Mineral water.
Milk uht, mineral water, waffle biscuits.
Milk uht, industrial milk, mineral water, guar gum, olive oil, soap.
Tris clorisopropyl phosphate Tris(1-chloro-2-propyl) phosphate Sample available Specification Acidity: 0.8 mgkoh/g max Water content:0.15% max Viscosity (25 degrees):56 - 58mm2/s Specific gravity (20 degree): 1.27-1.31 Flash point (degrees): ≥240 Decompose humidity (degrees): ≥230 Tcpp common additive use level: 5-10%
I Packing condition: a case of 12* 1l box Gross weight by one 20' fcl: 154890.400 kgs Net weight by one 20' fcl: 142800.000 kgs Individual packages: 1l box
35-38% humidity and appears juicy, but inferior quality - more water weight and hence more profit for the vendor. Gourmet beans can be vacuum packed to appear juicy - a time-bomb as they dry out or mould up - use immediately for brewing extracting or baking. Usually, these beans have not expressed their full flavor, are nice in appearance, but unstable, in critical need of vacuum to biologically and aerobically stabilize, and carry a risk of mould as a near certainty within a month.
