Best Quality Crude and Refined Sunflower Oil for sale Specifications: Refined Sunflower Oil -Place of Origin: USA -Specific Density (At 20° C): Range 0,915 â?? 0,923 typical 0,921 -Refractive Index (At 40° C): 1,474 â?? 1,476 - Acidity Mg KOH % Gm Oil Max Range: 1,0 -2,0 Typical 1,6 -Peroxide Value Mmol/Kg Oil : Max 7,5 -Color Value Iodine Mg: Max 15 -Iodine Value (WIJS): 127 -Moisture & Volatile %: Max 0,09 â?? 0,13 -Saponifcation Value Mg KHO/Gm: 185 â?? 194 -Unsaponificable %: 1, 3 â?? 1, 5 -Phosphorus Containing Matter (P205): 0,1 -Non - Fatty Impurities % Max Range: 0,10 â?? 0,02 Typical 0,02 -Coloring Materials: Absent -Artificial Flavors: Absent -Anti Oxidant: Absent -Preservative Agent: Absent -Soap Content: Absent - Anti Foaming Agent: Absent -Anti Crystallization Agent: Absent -Acidity, Free Fatty Acid 0,8 â?? 1,5 -(FFA) % Refractive Index: 1,474 - 1,475 Packaging Plastic Bottle, Bulk, Can (Tinned), Drum, Flexytank In transparent PET bottle----1L, 2L, 3L, 4L and 5L (With Handle). In jerrycan---- 5L, 10L, 20L, 25L and 220L. In metal tin----16L, 14kg (with or without carton), 15L /15 kg, 16 kg (with or without carton), 17L/17kg, 18L /18 kg, 20L metal tin with bung hole (Round or Square) In metal drum---- 200L In flexytank---- 20MT/20FCL
Sunflower Oil, High Oleic RBDW APPEARANCE, FLAVOR & COLOR Light transparent oil, nearly neutral in odor and taste.Color Lovibond 5¼:red = 1.5,yellow = 12 New hybrids of the traditional sunflower species product an oil unusually high in oleic acid C18:1.The appearance of this new hybrid only differs in the color of the kernel shells from off white to silver grey compared to black resp. black stripes.The seed is pressed; the obtained oil is filtered and subsequently refined. The result is a light transparent high oleic sunflower seed oil with excellent oxidative stability.
Sunflower Oil, Mid Oleic RBD New hybrids of the traditional sunflower species product an oil unusually high in oleic acid C18:1. The appearance of this new hybrid only differs in the color of the kernel shells from off white to silver grey compared to black resp. black stripes. The seed is pressed; the obtained oil is filtered and subsequently refined. The result is a light transparent high oleic sunflower seed oil with excellent oxidative stability. APPEARANCE, FLAVOR & COLOR Clear, pale yellow liquid; almost odorless with characteristic bland taste. Color Lovibond 5¼: red = 1.2 Max. AVERAGE ANALYSIS: PEROXIDE VALUE 1.0 meq/kg Max. IODINE VALUE: 96 â?? 112 ACID VALUE: Max. 0.5 MOISTURE: 0.10% Max. COLD TEST AT 0°C 12 Hours Min. SPECIFIC GRAVITY: 0.919 â?? 0.924 SAPONIFICATION: 188 â?? 198 FATTY ACID COMPOSITION: PALMITIC ADIC C 16:0 4.0 â?? 6.0% STEARIC ACID C 18:0 2.5 â?? 5.0% OLEIC ACID C 18:1 Min. 50% LINOLEIC ACID C 18:2 15.0 â?? 35.0% LINOLENIC ACID C 18:3 Max. 0.1 ARACHIDIC ACID C 20:0 Max. 0.6% BEHENIC ACID C 22:0 Max. 1.1% OTHER FATTY ACIDS Max. 3% STORAGE: Keep away from direct sunlight at room temperature in tightly sealed containers (nitrogen blanketed). The shelf life is 2 years from date of manufacture in unopened containers. USAGE: Mid-Oleic Sunflower Oil is commonly used in the food industry in conditions with extra high cooking temperatures; this oil is also recognized for its health benefits of lower levels of trans fats. Sunflower oils are also used in cosmetic formulations as an emollient. MARKINGS: As per the buyer specification suggested:
Refinded Sunflower Oil Organoleptic Properties: Consistency : Fluid Color : Light-Yellow Taste and Smell : No foreign flavors, odors or bitterness Transparency : Clear, no sediment or residue
We are able and willing to supply Edible vegetable oil such as refined sunflower oil with immediate effect. Furthermore we offer one of the best quality of sunflower oil at the most competitive prices in the International market. 1.High quality 2.Reasonable price 3.Delivery on time 4.Many types and Quality Our Refined Sunflower Oil, meets with the International standard, Our Oil is also NON - GMO. Below are the other Refined Oil we supply: - Refined Corn Oil - Refined Soybean Oil - Refined Palm Olein Oil( CP 6, CP8, and CP 10) - Refined Olive Oil - Refined Sesame Oil We customize packaging and labeling Contact us for more details. Thanks
Packed in pet bottle 1 liter.
