London Shipping Boxes Suppliers and Manufacturers

Containers shall comply with following in their latest editions : 1) ISO/TC-104 668 - Series 1 freight containers-Classification, external dimensions and ratings 6346 - Coding, identification and marking for freight containers 1161 - Specification of corner fittings for series 1 freight containers 1496/1 - Specification and testing of series 1 freight containers. Part 1 : General cargo containers for general purposes 830 - Freight containers-Terminology. 6359 - Freight containers-Consolidated data plate 2) The International Union of Railway (UIC) code 592 OR. 3) The Customs Convention on the International Transport of Goods(TIR). 4) The International Convention for Safe Containers (CSC). 5) Transportation Cargo Containers and Unit Loads Quarantine Aspects and Procedures by Commonwealth of Australia Department of Health. (TCT) 6) provide certificates from classification society (BV, ABS, GL, CCS, LR, KR). The specifications of 20â?? one side full access containers: 1 Dimension External Dimensions Internal Dimensions Length 6,058 ( 0, -6 ) mm 5,898 ( 0, -6 ) mm Width 2,438 ( 0, -5 ) mm 2,288 ( 0, -5 ) mm Height 2,591 ( 0, -5 ) mm 2,254 ( 0, -5 ) mm 2 End Door Opening Width .................. 2,280 ( 0,-5 ) mm Height ................... 2,140 ( 0,-5 ) mm 3 Side Door Opening Width .................. 5,700 ( 0,-5 ) mm Height ................... 2,140 ( 0,-5 ) mm 4 Fork Pocket Width .................. 360 mm Height ................... 115 mm Center distance ....... 2,080 mm 5 Inside Cubic Capacity 30.5 cu.m 6 Rating Maximum Gross Weight .............. 24,000 kg Maximum Payload ............. 20,850 kg Tare Weight ............... 3,150 kg

A used shipping container, commonly referred to as a "used container," is a large, steel storage container originally designed for the transport of goods via ships, trucks, or trains. These containers, often made from durable corten steel, are repurposed for various applications once they've reached the end of their shipping life. They come in standard sizes, such as 20-foot and 40-foot lengths, and can be modified or customized to meet diverse storage and construction needs, including mobile offices, housing, retail spaces, and more. Used shipping containers are sought after for their robust construction, mobility, and cost-effectiveness, making them a sustainable and versatile solution in various industries and for creative architectural projects.

a. Name of product : Alphonso Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.

a. Name of product : Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.

Quick Details Type:Rapeseed Oil Product Type:Nut & Seed Oil Processing Type:Refined Refined Type:Hydrogenated Oil Cultivation Type:Organic Packaging:Bulk, Can (Tinned), DRUM, Gift Packing, Glass Bottle, Mason Jar, Plastic Bottle, Vacuum Pack Purity (%):100 Grade:A Volume (L):5 Brand Name:Refined Canola Oil Model Number:Refined Canola Oil High Quality 100% Refined Canola Oil:Cooking Oil Product name: Rapeseed Oil Canola Oil:100% Refined Rapeseed Oil:100% Refined Rapeseed Cooking Oil Keywords:Canola Food Oil Use:Cooking Food Quality:100% Nature Application:Home Cooking Sunflower Meal Protein: 35.5% Min Fiber: 21% Max Moist: 12% Max Fat: 2.0% Max Packaging Plastic Bottle, Bulk, Can (Tinned), Drum, Flexi tank in transparent PET bottle----1L, 2L, 3L, 4L and 5L (With Handle). In jerry can---- 5L, 10L, 20L, 25L and 220L. In metal tin----16L, 14kg (with or without carton), 15L /15 kg, 16 kg (with or without carton), 17L/17kg, 18L /18 kg, 20L metal tin with bung hole (Round or Square) In metal drum---- 200L In flexi tank---- 20MT/20 FCL Buyer makes 40% T/T deposit upon signed Proforma Invoice. 30% T/T against full shipping document. Then a balance of 30% T/T to be paid upon confirmation of the arrival of goods at buyers destination port.

Yellow Corn NON GMO - Specification/ Quality Type NON GMO Yellow Com Fit tor Human Consumption Origin Crop: Brazil Crop: Brazil 2020/2021 Protein Level 9%min Fat Moisture Content 14%maximum Fiber 3,3% min Hectolitre 67KC min Ash Content 1,5% maximum Aflatoxin Damaged Grains: 20PPB maximum Otner Cereal Grains 2% maximum Toxic Grains: 2-3 per 100 G maximum GMO Yellow Corn (Brazil) Non GMO / GMO (USA) Available

Detail of Double A Copy Paper A4 80GSM 102-104%: - Brand: Double A (Original) - Size: A4 (210mm x 297mm) - Substance: 80gsm - Brightness: 102-104% above - Color: white - Whiteness: CIE167 - Grade: All purpose Premium Paper - Sheet in Ream: 500 - Roughness: 140ml/Min - Roughness: 140ml/Min - Thickness: 110um - Opacity: 95% - Ream box: 5 Ream - Quality: Very High

