Good species of rice chosen from a central region. Thai white rice crop can be harvested twice to three times a year. Thus. It is abundant and widely available for whole year. After it is cooked, it becomes fluffy rice easy to eat and suitable for various menus around the world such as any Thai style fried rice, Chicken biryani, etc. Thai fragrant rice (Hom Mali rice or Jasmine rice) is the world’s finest rice originated in North Eastern provinces of Thailand. Thai fragrant rice can be harvested only once a year during every November.All rice, produced and supplied is genuine quality guaranteed, clean and neatly packed in various sizes to suit the specific needs of customers.
Taste: Sweet/Salty Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB Size: length 1.2-1.5 cm Shelf Life:2 Years Packing: 25kg vacuum bags/carton or According to buyers requirement. CONTACT FOR MORE.
Packaging & Delivery Packaging Details: 25/50kg woven pp.bag. one 20' container could load 24 mt dark red kidney beans. We also could provide small packing according to your requirement. Delivery Detail: with in 10 working days after receiving your advance paypent Specifications 2013 Crop Kidney Beans,Dark Red moisture:17%max Imperfect:3% 2013 crop is coming. 2013 Crop Kidney Beans Dark Red
Rice Product List : 1- Long Grain White Rice. 2- Jasmine Fragrant Rice. 3- Camolino Medium Grain Rice. 4- Glutinous Sticky Rice 5- Japonica Round Rice 6- Thai Hom Mali Rice
NAME OF PRODUT: BLACK PEPPER - SPECIFICATION: BLACK PEPPER 500G / L MOISTURE: 13. 5% MAX DENSITY: NAME OF PRODUT: BLACK PEPPER - SPECIFICATION: BLACK PEPPER 500G / L MOISTURE: 13. 5% MAX DENSITY: 500G / L MIN CROP: 2007 FOREIGN MATTERS: 1% MAX - PACKING: 60KG NET IN NEW JUTE BAG. ( ABOUT 26. 00mts IN 1X40 FEET GP) - DELIVERY: 10-12 DAYS AFTER CONFIRMING ORDER AND AFTER RECEIVE L/ C ORIGINAL - PAYMENT: L/ C AT SIGHT THANKS FOR YOUR KIND ATTENTION AND LOOKING FORWARD TO HEARING FROM YOU EMAIL. YOUR FAITHFULLY NGUYEN THANH NGA / SATRASER
Thai parboiled rice 100% sortexed Thai parboiled 5% broken 25 kg and 50 kg
Thai white rice 5% broken Thai white rice 5% broken new crop 25 kg and 50 kg
Grade On Red Kidney Beans for sale Origin: Thailand Crop: 2014 Quality: Grade One Specifications: Size 320-380pcs/100g Moisture 16.0% max; Admixture 0.2% max; Imperfect:3.0% max; Cooking time: less than 45min with boiled water
Specification Moisture content. max-14% Foreign matter- max-2% Contrasting class- max-2% Broken- max-3% Ad. mixture- max-2% Fungus- Nil Defective- max-3% Aflotoxin-20ppb to 50ppb max Human & animal consumption
Detailed Specifications: Moisture - 14% Maximum Damaged/Immature/Discolored Kernels - 2% Maximum Weeviled Kernels - 2% Maximum Broken Kernels - 2% Maximum Foreign Matter - 1% Maximum Aflatoxin - 30 PPB Maximum Live Insects - NIL Free from odors Origin - Thailand Crop Year - Current Packing - Stuffed loose OR in 50 KG PP bags in 20-foot containers
Protein : 9-10 % Min ( Nitrogen X 6.25 Dry basis) Moisture : 12% Max Sand / Silica : 3% Max Foreign Matter : 2% Max Other Seeds : 1% Max Test Weight : 61kg/hl Min
Beans for sale Origin: Thailand Crop: 2014 Quality: Grade One Specifications: Size 320-380pcs/100g Moisture 16.0% max; Admixture 0.2% max; Imperfect:3.0% max; Cooking time: less than 45min with boiled water
Sesame Seeds Specifications: PURITY: 99.99% Minimum ADMIXTURE: 00.01% Maximum MOISTURE: 5.0% Maximum F.F.A.: 1.5% Maximum TOTAL PLATE COUNT: 20,000 cfu/gm max. YEAST & MOULD: 5,000 cfu/gm max. STAPHYLOCOCCUS AUREAUS: Absent/gm E.COLI: Absent/gm SALMONELLAE: Absent/gm BHC: Not Detected DDT: Not Detected ALDRIN: Not Detected DETECTION LIMIT: 0.01 PPM
Red Kidney Bean Specifications: Moisture: 16% Admixture: 1% Imperfect: 2% Size:190-210pcs/100g; 200-240pcs/100g
Thailand Rice Specifications: Product Name:Thailand Rice a)Thailand White Rice 100% Broken A1 Super Broken: 100% > 70% LG class1 (length > 7.0mm) < 5% LG class 3 (length > 6.2 – 6.6 mm) 0% Short grain (length < 6.2 mm) Composition: Whole Kernels > 60%, Broken & Small broken
Black Pepper Specifications: Product Name:Black Pepper Style: Dried Processing Type: Raw Shape: Round Color: Black Moisture:13-13.5% max Admixture:0.2-1% max Density:500gl min-630gl min Ash:2.0% max Loss on drying:5.0 max Oil evaporation:2% Shelf Life:2 years Packing:15kg carton or According to buyers requirement
Fresh Ginger Specifications: Type: Ginger Style: Fresh Variety: Young Ginger Cultivation Type: Organic Weight (kg): 0.2 Color: Yellow
Walnuts Specifications: Product Name:WalNuts Cultivation Type:Common Processing Type : Blanched walnut kernels Style:Dried Grade:A Moisture 6.5% max Admixture 0.5% max Imperfect 5% max Broken kernels: Max 3 % Purity: Above 99.90 % Size:28mm, 30mm, 32mm up Shelf Life:2 Years Packing: 25kg vacuum bags/carton or According to buyers requirement
Almonds Specifications: Product Name: Almond Nuts Type: Almond Cultivation Type: Common Processing Type: Raw and Roasted Style: Dried Grade:1ST Taste: Sweet/Salty Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB Size: length 1.2-1.5 cm Shelf Life:2 Years Packing: 25kg vacuum bags/carton or According to buyer’s requirement
Mung Bean Mung Bean Specifications : Moisture: 16% Admixture: 1% Imperfect: 2% Germinate: 98% Size:3.0mm / 3.2-3.8mm / 3.8-4.0mm
