Frozen chicken feets, frozen chicken.
Salted omasum beef.
Frozen chicken parts and whole chicken.
Meat and beef.
Frozen meat.
Frozen meat.
Beef, honey.
Halal Frozen Chicken for Human Consumption ( Feet, Paws, Mid Joint Wings ) We offer you premium services, factory produce, specified quality, clean packaging, caution loading into shipping containers with high effectivity and efficiency on delivery time. Products Chicken Feet, Paws, MJW Country of Origin : Brazil Quality : Free Range, Grade A Slaughter Method : Halal Shelf Life : 24 months from production date Incoterm FOB, CIF any Port without problems Authorization for Export China Mainland, Hong Kong, Haiphong, Vietnam, Thailand Shipping to over 200 countries Inspection Certification SGS or any International Surveyor Freezing Process - Blasted at - Storage at - Transported at IQF (Individually Quick Frozen) & BQF (Block Quick Frozen) - minus 200C - minus 180C - minus 15~180C Weight & Packaging : Whole - Other Parts Poly Bag + Carton 10kg / 15kg / 20kg - 600-2200g x 7-10 in Carton Box or per Customer Request - 2kg up to 10-15/20kg in Carton Box or Per Customer Request Lead Time for Processing Order : 7 days after receiving your payment instrument Loading Reefer Container : 40fcl equivalent to 27 metric tons +/-2% Port of Loading : Port of Paranagua (BRPNG) and Port of Santos Brazil (BRSSZ) Delivery Time : 2-38 days depending on Docking Port distance & Logistics Flexibility
Frozen chicken, chicken pieces, turkey meat, chicken eggs.
Meat and bone meal.
Pork, beef, poultry.
Beef bacon sliced; turkey bacon sliced; 1 bone short ribs cooked; 3 bone short ribs cooked; 7 bone back ribs cooked..Export and import
Salted beef omasum, frozen beef offals.
Frozen pork.
Frozen pork meat.
Beef and pork offals.
Whole turkey, turkey cuts , turkey offals Certificates of quality, permissions, licenses 1) ISO:9001 2) ISO:22000 (HACCP) 3) BRC 4) HALAL 5) Traceability system implemented
PK Novgorod-Siverskyi LLC - high-quality meat production and processing company, based in Ukraine. All production is certified in national and international level and produced at own facilities in strict compliance with HACCP standards, Islamic traditions (HALAL) and certified in accordance with the requirements of ISO 22000:2018.
Category I by-products - tongue, liver, heart, kidneys, tail. Category II suproducts - rumen, lungs, udder, fetlock, fat.
Veal (frozen). For veal, the beginning of the season is October, November, the price is 2.95 dollars. In a 40-foot container, 25-26 tons in bulk!
