Wheat Flour Semolina Flour Type Gluten-Free Flour Max. Moisture (%) 15.5 Other attributes Storage Type Dry Places Specification Wheat Flour Manufacturer OEM Ingredients None Content Custom Address USA Instruction for use Food Shelf Life 24 Months Place of Origin Idaho, United States Made From Wheat Fineness (%) 2 Additives Non GMO Processing Type Stone Ground Grade Premium Weight (kg) 50 kg Brand Name Wheat Flour Model Number Wheat Flour Product name White Flour Color Pure White Quality 100 % Pure Packing 10/25/50 Kg PP Bag Package 2/5/10/25/50 Kg Bags Storage Cool Dry Condition Protein 10% : 12% Usage Human Consumptin Main Ingredient Glutinous Flour Used for Baking Flour Puff
Wheat Flour Farine ATM 50 Kg - Biscuit Flour - Bread Flour - All Purpose Premium Wheat Flour Different types of flour contain different amounts of protein. It varies considerably amongst brands and the geographic location where the wheat is grown. Soft wheat flour, sold primarily in the South and cake flour are much better for biscuits and pie crusts. Hard wheat flours, sold primarily in the North and Midwest, are better for breads. There are as many as 30 types of protein in wheat flour available now in our supply, but only two of those are important for our purposes: gliaden and glutenin. When they come in contact with moisture (water, milk, etc.) and are stirred, they produce gluten which gives elasticity, strength and shape to baking recipes.
All Purpose Premium Wheat Flour for Sale, Different types of flour contain different amounts of protein. It varies considerably amongst brands and the geographic location where the wheat is grown. Soft wheat flour, sold primarily in the South and cake flour are much better for biscuits and pie crusts. Hard wheat flours, sold primarily in the North and Midwest, are better for breads. There are as many as 30 types of protein in wheat flour available now in our supply, but only two of those are important for our purposes: gliaden and glutenin. When they come in contact with moisture (water, milk, etc.) and are stirred, they produce gluten which gives elasticity, strength and shape to baking recipes.
Type Sunflower oil Product Type Nut & Seed Oil Processing Type Refined Refined Type Fractionated Oil Cultivation Type Organic Use Cooking Packaging 1L, 2L, 2.5L, 5L bottles, or flexitank Brand Name - Color Yellow, clear yellow Purity 100% Grade 1st Grade, Grade A Certification ISO, HACCP Packing details: 1. Packing in Flexitank: 22MT in one 20FCL; 2. Packing in bottles and carton , 18 MT in one 20FCL; 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bottles/carton; 5 litre, 4 bottles/carton; 4. 1MT=1100L ,19800L/FCL packing in bottles and carton, 24200L/FCL packing in Flexitank. Specifications: PARAMETER CHEMICAL SPECIFICATIONS Specific Gravity at 20c 0.916-0.923 Refractive Index at 20c 1472-1474 Lodine Value 120-143 . Unsaponification 2.5 Max Free Fatty Acid 0.1% Max. Peroxide Value 1 Max. (meg/kg) Color Max. 2 Red (on 5 Lovibond cell) Moisture 0.1% Max Appearance Clear and Bright Odor and Flavor Odorless and Bland Packaging & Delivery Packaging Details Packing details: 1. Packing in Flexitank: 22MT in one 20FCL; 2. Packing in bottles and carton , 18 MT in one 20FCL; 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bottles/carton; 5 litre, 4 bottles/carton; 4. 1MT=1100L ,19800L/FCL packing in bottles and carton, 24200L/FCL packing in Flexitank.
