Mangalam Corporation is one of the unique suppliers of Turmeric to various clients all across INDIA. The turmeric from Kerala will stand apart from other origins due to its natural aroma and our tradition & experience in this field brings better-satisfied quality throughout the process.
Specification of Turmeric:-
Item: Turmeric / Turmeric Finger
Origin: Kerala, INDIA
Model: Fresh
Type: Raw
Cultivation Type: Common
Color: Dark Brown Yellow
Style: Dried
Shape: Finger Pieces & Powder
Curcumin: 4.5 to 5.5 %
Max Moisture: 12 %
Packing: 30 / 40 / 50 Kgs per Jute Bag (custom packing)
Curcumin is extracted from the rhizomes of ginger plants such as turmeric.
Curcumin is a rare natural diketone pigment in the plant kingdom. It can prevent automatic oxidation of linoleic acid in food.
It is not only widely used as a natural high-quality food pigment.
1) Turmeric powder is a bright yellow powder made by dry grinding of mature turmeric rhizomes. Turmeric is used for food coloring
and flavoring. It is rich in dietary fiber, iron, potassium, magnesium and vitamin B6. 2) Now there are also curcumin salts, which
are water soluble, thus increasing the range of products that curcumin can be used for. Food field: Curcumin is a natural yellow
pigment that is widely used in various foods and beverages. Health products: Curcumin can be made into capsules, tablets and other
health care products that protect the liver and kidneys.
Turmeric is one of the top listed spices in Ethiopia which produces in the South Nation and Nationality and partly in Oromia states. Our company has the capacity to supply good quality turmeric finger and powder to the world.
Turmeric is one of the herbal plants that is commonly used as a cooking spice. However, turmeric is not only useful as a flavoring or food coloring, it can also be used as a natural medicine.
Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the rhizomes of which are used in cooking.
The plant is a perennial, rhizomatous, herbaceous plant native to the Indian subcontinent and Southeast Asia .
The greatest diversity of Curcuma species by number alone is in India, Turmeric has been put to use as a foodstuff, cosmetic, and medicine.
It is widely used as a spice in South Asian and Middle Eastern cooking. It lends curry its distinctive yellow color and flavor. It is used as a coloring agent in cheese, butter, and other food
The activities of turmeric include antibacterial, antiviral, anti-inflammatory, antitumor, antioxidant, antiseptic, cardioprotective, hepatoprotective, nephroprotective, radioprotective, and digestive activities. Phytochemical analysis of turmeric has revealed a large number of compounds, including curcumin, volatile oil, and curcuminoids, which have been found to have potent pharmacological properties.
Many varieties available. Range of qualities and certification available from Conventional, organic, GI Tagged (Malabar Pepper), fair trade, Rainforest Alliance, BRC! We work with farmers directly and can get the best prices for the quality you require. Contact us for more information!
Turmeric is a common spice and a major ingredient in curry powder. Curcumin is a major component of turmeric, and the activities of turmeric are commonly
Turmeric is available in the market as in a whole dried form or in a powdered form. It is also used as an
ingredient in the preparation of curry mixtures. Oils and oleoresins are extracted from turmeric which
is mainly used as a coloring and flavoring agent in the food industry.
Turmeric is mainly used as a flavoring and coloring agent in the food industry. It is also used as a
coloring in textiles and preparation of specific paints. In Ayurvedic and Chinese medicine turmeric is
a common ingredient. In India turmeric is largely used as a disinfectant in the day to day life and in
religious ceremonies.
FORMS: Dried Fingers & Ground Turmeric
turmeric root is a common spice that s used both ceremonially and to flavour food and drinks. The flavour of turmeric is mildly bitter, pungent, and spicy. and the primary appearance feature of the golden yellow colour.