Rafined Sunflower oil A Grade Orgin Turkey 1LT bottle
Good afternoon, We always have it in stock and can offer it with export from Sunflower seeds A grain of corn Sunflower oil is not refined - in bulk Sunflower meal Sunflower seeds and corn can be transported in bulk on truck grain trucks, in bulk in railway cars, and packed in Big Begs (700-1000 kg bags) and in turn loaded onto a tented car.
Cultivation Type : Common , Processing Type : Raw Style , Dried , Place of Origin : Turkey , Crop 2023 , Moisture : 8% Max , Impurities : 2% , Purity : 98% Storage Dry, Clean & Dark Place Certification: ISO 22000- ISO 9001- FSSC 22000- KOSCHER-HALAL
Cultivation Type : Common , Processing Type : Raw Style , Dried , Place of Origin : Turkey , Crop 2023 , Moisture : 8% Max , Impurities : 2% , Purity : 98% Storage Dry, Clean & Dark Place Certification: ISO 22000- ISO 9001- FSSC 22000- KOSCHER-HALAL
Cultivation Type : Common , Processing Type : Raw , Dried , Origin: Uzbekistan , Crop: 2023 , Moisture :8 % , Impurities : 0.3-0.5% , Purity: 98% HS Code : 12060010 , Storage : Dry Clean & Dark Place , 6mm+ , 7mm 70%-75% 300 Hkl ( 50 gr ) Packaging : 20-25 Kg Pp Bags
Cultivation Type : Common , Processing Type : Raw , Dried , Origin: Uzbekistan , Crop: 2023 , Moisture :8 % , Impurities : 0.3-0.5% , Purity: 98% HS Code : 12060010 , Storage : Dry Clean & Dark Place , 6mm+ , 7mm 70%-75% 300 Hkl ( 50 gr ) Packaging : 20-25 Kg Pp Bags
NON - GMO premium quality refined deodorised sunflower oil.
Sunflower oil is a type of vegetable oil that is extracted from the seeds of sunflowers It is a popular cooking oil due to its neutral taste high smoke point and relatively low saturated fat content Here are some of the general specifications for sunflower oil Free fatty acid content 01 maximum Peroxide value 10 meqkg maximum Iodine value 118141 Unsaponifiable matter 15 maximum Moisture and volatile matter 005 maximum Impurities 01 maximum Color Yellow Flavor and odor Neutral Smoke point 232C 450F Sunflower oil is commonly used in cooking especially in highheat applications such as frying due to its high smoke point It is also used as a salad oil and as an ingredient in various prepared foods such as margarine and mayonnaise Sunflower oil is a good source of vitamin E which is an antioxidant that can help protect cells from damage It is also relatively low in saturated fat compared to some other cooking oils which may make it a healthier choice for some people However it is important to note that like all oils sunflower oil is high in calories and should be used in moderation as part of a balanced diet
This pale yellow coloured oil, extracted from sunflower seeds, is hign in poly-unsaturated fats and low in saturates. As very stable oil, Sunflower oil has a long shelf life, without hydrogenation. With a relatively low smoke point, it can be used for shallow frying, cooking and salad dressings. Neutral in flavour and aroma, and it's healthy proportions made Oilio Sunflower oil popular in kitchens decades ago, and now, Sunflower oil ranks the fourth most used oil worldwide. SUNFLOWER OIL Taste Neutral Impurities Negative Free Fatty Acid ( % ) max 0,10 Moisture ( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravity at 20 degr C 0,91 - 0,93 Iodine value ( g / 100 g ) 110 - 143 Colour Lovibond 5 1/4 " Red max 1,5 Colour Lovibond 5 1/4 " Yellow max 15 C 12:0 C 14:0 (Myristic Acid) C 16:0 ( Palmitic Acid ) 3 -10 C16:1 (Palmitoleic Acid) C 18:0 ( Stearic Acid ) 1 - 10 C 18:1 ( Oleic Acid ) 14 - 35 C 18:2 ( Linoleic Acid ) 50 - 75 C 18:3 ( Linolenic Acid ) < 0,5 C 20:0 ( Arachidic Acid ) < 1,5 C 20:1 ( Gadoleic Acid ) < 0,5 C 20:2 (Eicosenic Acid) C 22:0 ( Behenic Acid ) < 1 C 22:1 ( Erucic Acid ) < 0,2 C 24:0 ( Lignoceric Acid )
