Brand: clients' logo or our own brand is Gold Lotus
Packing size: clients' desire
Best quality commitment
Prices are settled on weekly basic and subject to quantity.
Moisture = 13%
GRAIN COMPOSITION:
Whole kernel = 83.5%
Broken: Broken not pass through sieve 7 = 4.1%
Broken: not reaching the min. Specified parts and not passing through sieve 7 = Nil
Head rice = 12.4%
Small broken C1 = Nil
Specifications
Product Type: Lentil
Style: Dried
Drying Process: AD
Packaging: bag
Cultivation Type: Common
Weight (kg): 25
Shelf Life: 12month
Place of Origin: Thailand
color: black
Packaging & Delivery
Packaging Details: 25/50kg pp bag
Delivery Details:Asia 14 working days, Africa 18days Europe 21 working
days, North America 24 working days.
Port of loading: Leam Chabang Seaport, Bangkok Thailand.
Payment Terms:30% t/t advance payment against pro forma invoice 30% against b/l and other shipping documents and balance 40% upon arrival of goods at your destination port .
Lentils
MoistureMax 14%
AdmixturMax 0.5%
Impertfect rateMax 3%
Place of originHebei Province,China
Uniform in colourgreen
*******Young green aromatic coconuts are the source of the most refreshing and nutritious drink imaginable. When a tender and healthy young coconut is opened, it offers up to a liter of clear, sweet liquid that is sterile and composed of unique sugars, vitamins, minerals, electrolytes, enzymes, amino acids, cytokine and phyto-hormones. It has many health benefits, and is recommended as a remedy for dehydration and digestive ailments. It is better by far than any bottled drink.
Additional Details
Price $7 - 8.5/Carton
Size 12-15 cm
Specification Fresh Coconut (Diamond Shape), Semi Husked
Flesh/Taste Sweet, fresh, fragrant aromatic
Product Type Tropical & Sub-Tropical Fruit
Shipping Methods By Sea (RF container 40')
Packing Details Cupboard carton (40.8*40.8*13.5cm) - 9 pcs/Carton, 10-11 KG/Carton
Color White
Shelf Life 90 days (under chill temperature +2'C)
Quantity 2187 CTNS/40' RF
Term/Port FOB Bangkok (C&F and CIF also available)
Payment Term 70% Advance, 30% against BL
MOQ 1*40'RF
Lead Time 5-10 days (depends on destination)
Product Origin Thailand
Certifications GAP/GMP
Availability All Year Round
Harvest All Year Round
Brand Kool Coco
Net content: 240 ml.
Product Type: Juice, Fruit Juice
2430 Carton/Cartons (Min. Order)
Supply Ability: 7300 Carton/Cartons per Day
Port: Bangkok, Thailand
Shelf Life: 2 years
Packaging Details
Packaging per carton 30 carton size: 267x320x139 mm. carton per 20' FCL 2,430
The Fresh Turmeric Serve Our Customer As High Quality And Best Price. Color Is Natural, Clean And Super Fresh. Our Packing Will Do Follow Customer Requirement. We Can Do Loose Packing Or Tray In Deliver To Supermarket. The Product Origin Is: Thailand.
The Fresh Okra serve our customer as high quality and best price.
Color is natural, clean and super fresh.
Our packing will do follow customer requirement.
We can do loose packing or Tray in deliver to supermarket.
The Product origin is: Thailand.
Thailand Basil seed is the best in the world and serve our customer as high quality and great price.
Color is natural, clean and sweet.
Our packing 20 KG per bag.
The Product origin is: Thailand.
I'm glad to offer you for sale my product "fresh young thai coconut" .
I can assure my products are very fresh delicious and nutritious.
Furthermore, white coconut meat after drinking coconut water can keep the meat in refrigerator to make some value added products .
Hereby we humbly want you to consider my products . We assure you that you will be satisfied with its results.
Asparagus is long, slender vegetables that grow as shoots. The straight, firm stalks, which range from pencil thin to as thick as your thumb, are prized for their delicate flavor; the tender tips have a particularly delicate flavor and texture.The most common variety is green and sometimes tinged with purple at the bud.Trim the stalks before using. Cut or snap off the tough ends and discard.
Coriander or cilantro leaves or "Pak chee" in Thai. It is a leafy aromatic herb. In Thai cooking, the whole plant is valued, from the tender leaves to the firm roots. The sweetly scented leaves are tossed into soups at the last minute (cooking dissipates the refreshing flavor) and eaten raw in salads; sprigs serve as the ubiquitous garnish; and roots and bottom stems get smashed and added to soup stocks and stews, or minced and reduced with other herbs to make curry and chilli pastes.
Ginger or ginger root is the rhizome of the plant Zingiber officinale with a firm, striated texture. The flesh of the thai ginger rhizome is yellow. It is covered with a brownish skin that may either be thick or thin, depending upon whether the plant was harvested when it was mature or young.
Ginger produces a hot, fragrant kitchen spice. Young ginger rhizomes are juicy and fleshy with a very mild taste.
