Turkish origin sesame seeds.
The most important factor that increases the quality of sesame is the production processes. Washing, screening, cooling and roasting processes are maden by high technological machines. Here is nutrition information for craft sack of sesame : energy: 600 kcal, carbonhydrete: 6.5 gr , fiber: 12.8 gr, oil 51.1 gr, protein: 22.2 gr
we need spect of requirements