This pale yellow coloured oil, extracted from sunflower seeds, is hign in poly-unsaturated fats and low in saturates. As very stable oil, Sunflower oil has a long shelf life, without hydrogenation. With a relatively low smoke point, it can be used for shallow frying, cooking and salad dressings. Neutral in flavour and aroma, and it's healthy proportions made Oilio Sunflower oil popular in kitchens decades ago, and now, Sunflower oil ranks the fourth most used oil worldwide. SUNFLOWER OIL Taste Neutral Impurities Negative Free Fatty Acid ( % ) max 0,10 Moisture ( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravity at 20 degr C 0,91 - 0,93 Iodine value ( g / 100 g ) 110 - 143 Colour Lovibond 5 1/4 " Red max 1,5 Colour Lovibond 5 1/4 " Yellow max 15 C 12:0 C 14:0 (Myristic Acid) C 16:0 ( Palmitic Acid ) 3 -10 C16:1 (Palmitoleic Acid) C 18:0 ( Stearic Acid ) 1 - 10 C 18:1 ( Oleic Acid ) 14 - 35 C 18:2 ( Linoleic Acid ) 50 - 75 C 18:3 ( Linolenic Acid ) < 0,5 C 20:0 ( Arachidic Acid ) < 1,5 C 20:1 ( Gadoleic Acid ) < 0,5 C 20:2 (Eicosenic Acid) C 22:0 ( Behenic Acid ) < 1 C 22:1 ( Erucic Acid ) < 0,2 C 24:0 ( Lignoceric Acid )
Sunflowers were first cultivated in the Americas over 1,000 years ago by Native American tribes. They used the plant for its seeds, oil, and medicinal properties. Sunflower seeds were brought to Europe by Spanish explorers in the late 16th century and soon became popular throughout the continent. Today, sunflowers are grown worldwide, with Russia, Ukraine, and Argentina being the top producers
Basic indicators DSTU High level of oiliness
REFINED SUNFLOWER OIL SPECIFICATIONSREFINED SUNFLOWER OIL SPECIFICATIONSPHYSICAL PROPERTIES Appearance: No residue at 40 deg. C Cold test: Min.48 hours at 0 deg. C Colour: Max.1.2 red, lovibond tintometer 5/20 inch Refractive index: 1.465-1.475 at 40 deg. C Density: 0.91-0.92 g/cm3 at 20 deg. C Volatile matter: Max.0.07 % at 105 deg. C Taste: Excellent Odor: None - not sensed CHEMICAL SPECIFICATIONS %free fatty acids (ffa): Max 0.1 % ash (*): Max.0.05 Saponification value: 190.32 koh/g. Of oil Iodine value: 134.13 (wijs-hanus method) Peroxide: 0.2 meq/KG. Of oil % soap: 0.0005 % unsaponifiable matter: Max.0.12 Impurities: None % saturated fat(-ty acids): 8-12 % unsaturated fat(-ty acids): 87-91 Feeding energy: 900kcal Iron: < 0.02 mg/lt FATTY ACID COMPOSITION C14:0: 0.06 C16:0: 5.77 C18:0: 4.1 C18:1: 27.3 C18:2: 59.2 C20:0: 0.27 C18:3: 0.25
Crude Sunflower Oil Specifications Crude Sunflower Oil Specifications Typical Values Specific Gravity ( At 20 C ), G/cm 0,918 0,923 Refractive Index ( At 40 C ) 1,461 1,468 Smoke Point, C Min �±10c Flash Point, C Min �±10c Colour Red ( On Lovibond Cell ) Consistency Liquid Viscous +20c Odour, Taste Specific For This Product Quality And Food Safety Parameter Max Perokside Value, Meq.o2/kg 15 Moisture And Volatile Substances, % 0,2 Acid Value, Mg Koh/g 4,0 Jodine Value, Gj2/100g 118 - 141 Insoluble Impurities, % 0,05 Soap Content, % 0,005 Soaponification Value, Mg Koh/kg 188 - 194 Unsoaponification Matters, % < 15 Typical Fatty Acid Composotion % C 14:0 < 0,2 C 16:0 5,0 7,6 C 18:0 2,7 6,5 C 18:1 14,0 39,4 C 18:2 48,3 74,0 C 18:3 < 0,3 C 20:0 0,1 0,5 C 20:1 < 0,3 C 22:0 0,3 1,5