Detail of Double A Copy Paper A4 80GSM 102-104%: - Brand: Double A (Original) - Size: A4 (210mm x 297mm) - Substance: 80gsm - Brightness: 102-104% above - Color: white - Whiteness: CIE167 - Grade: All purpose Premium Paper - Sheet in Ream: 500 - Roughness: 140ml/Min - Roughness: 140ml/Min - Thickness: 110um - Opacity: 95% - Ream box: 5 Ream - Quality: Very High

BOSTON SCIENTIFIC 109681 AngioJet Solent Omni Over-The-Wire Power Pulse Enabled Thrombectomy Set, 120cm x 6F (X) ***EXPIRED 2018-07-31*** All items listed are on inventory. When the item is expired must be used for educational, training, veterinary or non-clinical research purposes only. Reasonable offers considered. International shipping requires a quote. "The sale of this item may be subject to regulation by the U.S. Food and Drug Administration and state and local regulatory agencies. If so, do not bid on this item unless you are an authorized purchaser. If the item is subject to FDA regulation, I will verify your status as an authorized purchaser of this item before shipping of the item." IF YOU WANT TO PURCHASE THIS ITEM THEN CLICK BUY NOW YOU DO NOT NEED A PAYPAL ACCOUNT TO MAKE PAYMENT AT All items listed are on inventory.

Origin : Brazil. Shipping term : CIF Incoterm 2020. Minimum Order : 25,000 MT Packing : 50 Kg bags, Jumbo bags or in Bulk Contract : 01-month trial + 12 Months QUANTITY (Metricton) SPOT CONTRACT 12 MONTHS CONTRACT From To Deposit SBLC DLC Deposit SBLC DLC 25,000 < 50,000 N/A N/A N/A 450 460 470 50,000

Echelon Endopath Staplers with gray, white, blue, gold, and green reloads deliver six staggered rows of staples with a single cut line in-between. A safety lock-out feature in the Ethicon reloads is designed to prevent a used reload from being re-fired. A staple retaining cap on the Echelon reload, protects the staple leg points during shipping and transportation. All Echelon Endopath Cartridges are compatible only within the Echelon Endopath Family of Staplers. Wide range of cartridges: Accommodates various tissue thicknesses, all with 6-row stapling capability. All cartridges fit through a 12mm trocar. Endoscopic Linear Cutter Reloads

Cocoa beans are the seeds of the cocoa tree (Theobroma cacao) and are the primary ingredient used in the production of chocolate. Here\'s a detailed description of cocoa beans: Botanical Characteristics: Species: Theobroma cacao Appearance: Cocoa beans are roughly oval-shaped and are typically 1 to 2 cm long. They have a smooth, hard shell that varies in color from light brown to dark brown, depending on the variety and level of fermentation. Structure: Each cocoa pod contains 20-50 cocoa beans surrounded by a sweet pulp. Cultivation: Growing Regions: Cocoa beans are primarily cultivated in tropical regions within 20 degrees of the Equator, including West Africa, Latin America, and Southeast Asia. Climate: Cocoa trees thrive in humid, tropical climates with well-distributed rainfall and temperatures between 20-30�°C (68-86�°F). Harvesting: Cocoa pods are harvested manually with machetes or by hand, typically twice a year. Processing: Fermentation: After harvesting, the cocoa beans are removed from the pods and fermented for several days to develop flavor and reduce bitterness. Drying: Fermented beans are dried in the sun or using artificial dryers until they reach around 7% moisture content, which helps preserve the beans for storage and shipping. Roasting: Dried beans are roasted at temperatures between 120-140�°C (248-284�°F) to develop their characteristic chocolate flavor. Composition: Shell: The outer shell makes up about 10-15% of the cocoa bean and is used to make cocoa mulch or sometimes as a source of biofuel. Nib: Inside the shell, the cocoa bean is divided into nibs, which contain approximately 54-58% cocoa butter (fat) and 11-15% cocoa solids (theobromine and caffeine). Flavor Compounds: Cocoa beans contain a complex mix of flavor compounds that develop during fermentation and roasting, contributing to the unique taste of chocolate. Uses: Chocolate Production: Cocoa beans are the fundamental ingredient in chocolate manufacturing. The nibs are ground into a paste called chocolate liquor, which is then processed into various forms of chocolate. Cocoa Products: Cocoa powder and cocoa butter are derived from cocoa beans and are used in baking, confectionery, beverages, and cosmetics. Quality Grading: Cocoa beans are graded based on size, color, fermentation level, and absence of defects to ensure consistent quality for chocolate production. Fine Flavor: Beans with unique and desirable flavors are often classified as fine flavor cocoa beans and command higher prices in the market. Cocoa beans are essential to the global chocolate industry, with their flavor profile influenced by factors such as origin, fermentation, and processing methods, making them a critical component in creating a variety of chocolate products enjoyed worldwide