THAI PARBOILED RICE 100% SORTED/100%. Long Grain (6.6 - 7.0mm) maximum 60%. Short Grain (6.2 - 6.0 mm) minimum 10%. Whole kernels, Minimum 80%. Size of Broken, parts (5.0 - 8.0 mm) maximum 4%. Size of Head rice parts 8.0 mm. Red / under milled Kernels, maximum 0.5%. Yellow Kernels, Maximum 0.25%. Black Kernels, Maximum 0.1%. Damaged kernels, Maximum 1.0%. Glutinous rice, Maximum 1.5%. Paddy, grain per 1 kg, Maximum 3 grains. Undeveloped, Immature, kernels, other seeds, and Foreign matter, singly or combined, Maximum 0.2% Milling degree - Extra well milled. THAI PARBOILED RICE 5% SORTED/5%. Long Grain (6.6 - 7.0 mm) minimum 45%. Short Grain (6.2 - 6.0 mm) maximum 20%. Whole kernels, Minimum 80%. Size of Broken, parts (3.5 - 7.5 mm) 7.0mm. Size of Head rice, parts 7.5mm Red / under milled Kernels, maximum 1.0% Yellow Kernels, Maximum 0.5% Black Kernels, Maximum 0.15% Damaged kernels, Maximum 1.0% Glutinous rice, Maximum 1.5% Paddy, grain per 1 kg, Maximum 5 grains. Undeveloped, Immature, kernels, other seeds, and Foreign matter, singly or combined, Maximum 0.2% Milling degree - Well milled
Non-Basmati - Broken White Rice Specification Whole grain (10/10):1% Max. Broken:100% Broken. Small Broken:5% Max. Broken 6.5/10 to 8/10:15% Max. Broken 3/10 to 6.5/10:75% Max. Foreign Matter:1% Max. Paddy:0.5% Max. Moisture:14% Max. Milling degree: Well Milled & Double Polished. Non-Basmati - Broken Parboiled Rice Specification Whole grain (10/10):1% Max. Broken:100% Broken. Small Broken:5% Max. Damage / Discolour:1% Max. Foreign Matter:1% Max. Moisture:14% Max. Milling degree: Reasonable. Crop: Current year. Non-Basmati - Long Grain White Rice Specification Length:5.8 - 6.4mm Max. Broken:5% Broken. Damage Kernels:1% Max. Foreign Matter:0.5% Max. Paddy (grain/kg):5grains/kg Max. Chalky Kernels:6% Max. Red/Red streaked kernels:1.5% Max. Moisture:14% Max. Milling degree: Well Milled & Double Polished. Crop: Current year Non-Basmati - Long Grain Parboiled Rice Specification Length:5.8 - 6.4mm Max. Broken:5% Broken. Damage / Discolour:1% Max. Foreign Matter including Paddy:1% Max. Yellow Kernels grain:1% Max. Moisture:14% Max. Milling degree: Well milled. Crop: Current year. Basmati - Golden Sella Basmati Rice Specification Moisture: 13% max. Broken: 1% (maximum) on the basis of 2/3 Foreign Matter: 0.25% (maximum) Goldenness: 38-40 KETT Paddy Grains: Nill Red Streak: Nill Moisture: 13.0% (maximum) Color: Dark Golden, Grain: Long, thin and slender Basmati - 1121 Basmati Rice Specification Quality: 100% pure Sortex clean Basmati Rice (premium quality), Length of Rice: 8.20 mm before cooking, Broken: 2% maximum (2/3 basis), Damage & discolored: Nil, Paddy Grain: Nill, Foreign matter: Nill, Taste: Naturally Sweet, Moisture: 14% maximum, Aroma: Contains mark the degree of aroma in the raw and cooked stage. Extra-long grains, double polish, aromatic, free from dust and stones.
Thai White Rice is a long grain type, grown throughout the country but the most popular area is the central part of Thailand. White rice can be grown two or three times a year.
Thai Hom Mali Rice is originated in Thailand. This local variety is blessed with a natural fragrance. Thai Hom Mali Rice is a long and slender kernel. The grain, after it is cooked, is known for its unique texture and jasmine scented fragrance, making it popular both in Thailand and foreign countries. Thai Hom Mali Rice is mostly grown in the North eastern part of Thailand and can be grown only once a year.
