Ostech NatureBoost Chicken in Gravy 70g 24 pcs/carton Chicken Topping Pineapple Chicken Topping Mango Chicken Topping Kiwi Chicken Topping Blueberry Chicken Topping Zuchini Chicken Adding Coconut water
Ostech Ultra Pouch Cat in Gravy 70g 48 pcs/carton Tuna in Gravy Tuna Topping Shirasu in Gravy Tuna Topping Salmon in Gravy Tuna Topping Chicken in Gravy Tuna Topping Shrimp in Gravy Tuna Topping Kanikama in Gravy Tuna Topping Katsuobushi in Gravy Tuna Topping Chicken Liver in Gravy
- Dehydrated crickets ready to eat,100% natural, no preservatives, artificial colors have been added. Delicious with slightly peanuts taste, crispy texture and full of protein
Flow Chart: Raw material --washing -- hydrolysis -- centrifugal filtration -- membrane filtration -- spray -- drying -- standardized treatment -- packing 3. Standard: According with food additive GB1904-89 Food additive usage sanitation standard GB2760 Arabic gum GB12493-90
Product Origin : Thailand Type : Square Packing : 400 g. (14 oz.) Private Label (OEM) is appreciated
ORGANIC PALM SUGAR, Origin Thailand, brown in color, Protein 1.44%, Lipid 0.07%, Carbohydrates 95.10%
Canned pineapple, fruit cocktail, corn and other canned fruits & vegetables .
Tapioca Fiber is a versatile ingredient used to prepare gluten and grain-free dishes, desserts and puddings, as a thickener in soups, sauces, and gravies and a binding agent to improve texture and moisture content in plant-based burgers.
We supply High Fructose Syrup 55% made from tapioca (GMO Free) as raw materials. It can replace sugar in the beverage, bakery filling and dairy products. HFS 55% is a flavor and odor enhance in food industry. HFS can use in the various industries as following: - Beverage industries - Canned industries - Alcohol industries - Dessert industries - Milk industries - etc. Our products are best-stored in cool and dry places at temperature 25-30c to prevent
Mix Phosphate,a food grade polyphosphates and food materials in a ratio to provide excellent performance in increasing the weight of seafood products, preventing freeze burn and suitable for flavor and texture improvement of seafood products, mainly fish and shrimp. Mixed phosphate also helps the factory to increase the profit by the weight gaining after usage of this product. Packing: 25 kg/bag MOQ: 23 tonnes Payment Term: T/T,L/C Sample: Available
THAIFOOD-N (Non Phosphate) is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in reducing drip loss, improve moisture retention, prevent freeze burn, suitable for flavor and texture improvement of seafood products. Packing: 25 kg/bag MOQ: 23 tonnes Payment Term: T/T,L/C Sample: Available
Thaifood-B, non phosphate (Food Additive), is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in improve color and appearance of fish-fillet and other fish products. Packing : 25kg/bag, MOQ 23 ton.
Moisture 3%, sulphur 0.02%, ash 5%. 18.5 kg.
Our products were made with good quality material with good taste. We can offer the best competitive price.
Curry Paste red, green and yellow Packing material : Nylon Pouch Packing size : 1 KG/bag (10 bag per carton) N/W : 10.00 KG G/W : 12.00 KG Packing dimension : 27.30x21.30x20.00 cm Origin : Thailand
We are a manufacturer ice cream powder with many flavors such as chocolate, vanilla, mango, Thai milk tea, coconut, and durian. It's very delicious, creamy, and fluffy compare with other Jelato ice cream shops. â?¢ It is easy to apply, only water and powder. â?¢ 1 kg of Ice Cream Powder + 1.5 litre of water = 2.5kg of Ice Cream â?¢ 1kg of Ice Cream Powder = 35 servings. How to make an ice cream with our product? 1. Put 200g of Ice Cream Powder into 300ml of warm water. Mix it well together. 2. Put it in the ice cream maker, beat it until turning the liquid into ice cream. 3. Set ice cream in a refrigerator at -18 C for 4 hrs at least for firmer texture.
Sunflower concentrate 40%+ Protein For Vegan and Animal feed Sunflower concentrate product Protein & Amino acid Total Digestible Coefficient C.V. of Protein & AAs coefficient (as fed, %) (as fed, %) (%) Protein 45.57 39.21 86.04 1.77 Lysine 2.04 1.57 76.93 3.09 Methionine 1.04 0.89 86.06 3.80 Cystine 0.75 0.60 79.76 3.43 Threonine 1.82 1.40 76.87 3.86 Arginine 3.99 3.29 82.50 3.51 Isoleucine 2.03 1.66 81.81 3.77 Leucine 3.03 2.38 78.69 2.92 Phenylalanine 2.23 1.75 78.66 3.78 Histidine 1.44 1.11 76.99 3.72 Valine 2.30 1.68 73.08 2.11 Aspartic acid 4.14 3.13 75.68 3.25 Serine 2.04 1.57 76.85 3.40 Glutamic acid 7.51 6.10 81.16 2.94 Glycine 2.69 2.01 74.79 2.81 Alanine 2.10 1.68 79.95 3.65 Tyrosine 1.28 1.11 86.73 2.92 Proline 1.96 1.51 77.20 3.16 Tryptophan 0.82 0.62 75.61 3.88
TS-TIDE (Ribonucleotide I+G): 1. It is delicate flavor. Improving the delicate flavor and helping in reducing the production cost. 2. It is flavor enhancer; enhancing and improving food flavour. In other words, it enhances the naturally delicious, strong, aroma and sweet flavour. 3.It makes meat more delicious, improving and enhancing the original taste or flavour of it. 4. It gives Umami taste. Controls too much salty, bitter, sour and other undesirable flavours. 5. It is very good in solubleness. Packing: 10kg/carton MOQ: 500kg Sample: Available
Canned pineapple slice, tidbits, chunk, piece, dice A1.5 24x15 OZ (307X309) N.W. 10.20 G.W. 15.00 1650 CTNS A2 24x20 OZ (307X409) N.W. 13.56 G.W. 16.00 1300 CTNS A2.5 24x30 OZ (401X411) N.W. 20.40 G.W. 24.00 900 CTNS A10 6x108 OZ (603X700) N.W. 18.30 G.W. 21.00 1000 CTNS Product origin : Thailand SHIPPING CONDITION : SHIP AS AMBIENT TEMPERATURE (DRY CONTAINER) STORAGE : KEEP REFRIGERATE UPON ARRIVAL (4-10 DEGREE CELCIUS) SHELF LIFE : 1 YEAR AFTER PRODUCTION DATE AT (4-10 DEGREE CELCIUS)
Canned Fish such as Sardine, Tuna, Mackerel OIl base, Broth
