We export Yellow and Red onions in a variety of sizes from China.
Specification: Moisture: 16% max Starch: 70% min Fibre, admixture, silica: 5% max Free from mould and alive insects, chemical Packing: by bulk Origin: viet nam Port of loading: quy nhon port, viet nam Bout marine
Tapioca Starch with super high food grade. Supply : Small Bags Or 850 Kg Jumbo Bags. Customizable Logo, Size , Ag Material To Suit All Our Customer's Requirement. Item Method Specification Starch Content Polarimeter 85 % Min Moisture Content Infrared ray moisture meter 13% Max Viscosity By Brabender (6%dry basis,at peak 750 BU Min Ash By pH meter (33% solid) 0.2 % Max pH Burning at 600 degree C, 2 hour 5.0 - 7.0 Pulp 140 Mesh and Centrifuge 0.2 cc Max Fineness 100 Mesh Pass 1.0 % Max Whiteness Kett Photoelectric Whiteness Meter 93 % Min
Type : Red Onion Style: Fresh Certification : GAP Packing : 30 Kg/bag MOQ : 20000 Kg ( 20F container ) Size : 3.5 - 4 Cm. Origin : Thailand Shipping Terms : FOB & CIF Payment Terms : L/C Or T/T Destination Port : Laemchabang ,Thailand
High-quality small red onions from Thailand. Shipping worldwide from Thailand, prepared in safe and hygienic conditions to deliver export quality produce to you.
The Thai tapioca starch has a special quality in that it is white and shiny. When mixed with water under heating, it becomes a transparent glue. It has no smell, no taste and no colour. When it is used in food, it will not alter the taste, nor smell.
RD43 rice is a cross-breed of Khao Hom Suphanburi rice and Suphanburi 1 rice. RD43 rice's benefits include Low carb-to-sugar conversion ratio as RD43 rice yields less glucose, therefore, the body also absorbs less. Medium to low glycaemic index (GI) value, which means the effect of carbs on your blood glucose levels will be relatively constant. Complex Carbs in RD43 rice are digested at a slower rate than those in other strains of low-amylose rice. And the taste of RD43 rice is a delicious strain of white rice that is soft, slightly chewy, and subtly aromatic.
Thai White Rice is a long grain type, grown throughout the country but the most popular area is the central part of Thailand. White rice can be grown two or three times a year.
Thai Hom Mali Rice is originated in Thailand. This local variety is blessed with a natural fragrance. Thai Hom Mali Rice is a long and slender kernel. The grain, after it is cooked, is known for its unique texture and jasmine scented fragrance, making it popular both in Thailand and foreign countries. Thai Hom Mali Rice is mostly grown in the North eastern part of Thailand and can be grown only once a year.
Parboiled Rice gets steams underneath pressure to custody more nutrients in the grain. Its shaped from high quality excellence Thai White Rice and the formula promises separate, non-stick grains, fluffy every time. Parboiled White Rice milled to eliminate its brain. Parboiled White Rice originates out white and fluffy. Parboiled White Rice is hard to be overcooked and is suitable for a large variety of meals. By using rice cooker is the easiest way to cook it.
Brown Rice is produced by only hulling process so it still has high nutrition such as Fiber, Vitamin B, Carbohydrate and Protein. In the past, consumers prefer to consume more brown rice. Brown Rice is also a main ingredient for Macrobiotic food.
Broken Jasmine Rice and Broken White Rice are by-products from a rice milling process. Broken rice is raw material for rice flour, which is the main ingredient to make noodles, rice vermicelli and rice porridge.
Organic Riceberry Rice is cultivated, selected, and processed with no chemical. We have various Organic Certificates to ensure that our product is well controlled from first step of production till packaging under Canada Organic regime and EU organic standard.
Thai 100% Jasmine Rice ready for export.
Product: Refined Palm Oil Origin: Malaysia Grade: AA Packing: pet bottles (1l, 2l, 3l 5l) and Jerry cans (18, 20l, 25l) Appearance White to pale yellow solid to semisolid lard-like fat Flavor and Odor Bland, odorless Specifications Specific Gravity 25c Usp 0.911-0.918 Iodine Value Usp 50 - 55 Free Fatty Acids (as Oleic) Usp 0.1% Max Moisture Aocs Ca 2c-25 0.1% Max Color Gardner Aocs Td La-64 3 Max Appearance White To Pale Yellow Solid To Semisolid Lard-like Fat Flavor And Odr Bland, Odorless Typical Fatty Acid Composition (%) C12 & Lower 2.5 Max C14:0 0.5 - 5.9 C18:1 34 - 44 C16:0 32 -47 C18:2 7 - 12 C18:0 2 8
