Minimum Order Quantity: 25 US Ton (50000 Pound)
Processing Type: Natural
Color: Yellow
Form: Polished & Dried
Shelf Life: 12 Months
Place of Origin: India
Specialities: Rich In Taste, Non Harmful, No Artificial Color Added, Long Shelf Life, Good Quality, Good For Health
Quality Parameters:
Enriched with Moisture
Enriched with Natural Aroma Oil
Enriched with all Natural Minerals of turmeric
Certified form FSSAI.
Turmeric (Curcuma Longa) is a rhizomatous herbaceous perennial plant of the ginger family, Zingiberaceae which is native to tropical South Asia. It is also known as kunyit (Indonesian and Malay) or haldi or pasupu in some Asian countries. Turmeric has a peppery, warm and bitter flavour and a mild fragrance slightly reminiscent of orange and ginger.
Turmeric comes from the root of the Curcuma longa plant and has a tough brown skin and a deep orange flesh. In medieval Europe, turmeric became known as Indian saffron, since it is widely used as an alternative to the far more expensive saffron spice. Turmeric, the bright yellow coloured spice is a powerful medicine to treat a wide variety of conditions like flatulence, jaundice, menstrual difficulties, bloody urine, haemorrhage, toothache, bruises, chest pain and colic.
Heath Benefits : Turmeric (Curcuma longa), the bright yellow of the spice rainbow, is a powerful medicine that has long been used in the Chinese and Indian systems of medicine as an anti-inflammatory agent to treat a wide variety of conditions, including flatulence, jaundice, menstrual difficulties, bloody urine, hemorrhage, toothache, bruises, chest pain, and colic.
We have both Organic and Non Organic Turmeric
We can supply Unpolished, Polished and Double Polished Turmeric both in Organic and Non Organic
The Average Curcumin percentage found in our turmeric is 5.9 which is very good percentage as per the market condition
The name "galangal" may derive from Persian qulanjan or Arabic khalanjan, which in turn may be an adaptation of the Chinese gao liang jiang. Its name in India comes from the same root, including kulanja in Sanskrit, kulanjan in Hindi, and kholinjan in Urdu.
Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics.
Turmeric is commonly used for conditions involving pain and inflammation, such as osteoarthritis. It is also used for hay fever, depression, high cholesterol, a type of liver disease, and itching. Some people use turmeric for heartburn, thinking and memory skills, inflammatory bowel disease, stress, and many other conditions, but there no good scientific evidence to support these uses.
Don't confuse turmeric with Javanese turmeric root (Curcuma zedoaria).
Coronavirus disease 2019 (COVID-19): Some experts warn that turmeric may interfere with the body's response against COVID-19. There is no strong data to support this warning. But there is also no good data to support using turmeric for COVID-19. Follow healthy lifestyle choices and proven prevention methods instead.
Black turmeric is a rare herb. It is the underground portion of the stem, or rhizome, of the Cucurma caesia plant. The plant itself is sometimes grown as an ornamental, but the root has been used for centuries for medicinal and religious purposes.
USES:-Turmeric is used in almost all curries and gravy dishes. It gives a rich color and a unique flavor to the food. Organic turmeric is also used in beauty products and spiritual ceremonies. Turmeric is a well-known preservative used in cottage cheese, pickles, chutney, etc.
We have supplied raw Fresh Whole Turmeric Finger (GI tag) 100% organic product to all over India and export to foreign countries. If you are interested, kindly contact us.
Our Fresh Whole Turmeric Finger curcumin percentage is 2.2 -3.5 and above.
Our Turmeric average Percentage in size (30%-4 inch, 45%- 2.0 to 3.5 and 25 %- 1-2 inch size)
Package size mostly your requirement (25 kg/ 40kg)
Payment system is TT (100% advance)
FOB-Vizag Port /Chennai Port
PER TON: 1532.OO USD
We are a Leading supplier of Spices in East Java, Indonesia.
We are selling high-quality yellow turmeric, fresh and dried with affordable price.
Origin: Yellow Turmeric Indonesia
Grade: A
Style: Fresh, Dried, Powder (can be requested)
Packaging: can be requested
Production cap: 100 tons/month
Price FOB:
Fresh : $510 USD/Ton
Dried : $1050 USD/Ton
Powder: $4000 USD/Ton
MOQ: 10 Tons/Metric Tons
Packaging: standard (can be requested)
Shipment: To be discussed
Payment: 50% Down Payment, 50% After departure (can be discussed)
Curcumin is active ingredients of turmeric which has many health benefits.
Curcumin herbs are known to fight cancer cells and provide relief from joint pains.
They are also effective in helping reduce the unwanted fats from your body.
Packing 25 kg Bag
Net weight: 25 Kg
Slf life : 1 Year
Origin : India
- Price per KG
- Scientific Name: Curcuma longa
- Supply capability: 20 Metric ton/months
- Origin: Indonesia
- Port Of Loading: Tanjung Priuk (Jakarta)
- Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading
- Order Rule: 1-2 months preorder
- Documents: Original Bill of Lading /Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
Turmeric is a well known medicinal herb and spice used in almost all parts of the world. It is also termed as a super food. Due to the many benefits and powerful properties turmeric has, the demand for this herb is huge in the world. However to cultivate turmeric you have to keep certain things in mind. Turmeric needs specific temperature and growing conditions, so it is not cultivated in many countries. Turmeric cultivation and use are mostly specific to South Asian countries. But, the magical properties of turmeric are such that the demand for it is worldwide. Turmeric is a major global export.
Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. The rhizomes are used fresh or boiled in water and dried, after which they are ground into a deep orange-yellow powder commonly used as a coloring and flavoring agent in many Asian cuisines, especially for curries, as well as for dyeing, characteristics
imparted by the principal turmeric constituent, curcumin.
Turmeric or turmeric is a spice that is usually used for cooking spices. Here are some of the benefits
and benefits of turmeric and the side effects that you should know.
- Can relieve inflammation
- Stomach medicine
- Treating flatulence
- Cure IBS symptoms
- Help reduce nausea
- Relieves pain during menstruation
- Controlling blood sugar in the body
Turmeric
1. Clean
2. No lice
3. Not moldy
4. Water content 7% & Dirt 3%
