Dried fig spreads and dried apricot jams taste superb, complimenting cheese plattters in the US, tea ceremonies in China and biscuit trays in UK. The spreads fruit content, acidity and sweetness level, as well as a complete taste profile can be modified according to customer demand. Dried fruit spreads and jams can be plain or with added ingredients to satisfy different country's tastes and preferences. We use unsulphured premium quality dried figs in spreads, while customers usually prefer dried apricot jams made with sulphured dried apricots due to a better color appeal. That being said, we can offer the jam made with natural unsulphured apricots upon request.
