This brown sugar is perfect for all your baking and cooking needs. Made from high-quality ingredients, it adds a rich and sweet flavor to your favorite recipes. Whether you\'re making cookies, cakes, or other baked goods, this brown sugar is sure to enhance the taste and texture of your creations. Its convenient pack size ensures that you always have enough on hand for your next baking project. So why wait? Add this delicious brown sugar to your pantry today and take your baking to the next level!
The original rock candy crystals. White rock sugar is melted and then allowed to crystallize into semi-translucent gemstone-like chucks. It can be eaten straight, but makes a novel addition for a dinner party when coffee and tea are served at the end of a meal. The flavor of the white rock candy crystals is simple and clean. More Information Ingredients Pure cane sugar. Basic Preparation Ready to add to any recipe as directed, as no preparation is required. Recommended Applications This product is utilized to enhance beverages such as coffee or tea. White Rock Sugar Crystals are also commonly used for candy, in desserts, or to any main dish. Product Style Whole Handling / Storage To be stored in a cool, dry place. Shelf Life 2 years Dietary Preferences All Natural, Gluten-Free, Kosher Parve, Non-GMO Allergen Information None Specified
PRODUCT INFO The pods of the Drumstick or Moringa tree are long, smooth-skinned, dark green, and three-sided. The pods, which can reach anywhere from 6 to 18 inches in length, are soft when mature and have bumps that run the length of the pod, revealing the seed nodes. Within the pods is a fleshy pulp and pea-sized seeds encased in wing-shaped hulls. The Drumsticks are tapered at each end. Moringa pods are bitter with a somewhat sweet taste; their muted flavor allows for a variety of seasoning options. Drumstick pods are rich in nutrients like iron, vitamin c, beta-carotene, copper and iodine. USES Young Drumstick pods are ready to eat when they snap apart when bent in half. If the pod is too old, it becomes fibrous and woody. Drumstick pods are typically prepared by cutting into one or two inch pieces and adding to soups, curries, and Sambhar. They are pickled, boiled, steamed, and fried. Drumsticks can be prepared much like green beans or asparagus. The pods can be sliced lengthwise and the pulp scooped out and eaten; in India this is a delicacy. SEASON Moringa Drumstick are available year-round in warmer, tropical regions.