Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles.
- Variety Smooth Cayenne Thailand
- Crop October-January / April-June
- Natural juice, light or heavy sirup
- Slices, chunks, tidbits or broken
- Factory brand or private label (OEM)
- Standard or Easy open lid. Caps and lids are optional.
- Typical can sizes
227 g (8 oz)
425 g (15 oz)
565 g (20 oz)
820 g (30 oz)
3,100 g (108 oz)
7030 Agriculture And Food Suppliers
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Packing 2 kg per bag x 6 bags per carton (12 kg per cartons)
Loading 24 MT per FCL 40 feet
Export quality:
No yellow skin
White skin on
No hair
No bones
No black spot
No blood
No bad smell
No bruise
Broken bone less 2 %
Clean and wash
Moisture contain is less than 3%
Weight between 30 gms and 50 gms per pcs
