We are sending from Goodganic Co., Ltd. (Thailand), we provide and export Organic herbals, Fruits and Vegetables such as 100% Organic Galangal, Mulberry, Bitter Gourd grade A. We have certification of EU Equivalent and USDA organic regulations.
We are sending from Goodganic Co., Ltd. (Thailand), we provide and export Organic herbals, Fruits and Vegetables such as 100% Organic Lemon Grass, Lettuce, Longan grade A. We have certification of EU Equivalent and USDA organic regulations.
We are sending from Goodganic Co., Ltd. (Thailand), we provide and export Organic herbals, Fruits and Vegetables such as 100% Organic Italian Basil, Kale, Lemon grade A. We have certification of EU Equivalent and USDA organic regulations.
Product Origin : Thailand Packing : 100g, 200g,300g, or customize
Product Origin : Thailand Packing : 100g, 200g., or customize
Important substances In lemongrass, there is eugenol, which has an antioxidant effect, destroys fungi and bacteria that cause food spoilage. including many types of pathogenic microorganisms properties - Helps relieve anorexia cause good appetite - Help digestion make the digestive system cleaner and work efficiently - Help detoxify the body Because lemongrass has diuretic properties. makes us urinate more often Toxins and uric acid are excreted from the body. - Helps strengthen and repair the nervous system. - Helps to cure and relieve cold symptoms - Helps treat high blood pressure asthma treatment
Dried Hibiscus from Thailand
Concentration of flavor and aroma: while it is primarily used as a culinary herb to add citrusy notes to dishes, it also offers some nutritional benefits. Lemongrass contains essential oils such as citral, which has antibacterial and antifungal properties, as well as antioxidants like chlorophyll. Additionally, it provides small amounts of vitamins and minerals such as vitamin C, vitamin A, folate, potassium, and magnesium. Incorporating dried lemongrass into your diet can enhance the flavor of your meals while potentially offering some health benefits.
Dried galangal is a spice commonly used in Asian cuisine for its pungent and aromatic flavor. It adds depth to dishes with its peppery, citrusy notes. Nutritionally, dried galangal is low in calories and fat but contains essential oils such as cineole and eugenol, which may have antibacterial and anti-inflammatory properties. It also provides small amounts of vitamins and minerals, including vitamin C, iron, and potassium. Incorporating dried galangal into your cooking can enhance both the taste and potential health benefits of your dishes.