Contact us for more info if interested: Aptamil Milk Powder Aptamil pre mit pronutra anfangsmilch = 800g Aptamil pronutra 1 milchnahrung = 800g Aptamil 2 mit pronutra folgemilch = 800g Aptamil 3 mit pronutra folgemilch = 800g Milupa aptamil kindermilch 1+ = 600g Milupa aptamil kindermilch 2+ = 600g Minimum order: 2000 units by air. Supply ability: 30000 units (mixture). Delivery time: 3-5 days after payment confirmation (air freight). Cow & Gate Milk Powder Cow and Gate first infant milk from newborn stage 1= 900g Cow and Gate hungrier babies from newborn stage 2= 900g Cow & Gate follow-on milk stage 3= 900g Cow & Gate growing up milk for toddlers 1yr+= 900g Cow & Gate growing up milk 2yr+= 800g Minimum order: 2000 units by air. Supply ability: 30000 units (mixture). Delivery time: 3-5 days after payment confirmation (air freight). Our Prices are the best you can find in the market. For any more information, please kindly contact us with your email address and contact number
NAN OPTIPRO, S 26 GOLD 1 800G NESTLE MILK POWDER NIDO 800G, APTAMIL PROFUTURA 1 FIRST INFANT MILK NAN OPTIPRO, S 26 GOLD 1 800G NESTLE MILK POWDER NIDO 800G, APTAMIL PROFUTURA 1 FIRST INFANT MILK
100% Natural Honey for Sale / Natural Pure Bee Honey Product Details Pure honey form nature 100% Port : Lame Chabang Seaport Payment : T/T Supplyb Ability : 5,000 Bottons / per day Weight : 1,000 ml. Brix : 100% Flower : Pollen wild flowers from thailand Grade : Premium Max Moisture : 18%
Color light yellow to yellowish white. Butter will be manufactured with cow's milk. Color and smell natural. Expiry date 24months after production date. Not older than 30 days from the date of shipment. All packages bear production and expiration date. Taste pure, mild acid, not rancid. Chemical Specifications Pure butter fat not less than 82% Moisture and milk solids total not more than 18% Iodine index 33-43 range Saponification value 210-235 range Polenske index 1.5-3.7 range Free fatty acid 0.3% max Peroxide value 0.6 meq/kg. max Melting inter 30-34 range Radio activity (Cs137) content in butter less than 10bq/kg Microbiological Specifications Coliforms absent Yeasts and modules max 50 per gr. Salmonella absent per 25gr E.coli absent Unsalted cow milk butter 82%, Natural Cow Milk Butter 82%, Butter 82 fat, Cow Butter Oil, Natural Cow Butter, Unsalted cow milk butter 82 fat, Cow butter oil, Natural cow butter 82%, Table bread butter for spreading, Unsalted/ salted butter, Raw shea butter, Liquid butter for making sauces, Canned butter, Dairy butter for cooking, Unsalted lactic butter, Bakery butter 25kg for baking, Unsalted cream butter 82 for cheese yogurt. Interested parties please contact us!
All sizes and flavours of Pringles chips. No artificial ingredients. No preservatives. Bursting with flavor. Pringles come in many flavors. Standard flavours include Pringles Potato Chips, Original Pringles Potato Crisps, Multi Grain Farmhouse Pringles Potato Crisps, Sour Cream and Onion Pringles Potato Chips, BBQ Pringles Potato Crisps, Pizza Pringles Potato Chips, Cheddar Cheese Pringles Potato Crisps, Honey Mustard Pringles Potato Crisps, French Onion Dip Pringles Potato Crisps, Bacon Packing: Cases per pallet = 52. MOQ = 2,808 cases (54 pallets) Pringles Potato Chips 181/182 gms Pringles Potato Chips - UK Origin 14x181/182 gms Variants :- Original (181 gms) SourCreme &Onion, BBQ, Jalepeno, CheeseCheddar (182 gms) 1x20" - 1250 Cartons 1x40" - 2800 Cartons Shipment: USA & Dubai Text: English Also available in 12x40 gms & 18x165 gms Packing.
NAN OPTIPRO, S 26 GOLD 1 800G NESTLE MILK POWDER NIDO 800G, APTAMIL PROFUTURA 1 FIRST INFANT MILK NAN OPTIPRO, S 26 GOLD 1 800G NESTLE MILK POWDER NIDO 800G, APTAMIL PROFUTURA 1 FIRST INFANT MILK NAN OPTIPRO, S 26 GOLD 1 800G NESTLE MILK POWDER NIDO 800G, APTAMIL PROFUTURA 1 FIRST INFANT MILK
Our Refined Sunflower seed Oil contains a lot of vitamin C and E, which are natural antioxidants and help the body fight free radicals. Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Chemical specifications 1. %free fatty acids (ffa): Max 0.1 2. % ash (*): Max.0.05 3. Saponification value:190.32 koh/g. Of oil 4. Iodine value:134.13 (wijs-hanus method) 5. Peroxide:0.2 meq/KG. Of oil 6. % soap:0.0005 7. % unsaponifiable matter: Max.0.12 8. Impurities: None 9. % saturated fat(-ty acids):8-12 10. % unsaturated fat(-ty acids):87-91 11. Feeding energy:900kcal 12. Iron : < 0.02 mg/lt 13. Fatty acid composition : C14:0 :0.06 C16:0 :5.77 C18:0 :4.1 C18:1 :27.3 C18:2 :59.2 C20:0 :0.27 C18:3 :0.25 â?¢ Pure and Natural goodness â?¢ Rich in Vitamin E â?¢ GMO Free â?¢ Cholesterol Free â?¢ No Artificial Additives or Preservatives â?¢ Trans Fat Free
RBDW corn oil spec.: FFA (as oleic) 0.1% maximun M&I 0.1% maximun. Peroxide Value 2 max. Color 5 1/4" Lovibond cell 2.5 Red 25Yellow maximun. Cold Test 5 hours Pass Iodine Value (Wijs) 103 - 128 Saponification Value 187 - 193 Unsaponification Matter 2 % maximum Refractive index:1465 - 1.468(at 400c)
Darjeeling tea is a renowned black tea grown in the Darjeeling district of India, often referred to as the "Champagne of teas" due to its unique flavor and aroma. It is cultivated at high altitudes in the Himalayan foothills, where the cool climate and rich soil contribute to its distinctive muscatel notes and floral undertones. Darjeeling tea is typically harvested in three main flushes: the first flush in spring, known for its light and delicate flavor; the second flush in summer, which offers a fuller, more robust taste; and the autumn flush, characterized by a mellower profile. This tea is often enjoyed plain to appreciate its complex flavors, though some may add a splash of milk. In addition to its exquisite taste, Darjeeling tea is rich in antioxidants and may provide various health benefits.
