In our constant endeavors to stand tall to our clientâ??s expectations, we bring forth supreme-quality Refined Sunflower Oil, reckoned for pleasing flavor & aroma. We procure Sunflower Oil from the vendors who resort to utilization of pure & fresh ingredients for deriving it. Furthermore, right packaging & transportation modes are selected for safeguarding quality. For prices, contact us. We are globally-active Refined Sunflower Oil Exporter & Supplier.
Specifications :
Commodity - Sunflower Oil (RSFO) .
Type - Refined, Winterized, Deodorized, Bleached.
Quality - Fit for human consumption, free from foreign matter, any other oil or animal fats.
Color - Light yellow, clear and transparent.
Odor - Neutral odor, without an artificial odor additive.
Visibility - Without any deposition and blurriness.
Taste - Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life - 12 months, can be up to 24 months with addition.
Quantity - Up to 5.000 Metric Ton (MT) per month.
Physical and Chemical Analysis :
Acidity (Free Fatty Acid) - 0,3 g maximum per 100 g.
Peroxide Value (meq O2 / kg Oil) at End of Expiry Date - 8,0 maximum.
Peroxide Value (meq O2 / kg Oil) at Production Date - 1,0 maximum.
Iodine Value (WIJS) - 118 - 141
Moisture and Volatile Matter (% at 105oC) - 0,2 maximum.
Saponification Value (mg KOH / g oil) - 188 - 194
Unsaponifiable Substances (%) - 1,5 maximum.
Insoluble Substances in Fat Solvent (%) - 0,05 maximum.
Refractive Index (at 40oC) - 1,461 - 1,468
Specific Weight (g at 20oC) - 0,910 - 0,925
Soap Content (%) - 0,005 maximum.
Amount of Phosphorous - Maximum 5 ppm.
Remains of Solvent - None.
We are able to supply in packings following -
PET Bottles - 1, 2, 5 and 10 Liters each. 24.000 Liters per Truck.
Bulk - 25.000 Liters per Tanker Truck.
Inspection - By SGS or similar at buyer's expense.
Shipment - In lot of Truck loading quantities.
Selling Method - Ex Work, Warehouse, FOB, C&F, CIF ASWP.
Delivery - Within 10 days from the date of confirmed payment.
Our dry and free-flowing Refined White Sugar is widely in demand amongst buyers owing to its delicious sweet taste, zero adulteration and sparkling white color. We source ICUMSA 45 Refined White Sugar only from the trusted vendors, who process it hygienically using advanced techniques. Our Refined White Sugar is available in quality packaging of different sizes. Bulk quantities can be obtained at inexpensive rates from us!
Specifications :
Refined Standards ICUMSA 45
Polarization - 99.80 degrees min.
Ash content - 0.04 max.
Solubility - 100 % dry and free flowing.
Color - sparkling white
Radiation - normal
Granulation - fine to medium
Moisture - 0.4 % max.
Magnetic particles - 4mp/k
So2 - 70 mg/k
Sulphur dioxide - 20 mg/kg min.
Sediments - none.
Smell - free of any smell
Reducing sugar - 0.05 % max.
Hpn staph aureusn - nil.
Packing - According to buyers requirement
Loaded with plenty of health benefits, the Refined Corn Oil we offer ensures quality, freshness and shelf-stability. Our experts source it from the nationwide vendors who adhere to use of approved ingredients and techniques in the extraction of Refined Corn Oil. To keep contaminants at bay, Corn Oil is securely packaged. To fetch discounted deals, contact us. We are globally-acclaimed Exporter & Supplier of Refined Corn Oil.
Specifications :
Commodity - Corn Oil (RCO).
Type - Refined, Winterized, Deodorized, Bleached.
Origin - EU.
Quality - Fit for human consumption, free from foreign matter, any other oil or animal fats.
Color (51/4 Lovibond) - Yellow 30, Red 3 maximum, light yellow, clear and transparent.
Odor - Neutral odor, without an artificial odor additive.
Visibility - Without any deposition and blurriness.
Taste - Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life - 12 months, can be up to 24 months with addition.
Quantity - Up to 10.000 Metric Ton (MT) per month.
Physical and Chemical Analysis :
Free Fatty Acid (% m/m Oleic Acid) - 0,3 g maximum.
Acid Number (mg KOH/g oil) - 0,6 maximum.
Peroxide Value (meq O2/kg oil) - 10,0 maximum.
Iodine Value (WIJS Method) - 103 - 135
Moisture - 0,2 maximum.
