Charcoal & briquettes, furniture, fruit, spices, cocoa, coconut vegetable, rice bran, plastic, coffee, stone, wood, tea, fertilizer, nut, essential oil, tiles, edible oil, household cleaning products, seafood, chicken, flour & starch, sugar, textile fabric & raw material, fish, coal, knitted & woven garments, iron, palm kernel, snack, fish meal, meat, handicraft, herb, plant/plants & plant extracts, seaweed, honey, live birds & by products, rubber, cosmetics & beauty products, bottles, dried food.
Indian Tea Indian tea offers various options including Assam Darjeeling Nilgiri and others Each type has its unique flavour profile making them popular choices among tea enthusiasts worldwide Key Features Diverse tea options Assam Darjeeling Nilgiri etc each with unique flavour profiles Grown in different regions across India Offers a wide range of Flavors and health benefits Loved by tea enthusiasts worldwide for its authenticity
Being the market leader in this domain, we are actively devoted to supplying naturally-processed Tea.
Flowering tea originates from the Yunnan province in the far south east of China, known for several different types of tea including Pu-erh. The history of flowering tea is not entirely clear, some believe it to be a modern creation whereas others trace its existence back hundreds of years
Jasmine Pearls green tea is made by hand by tightly rolling fine leaves and buds to form tiny pearl shaped balls. The pearls are left in a darkened room where up to six layers of tea are alternated with layers of fresh jasmine blossoms. When the pearls soak up the jasmine scent, the blossoms are removed and the pearls are dried out again to remove any moisture that was acquired during this scenting process. Jasmine tea is highly regarded in China and is often used as a welcoming gesture to guests.
This organic certified speciality yellow tea is handcrafted by Assam Heritage Tea Co. under Tea Master, Rajen Baruah, who is an Advisory Board Member from India of International Speciality Tea Association, USA. Yellow tea is one of the rarest types of teas. During ancient times, these teas were enjoyed only by the elites and royals of China. However, this particular packet of loose leaf yellow tea comes from mountain-grown organic tea gardens in Arunachal Pradesh, India. It has unique wild flowery tones that can activate your heart chakra and has incredible anti-ageing properties.
The Darjeeling Second Flush Tea is meant for those who appreciate the innate, fine strength of Darjeeling black tea. This tea flush comes with a sweet touch of muscatel that truly is a connoisseur's delight. This is a 2nd harvest seasonal, smooth & strong cup of one of the renowned Darjeeling tea, better enjoyed without milk. The second flush tea also produces a rich colour and has a stronger aroma. Taste Note , Mature, fruity, full-bodied, and champagne-like owing to the muscatel flavour This product includes: 1 tea tin (100 grams) Tea is hermetically-sealed to retain maximum freshness and flavour. Country of Origin : India
Darjeeling First Flush leaves are generally younger and undergo less processing and oxidation than other varieties of black tea. It gives processed First Flush leaves a greener appearance than their counterparts. Later tea flushes such as; the Second Flush teas are harvested from May to June, or the Monsoon Flush teas are harvested from June to October are characterized by stronger and bolder flavours. However, these flavours are noticeably less complex than that of the First Flush. They also experience more intense oxidation during their processing, resulting in a darker tea
This Pack Contains Loose Green Leaf Tea . It Has Premium Best Quality Green Leaf Tea From Himalayan Forest Tea Estate In Darjeeling Region
A high grown tea produced in the Himalayan mountains, sometimes refereed to as the roof of the world. This tea has similar qualities to neighbouring Darjeeling teas, but it gives a stronger infusion. This is due to the humid climate experienced in this growing region.
While its exact origins are unclear, kahwa tea leaves are said to have come to Kashmir through the Spice Route, which Kashmir was a central point of. Many believe that it originated during the Kushan empire in the first and second century AD.
Butterfly blue pea tea is made from the Clitorea ternatea plant. It has its origins in South East Asia and is commonly enjoyed in countries such as Thailand and Taiwan, where it is mixed with honey and lemon. This particular drink is called Nam dok Anchan and is served in spas.
Tea Our tea is manufactured from the highest quality of green leaves and care is taken that the output gives the perfect cup of tea.We have a variety of grades in the green tea & black tea. In Green tea tea we have the Fine,Super Fine, Mongra (1,2,&3, )PF, Masanda & Hyson. In Black tea we have all varities of both Orthodox & CTC . We are currently manufacturing Natural flavoring of Black Tea all grades and Green Tea all grades, we currently do the following flavoring We also manufacture Organic tea of all variants and specialized teas like white tea, Golden tips, Silver Tips We also manufacture tea bags both single and double chambered and pyramid tea bags
Green Tea from India in bulk bags.
Red tea is an antioxidant ,Natural dehydrator and reduce the oxidative stress.it contains Iron,Zinc,Copper and magnesium few of the minerals are present in red tea.Red dust protect your body against diseases ,strengthening your immunity and making you stronger. The presence of calcium and manganese is really good for your bones.Red Dust tea is also the secret to beautiful and radiant skin,As a rich source of bioflavanoids, red tea improves blood circulation and glowing skin.
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Botanical Name :- Moringa oleifera Available form :- Moringa tea Season :- Available all the year Packing depends on clients preferences for: (1) package material, e.g. jute bags, polypropylene bags, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
Elaichi Tea
Kashmiri Noon
Sahara tea, with strong, mellow flavor, suitable for Morocain market