Nilgiri tea comes from the Nilgiri Hills in southern India, known for its unique flavor and aroma. It is primarily produced from the Camellia sinensis plant, like other teas, but the cool climate and high altitude of the region contribute to its distinctive characteristics. Key Features: 1. Flavor Profile: Nilgiri tea is typically fragrant, with a bright, brisk flavor and a smooth finish. It can have floral and fruity notes. 2. Types: It includes both black and green varieties. Nilgiri black tea is particularly popular for its bold flavor, often enjoyed plain or with milk. 3. Health Benefits: Rich in antioxidants, Nilgiri tea may support heart health, boost metabolism, and enhance overall well-being. 4. Brewing: Itâ??s best brewed with water just off the boil (around 90-95�°C or 194-203�°F) for 3-5 minutes, depending on the desired strength. Nilgiri tea is appreciated for both its taste and its refreshing qualities, making it a popular choice among tea lovers.
We are among the largest producers of premium products in Ukraine, and we are delighted to showcase our product range to you. We provide top-quality products, including sunflower oil, ketchup, sauces, sugar, flour, and honey, all certified to the highest standards of quality. At every stage of production, Avalon takes pride in using the latest technology and implementing strict quality control measures. Our steadfast dedication to excellence guarantees that our products are always fresh, high quality, and delightful. We provide delivery options throughout Europe and the United Kingdom. No matter if you're a retailer, restaurant, or distributor, we're prepared to provide you with competitive prices and flexible terms of collaboration. Please contact our sales manager for further details and to talk about the opportunity to partner with us.
Discover Premium Ukrainian Sunflower Oil ð??? Hello, We're one of Ukraine's premier producers of top-quality goods, specializing in the finest sunflower oil, and we're excited to introduce our range to you. Our commitment to excellence is unwavering, ensuring that our sunflower oil meets the highest quality standards. In addition to our exceptional sunflower oil, we also offer a wide range of other premium products, including ketchup, sauces, sugar, flour, and honey. We offer convenient delivery options throughout Europe and the UK. Whether you're a retailer, restaurant, or distributor, we're prepared to provide competitive prices and flexible collaboration terms to meet your requirements. Contact our sales manager for more details, explore partnership opportunities, or let us know how we can best satisfy your current sunflower oil needs. We look forward to a successful collaboration.
The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate are made.Theobroma cacao grows pods on both its branches and trunk. Growers have to be very careful not to damage the cacao tree when harvesting them. Because it�¢??s such a delicate task, pods are picked by hand.Each bean is made of about 50% of a fat called cocoa butter. The beans are 20% protein and also contain water, as well as a large amount of nutrients such as theobromine and vitamins. The beans also contain starch and other minerals.Each pod contains 16 to 60 cocoa beans. You have to extract the fruit�¢??s contents to get at its beans, in a process known as de-seeding.When fresh, beans look like seeds covered in a white, sticky pulp called mucilage. They can be eaten as they are. However, if we want to store them for later use, we have to ferment and then dry them. We can also roast them.
The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate are made.Theobroma cacao grows pods on both its branches and trunk. Growers have to be very careful not to damage the cacao tree when harvesting them. Because itâ??s such a delicate task, pods are picked by hand.Each bean is made of about 50% of a fat called cocoa butter. The beans are 20% protein and also contain water, as well as a large amount of nutrients such as theobromine and vitamins. The beans also contain starch and other minerals.Each pod contains 16 to 60 cocoa beans. You have to extract the fruitâ??s contents to get at its beans, in a process known as de-seeding.When fresh, beans look like seeds covered in a white, sticky pulp called mucilage. They can be eaten as they are. However, if we want to store them for later use, we have to ferment and then dry them. We can also roast them.
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