Volatile Matter (% m/m at 105oC) - 0,2 maximum.
Saponification Value (mg KOH/g oil) - 187 - 195
Unsaponifiable Substances (g/kg) - 2,8 maximum.
Insoluble Substances in Ether (%) - 0,05 maximum.
Refractive Index (at 40oC) - 1,465 - 1,468
Specific Gravity (g at 20oC) - 0,917 - 0,925
Soap Content (% m/m) - 0,005 maximum.
Halphen Test - Negative.
Mineral Oil Test - Negative.
Sesame Oil Test - Negative.
Cold Test (5,5 hours at 0oC) - Clear.
We are able to supply in packings following -
PET Bottles - 1, 2, 5 and 10 Liters each. 24.000 Liters per Truck.
Bulk - 25.000 Liters per Tanker Truck.
Inspection - By SGS or similar at buyer's expense.
Shipment - In lot of Truck loading quantities.
Selling Method - Ex Work, Warehouse, FOB, C&F, CIF ASWP.
Delivery - Within 10 days from the date of confirmed payment.
Origin : Brazil
ICUMSA : 45 RBU ICUMSA
Ash content : 0.04% Maximum by Weight
Moisture : 0.04% Maximum by Weight
Magnetic Particles: mg/kg 4
Solubility : 100% DRY & Free Flowing
Granulation : Fine Standard
Polarization : 99.80 Minimum
Max AS : 1 P.P.M.
Max PS : 1 P.P.M.
Max CU : 3 P.P.M.
Color: Sparkling White
Sediments : NONE
Radiation: Normal without the presence of cesium or iodine SO2: Certified
SO2 70 MG/KG MAXIMUM
Substance : Solid, Crystal
Smell : Free of any Smell
Crop : Recent Crop
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Protein 10,5 % min.
Gluten 26 % min.
Moisture 14,5 % max.
Ash 0,65 % max.
Gluten Index 80 % min.
Sedimentation 35 (ml) min.
Delay Sedimentation 40 (ml) min.
Falling Number 300-350 sn.
Energy 110 (cm2) min.
Package PP/KRAFT/PP+KRAFT
Net weight 22,5-25-50 KG
With the high level of water absorption rate, allows to produce more products
The pinholes on composition of pastry seem coordinated and small
Pastry's composition is more elastic
Pastry is more strong
Pastry get in shape more easily
Bread does not get stale for a long time.
Wheat Flour Type 550
Protein 11 % min.
Gluten 29 % min.
Moisture 14 % max.
Ash 0,55 % max.
Gluten Index 80 % min.
Sedimentation 35 (ml) min.
Delay Sedimentation 45 (ml) min.
Falling Number 300-400 (sec.)
Energy 110 (cm2) min.
Package PP/KRAFT/PP+KRAFT
Net weight 25-50 KG
With the high level of water absorption rate, allows to produce more products
The pinholes on composition of pastry seem coordinated and small
Crust seem dazzled and nice shaped
The volume of bread looks bigger
Pastry's composition is more elastic
Knife cut is excellent.
Cake and Pastry Flour
Protein 9 % min.
Gluten 22 % min.
Moisture 14 % max.
Ash 0,65 % max.
Package PP/KRAFT/PP+KRAFT
Net weight 25-50 KG
Gives best color to product
Pastry and Cake does not get stale for a long time
Pastry and Cake get in shape more easily
The volume of product looks bigger
The end product looks strong and nice shaped
Locust bean gum is a natural hydrocolloid extracted from locust tree seeds. The endosperm of carob seeds are separated from germ and testa by various processes then ground to locust bean gum. Locust bean gum imparts smooth flow properties, freeze- thaw stability and appropriate thickening to a wide range of products. It also improves gel strength when used in combination with K-Carrageenan. Locust Bean Gum provides brightness high viscosity the whitest coloured and highest gel strength. Locust bean gum dissolves completely above 75 C. Usage level : 0.1 â?? 0.9 %. We mainly produce the following Locust bean Gum grades;
Locust Bean Gum A-01 (2800 -3000 cps):Top grade Locust Bean Gum suitable for the products where high viscosity and whiteness are important.
Locust Bean Gum A-02 (2400- 2600 cps): Medium grade Locust Bean Gum suitable for the products where high viscosity is not very important.
Locust Bean Gum A-03 (2000 -2200 cps): Standard grade Locust Bean Gum suitable for the products where both high viscosity and whiteness are not very important.