Parboiled Rice gets steams underneath pressure to custody more nutrients in the grain. Its shaped from high quality excellence Thai White Rice and the formula promises separate, non-stick grains, fluffy every time. Parboiled White Rice milled to eliminate its brain. Parboiled White Rice originates out white and fluffy. Parboiled White Rice is hard to be overcooked and is suitable for a large variety of meals. By using rice cooker is the easiest way to cook it.
Brown Rice is produced by only hulling process so it still has high nutrition such as Fiber, Vitamin B, Carbohydrate and Protein. In the past, consumers prefer to consume more brown rice. Brown Rice is also a main ingredient for Macrobiotic food.
Broken Jasmine Rice and Broken White Rice are by-products from a rice milling process. Broken rice is raw material for rice flour, which is the main ingredient to make noodles, rice vermicelli and rice porridge.
Organic Riceberry Rice is cultivated, selected, and processed with no chemical. We have various Organic Certificates to ensure that our product is well controlled from first step of production till packaging under Canada Organic regime and EU organic standard.
Thai 100% Jasmine Rice ready for export.
Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few.Ginger can be used fresh, dried, powdered, or as an oil or juice, and is sometimes added to processed foods and cosmetics. It is a very common ingredient in recipes.
HIGH QUALITY FRESH MANGO / NAM DOK MAI Variety, Golden Honey / Eastern THAILAND Mangoes are a tropical fruit that are known all over the world. Originally from India, they have been a favorite in warm climates for literally thousands of years. Now, these succulent yellow fruit are available to entice consumers in colder climates, flown direct from the orchards of Thailand to be eaten fresh or served up in countless dessert dishes. Mangoes are a good source of Vitamins A and C and dietary fiber, and are very low in saturated fat, cholesterol and sodium.
Kaffir Lime 100% Nataural Product of Thailand Kaffir limes is the common name of Citrus hystrix, a tropical fruit that is native to various parts of Asia, including Indonesia, Thailand, and the Philippines. Health Benefits Of Kaffir Lime - Improves Oral Health - Detoxifies the Blood - Treats Digestive Issues - Insect Repellant - Skin Care - Lowers Inflammation
Banana Cavendish is popular. The fruit is rich in nutritional nutrients such as vitamins, protein, vitamin C, B1, B2, and vitamin A, beta carotene, calcium, iron, and phosphorus, with dietary fiber to help excrete tannin. This helps to inhibit the growth of Escherichia coli. Packaging Must be cleaned with antiseptic. Then coated with wax to banana skin. (on the needs of the customer) Packed with 1 layer of plastic film, covered with foam pad 1 layer and packed in a box of 3-5 layers. For those who like Cavendish banana. We have the size you want and have the capacity to produce 5,000-10,000 boxes / week. Our Cavendish Banana is available all year round. Affordable Price We control production from breeding to harvesting.
we are an exporter of Thai rice please
High quality Green Cavendish Banana cultivated in the middle of Thailand. Port : Laem Chabang Port Term : FOB Processing time : 15 business days after payment
Watermelon with black stripes, delicious, sweet, crisp texture and bright red. Its shape is round, soft shell, weighs 4-6 kg
Specification 1.Packing: in can 2.Fresh raw material 3.Leadtime: 30 days after confirmation 400g nutrition canned chickpeas in 7106# tin 1.Ingredients: chickpeas, Salt, Water 2.HACCP/ISO/BRC top quality, competitive price 3.Available in whole year 4.Customer Brand available 5.Different specifications available 6.Packing: In tins (outer packing: cartons or tray) 7.Minimum Order: 1X20’FCL 8.Payment Terms: T/T 9.Delivery Time: 30 Days after confirmation 10.Origin: Thailand 11.Port: Bangkok
Dry betel nuts, fruit freeze dry.
Tissue Culture Plants, Ornamental Plants And Agricultural Products..
Canned pineapple, canned fruits, dried pineapple, dried fruits like almonds.
