highly rich in calcium, magnesium, iron, and is also an antioxidant.It is a valued spice in India, as there are many medical benefits attached to it like flatulence, dyspepsia, and digestive condition. Including cumin to your spice cabinet helps in fighting infections and prevents chronic disease.
The pink hue of this salt is due to its high mineral content, which includes calcium, magnesium, potassium, copper, and iron. These minerals are essential for our bodies to function properly and can help to improve overall health. Full of Nutrients and Minerals
Black pepper is rich in vitamin K and manganese, as well as contains vitamin C, vitamin E, vitamin A, B vitamins, calcium, and potassium with Excellent Source of Manganese & Cholesterol-Free. Used widely in cooking, black pepper offers many health benefits.
Celery seed powder are nutrient dense and particularly rich in calcium, manganese, and iron. Theyâ??re low in calories and provide relatively equal amounts of carbs, protein, and fat.Celery seed powder are rich in many essential nutrients for bone health like calcium, manganese, magnesium, and phosphorus.Celery seed powder are a great source of non-heme iron. Eating iron-rich food helps your body produce red blood cells and may prevent anemia.Celery seed powder are a great source of magnesium. Eating a magnesium-rich diet may help control blood sugar levels and reduce your risk of type 2 diabetes.
We are a leading manufacturer of Jaggery and Jaggery Powder, Jaggery Granules, Jaggery Powder 30 Micron Free Flow moisture less than 1.5% Jaggery Powder containing no chemical additive and made from organic certified sugar cane. This golden-brown delicacy is highly nutritious, delicious and a healthier alternative to processed sugar and artificial sweeteners. It naturally contains iron, vitamins, and minerals and enhances the taste of tea, coffee, and other beverages. USAGE: BAKERY( BAKING) , COOKING, TEA, COFFEE, SYRUP ETC Though jaggery is available in multiple forms like syrup, balls, block and more, powdered jaggery is quite popular due to the ease of usage. You can easily add jaggery powder to your cup of tea, in Indian sweets and more to enhance the flavour in no time. Jaggery Powder acts as a natural sweetener and provides energy over an extended period of time. It helps to regulate your digestive system, That�¢??s why many people prefer eating jaggery after a meal. Jaggery powder is made from evaporated organic sugar cane juice and it does not contain any chemical, calcium lime is added which is permitted under organic guidelines. Natural, traditional sweetener made by concentrating sugarcane juice and is known all over the world by different local names
a. Name of product : Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.
Jaggery is a traditional sweetener made by evaporating raw sugarcane juice without separating the molasses from the crystals. The common name in India is " Gur ". It is softer and has lot of nutritious content. It contains trace minerals and vitamins which makes it a true healthy alternative sweetener. Organic jaggery contains trace minerals such as potassium, magnesium, iron, phosphorous and calcium. Jaggery cube In whole Form - easy to use can be reduced to small cubes or powder (jaggery powder) - can be directly added to tea/coffee/juices. Use while preparing chikkis of peanut (groundnut) | Needs no filtering! Hygienically prepared using traditional methods | Traditional Indian Sweetener rich in Iron, Minerals & Antioxidants! Healthy & Tasty alternative to refined white sugar! No Added Preservatives | No Synthetic Colors/ Artificial Flavors | No Harmful Chemicals / Bleaching Agents! | Pack- 400g pack for easy pantry storage and keep in air tight jar or container for better shelf life. Make sure gud not exposed to moisture or it will be in melting state, but good to use. Jaggery is a natural body cleanser, which helps detoxify the liver. All you need to do is add it in your tea instead of sugar to reap the benefits. Jaggery produces heat in the body, which is why generally people consume it in winters. One of the most well-known benefits of jaggery is its ability to purify the blood. Jaggery also helps increase the total count of hemoglobin in the blood. We use the most nutritious sugar canes to extract our jaggery cubes and ensure it is brought to you free of all chemicals and rich in vitamins and minerals
a. Name of product : Alphonso Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.