Product Feature best use by cooking or biodiesel crude oil Specification/PORAMStandard Manufacture 50,000 MT per Month FFA(as PALMATIC) 5% maximum Moisture& Impurities 0.25% maximum IodineValue 51% maximum MPADegree 45 â?? 50 degreeCelsius maximum CloudPoint 3.5R â?? 3.5Y DOBI 2.31 minimum Product Specification/Models Crude Palm Oil Parameters Specifications. free fatty acid: 0.05% as palmitic, Moisture: 100ppm max. Impurities: none in, saponifiable: 0.20%, phosphorus content: 3ppm max, iodine number: 50-54 12 g / 100g, acids lower than C14: 0.5%, Myristic acid C14: 0.8 1.3%, palmitic acid C16: 42 - 50%, stearic acid C18: 4-5, 5%, oleic acid C18: 1 35-40%, linolieco acid C 18:2 8.5 to 11%, linolieco acid C 18:3 0.40 max, eicosenoico acid C 20:1 0.40 max, Shelf life: 18 months Other Information another spec crude palm oil FFA(As of Palmatic) 5% max, M&I(Moisture & Impurities) 0.5% max, AV 0.2% max, IV 50-55%, MP 30.8-37.6%, RD 0.891-0.899%, Melting point (C) : 36-50, Density : 0.880 - 0.940, Appearance : Reddish-yellow, liquid Solubility : Insoluble in water, soluble in hydrocarbons, Odour : Raw palm odour, M&I: 0.25~0.5%MAX, Iodine Value : 52%MIN, FFA(as Palmitic) : 4.5~5%MAX Delivery 1 month Minimum Order 5000 Packaging in bulk & Flexibag Inspection SGS or CCIC
Our direct provider have operated in refined and crude sunflower oil as a authorized many years.This manufactory is the largest manufactures in ukraine and Brazil.We can provide good quality sunflower oil with compeittive price in 1l, 0,5l.We can provide iso and haccp certificates as your requirements.We also can provide all documents as your requirements at the loading port.If you are a real buyer.You can found more details of delivery below, -monthly production:400.000mt, -our minimum order:2, 000mt, -payment term:sblc(stand by letter of credit) or bg(bank guarantee) .Delivery documents. 1) bill of lading marked â??freight prepaidâ?� issued to the order of consignee. 2) signed commercial invoice (including packing details) 3) sgs certificate of quality 4) sgs certificate of quantity 5) sgs certificate of origin 6) certificate of sustainability 7) certificate of eur1 and t2l 8) phytosanitary certificate 9) certificate of ownership 10) certificate of insurance 110% 11) packing list 12) charter part agreement 13) vessel register certificate REFINEDSUNFLOWER OIL SPECIFICATION â??SPECIFIC DENSITY(AT20C): 0,918- 0,920 â??REFRACTIVE INDEX(AT40C):1.467- 1.469 â??TRANSPARENCY OF OIL,MAX: 10FEM â??ACIDITY MGKOH % GMOIL MAX: 0,1-0,6 â??PEROXIDE VALUE MMOL/KGOIL MAX:0,1- 0,7 â??COLOR VALUEIODINE,MG MAX: 4 â??IODINE VALUE(WIJS): 110â??144 â??MOISTURE & VOLATILE% MAX: 0,06 â??SAPONIFICATION VALUE,MG KOH/GMOIL:188â??194â?? â??PHOSPHORUS CONTAINING MATTER (P2O5):NEGATIVE â??NON-FATTY IMPURITIES,% MAX: NEGATIVE â??COLORING MATERIALS, ALLOWED TO AD: ACCORDING TO THE INTERNATIONAL STANDARDS â??ARTIFICIAL FLAVORS, ALLOWED TO AD: ACCORDING TO THE INTERNATIONAL STANDARDS â??ANTI-OXIDANTS:200MG/KG BUT GALATE NOT MORE THAN 100MG/KG â??PRESERVATIVE AGENT:ACCORDING TO THE INTERNATIONAL STANDARDS â??ANTI FOAMING: 10MG/KG â??ANTI CRYSTALLIZATION: 1250MG/KG â??SOAP CONTENT: 0,005MAX â??UNSOLUBLE IMPURITIES% MASS:0,5 MAX
Full Cream Milk Powder Commercial Information: Unit packaging 25 kg Unit packaging on layer 5 pcs Unit packaging on palette 40 pcs/1000kg Minimum order One Truck 24 tones Specification: Product:Full Cream milk powder ADPI Extra Grade standard * Taste / Colour :white to pale yellow powder, with fresh typical smell and taste, no added ingredients Storage / Shelf life:cool ( 25° C) and dry (65% rel. humidity), in the original packaging min. 12 months Packaging:multiply paper bags with PE-liner 25 kg net.
Extra Virgin Olive Oil Specifications: Commodity: Olive Oil (EVO). Type: Extra Virgin. Physical and Chemical Analysis: Free Fatty Acid (% m/m Oleic Acid): 0,8 g maximum. Peroxide Value (meq O2/kg oil): 20 maximum. Iodine Value (WIJS Method): 78 - 88 Moisture: 0,2 maximum. Volatile Matter (% m/m at 105oC): 0,2 maximum. Saponification Value (mg KOH/g oil): 184 - 196 Unsaponifiable Substances (g/kg): 15 maximum. Insoluble Substances in Ether (%): 0,1 maximum. Refractive Index (at 40oC): 1,4677 - 1,4700 Specific Weight (g at 20oC): 0,910 - 0,925 Soap Content (%): Negative. Halphen Test: Negative. Mineral Oil Test: Negative. Pirina Oil Test: Negative. Bellier Index: 17oC maximum. We are able to supply in packings following: Glass Bottles: 250, 500, 750 Mililiters and 1 Liter each (for Olive Oils only). PET Bottles: 1, 2, 3 and 5 Liters each (for all sort of edible oils). Tin Cans: 4, 5, 10 and 18 Liters each (for all sort of edible oils). PE Jerry Can: 20 Liters each (for all sort of edible oils). Steel Drum: 210 Liters each (for all sort of edible oils). Flexi Tank (Flexi Bag): 20 Metric Tons each (for all sort of edible oils).
Rice flour, glutinous rice flour, rice starch, glutinous rice starch, tapioca starch, ready mix tempura flour, ha gao flour, ku chai flour, mixed flour, modified starch.