CALIBRATION From 16 up to 21+mm with 1-2 mm size differences
PACKING 25/50 kg PP bags
STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before
SHELF LIFE 12 months in PP bags
ORGANOLEPTIC
APPEARANCE Uniform,whole and sound kernels
TASTE/ODOUR Typical
TEXTURE Sound
COLOUR Typical, dark brown
CHEMICAL& PHYSICAL
APPEARANCE Regular-shaped, whole
TASTE/SMELL Clear and unmistakable of hazelnut
COLOUR Brown, typical for variety
MOISTURE 7% max. (if grinded with shell max.12%)
FAT CONTENT 55% -68%
FREE FATTY ACIDS 0,7% max
PEROXIDE 0,7 mEq/kg max
AFLATOXIN B1 2 ppb max
AFLATOXIN B1+B2+G1+G2+ 4ppb max
FOREIGN MATTERS 0,25%
SHELL.SKIN PARTS 0.2% max
DEFECTS 7% max. (insect damaged, shriveled, moulded, rancid-lemonous, sour
UNDER/OVER CALIBRE +/- 10% max
EMPTY RATIO 8 pcs /100pcs
HAZELNUT KERNELS
DESCRIPTION
CALIBRATION From 9 up to 15+mm with 1-2 mm size differences
PACKING 25/40/50 kg PP bags, 50/80kg jute bags,1000kg big bags
STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before
SHELF LIFE 12 months in jute or big bags
ORGANOLEPTIC
APPEARANCE Uniform, whole and sound kernels
TASTE/ODOUR Typical fresh hazelnut taste, free from foreign odours
TEXTURE Firm and crispy
COLOUR Typical, brown
CHEMICAL&PHYSICAL
MOISTURE 6% max.
FAT CONTENT 55% -68%
FREE FATTY ACIDS 0,7% max
PEROXIDE 0,7 mEq/kg max.
AFLATOXIN B1 2 ppb max.
AFLATOXIN B1+B2+G1+G2+ 4ppb max.
FOREIGN MATTERS 10 pcs max. (except unshelled and shell pieces)
DEFECTUOUS 2.0% max (inner/visible rotten, inner/visible mouldy, rancid, lemonous)
BROKEN 1%max
UNDER/OVER CALIBRE +/- 5% max.
MECHANICALLY DAMAGED 7% max.
SHRIVELLED, LEMONOUS 4% max.
MICROBIOLOGICAL
TOTAL PLATE COUNT 20000/gr. max.
SALMONELLA absent/25gr.
E.COLI absent/gr.
MOULDO YEAST 1000cfu/gr. max
STAPH.AUREUS 10 cfu/gr. max.
ENTEROBACTERIACEAE 200 cfu/gr. max.
TOTAL COLIFORM 100cfu/gr. max.
Product name: grade A sunflower seed
Broken: 2% Max
Cultivation Type: Common
Processing Type: Raw
Style: Dried
Ceitifications ISO 9001,ISO 22000
Grade: grade A
Usage: Oil extraction and human consumption
Place of Origin: Ukraine
Crop 2020,2021
Color natural color
Moisture: 5% Max
Storage: Dry Clean Place Avoid Sunlight
Amixture: 0.3% Max
Packing: 25kg Kraft Paper Bag ,pp vacuum bag,or according to your demands
Purity: 99.7
oil extraction: 72%
HS Code: 12060010
Moisture 7 Purity 998
Empty seeds 05
Broken seeds 02 MAX
Spot seeds 2 MAX
Onion seeds 002 MAX
Available sizes 58 MM 78 MM 711 MM
Cadmium Cd 0010 mgkg
Acidity 12 mgKOHg
Pieces in 100 g 500550 pcs
The product does not contain any Moulds Frozen seeds Yeast Stones or foreign
bodies Radioactive elements and live organisms
Turkish origin non genetically modified product
Packing 20 25 30 kg PP bags
Product is processed in accordance with good
manufacturing practices and under modern sanitary
conditions
Thanks for the interest in our chicken product.
We are delighted to be your supplier.
origin: Turkey
GRADE A FROZEN CHICKEN
Specification:
No bruises
No black pads or ammonia burns
No bad smells
No excessive blood or blood stains
White skin
No broken bones
Outer yellow skin off
Well cleaned and fresh
Moisture content is less than 3%
No excess water
Storage conditions: -18 �°C and lower
Freezing type: IWP, IQF
Shelf Life: 12 Months
MOQ: 27MT (1*40' Container)
Thanks for requesting quotations of our quality
white chickpeas.
Origin:Turkey, Russia and Tanzania
Specs.
Dried mature grains clean,
uniform in size and shape.
Fit for human consumption.
Shall be free from abnormal flavors.
Free from undesirable odor.
Shall be free from micro organisms, fungi or other poisonous or deleterious
Foreign matter 1% max.
Inorganic matter 0.1%
Broken grains 1% max.
Rotten and diseased grains 0.5% max.
Filth 0.1% max.
Total defective grains 2% max.
Moisture 13% max.
Please kindly mention the standard or specifications required.
Could you confirm the port of delivery for the CIF rate.
We also work on a FOB basis.
MOQ is One twenty-foot container.
Payment term : LC at sight/TT
Thanks for requesting quotations of our Soya Bean Seeds.
Please confirm what you quantity and port of delivery.
Specifications for Soya Bean Seeds
PURITY: 99% MIN
FOREIGN MATTER: 1% MAX
MOISTURE: 10% MAX
SPLIT: 2% MAX
PROTEIN: 37-42% MAX
DAMAGES: 1.5-3% MAX
OIL CONTENT: 18-19%
ORIGIN: BRAZIL
Free from broken seeds
High nutritional value
Long shelf Life
Rich aroma & Strong Flavour
Optimum freshness
Free from impurities
Constant color
Rich in protein and minerals
Pure and fresh
Unadulterated
PACKING: PP BAG or as per buyer requirements
Also,confirm the port of delivery for the CIF rate.
MOQ:1 * 20ft container
Payment term : 100% LC at sight/TT/30% and 70% CAD or documents.
Thanks for the interest in our quality Sesame Seed.
We are delighted to be your supplier on consistent basis.
*Rich source of Vitamin
*Healthy for consumption
*Strong Sesame Flavor
*Pure
*Non-toxic
*Longer shelf life
*Wonderful source of Omega 6 and fatty acids
Parameters Description
Grades: White Sesame Seeds Natural / Machine Cleaned
Origin: Turkey and Africa
Purity: 99/1/; 98/2; 95/5; 99.90; 99.95; 99.97; 99.99
Moisture: 5% max
FFA: 1% max or 2% max
Admixture: 0.01% min
Total plate count: 20,000 cfu/gm max
Yeast & Mould: 5,000 cfu/gm max
Staphylococcus Aureaus: Absent/gm
E.coli: Absent/gm
Salmonellae: Absent/gm
Bhc / Ddt / Aldrin: Not Detected
Detection Limit: 0.01ppm
Packing: Jute Bags 75/50/25/15/10 Kgs customised packaging
MOQ: One 20ft container
Payment: TT/LC at Sight/ 100% CAD/ 100% against shipping documents.
We have the following, what qaultiy do you require
amd what quantity?
*Durum Wheat 13.6% Protein Max
*Soft Wheat 11% Min Protein
*Soft Wheat 11.5% Min Protein
*Soft Wheat 12.5% Min Protein
*Soft Wheat Protein 13% - 13.5% Min
*White Wheat Flour for Bread and Baking
*Hard Milling Wheat 11% - 12% Protein
Non-GMO
Romania loading port - Constantza
Delivery term: CIF
Payment term: LC at sight loading port
SGS inspection from buyer
Parameter Unit
Appearance: Clear and bright, free from visible sediment and water.
Colour: 2.5 max
Odour: Merchantable
Density @ 15C g/ml: 0 820 min 0 835 max
Cold filter plugging point
Winter C (*): -15 max
Summer C (*): -5 max
Cloud point
Winter C (*): -5 max
Summer C (*): +3 max
Flash point (PMCC) C: 56 min
Cetane number: 51 min
Cetane index: 46 min
Viscosity cst @ 40C: 2.0 min 4.5 max
Sulphur % Wt: 0 001 max
Copper corrosion 3 hr @ 50C: class I
Micro carbon residue:
Residue wt on 10% bottoms: 0 30
Ash % Wt: 0 01 max
Particulate matter mg/kg: 24 max
Water mg/kg: 200 max
Distillation C
% Vol Rec @ 250 C: 65 0 max
% Vol Rec @ 345 C: 85·0 min
95% Vol recovered C: 360 0
Oxidation stability mg/100ml: 2·5 max
Polycyclic aromatic hydrocarbons (%): 11 max
Lubricity, Corrected water scar: 460 Diameter @ C