Refined standards to ICUMSA 600-1200 Polarity at 20C: 97.8C to 99.2C Sulphate content: 0.15% max. Weight: solid cristal max. weight Ash content: 0.15% max. weight Solid: crystal max. weight Moisture: 0.15% max. weight 1 p.p.m Solubility: 97% dry & free flowing Granulation: 1.00-1.5am/mm Sendiments: none Magnetic particles: mg/k4. S02: 20mg/kg maximum Radiation: normal w/o presence of caesium or iodine: certified Smell: free of any smell & all pathogens: staph auras Reducing sugar: 0.05% max Substance: solid cristal Crop: 2011 or later Max as: 1 p.p.m. Max as: 2 p.p.m. Max cu: 3 p.p.m. Tolerance: 5% (/-) A255 Poisonous seed/husks: Phytosanitary Certificate of no radiation, no virus, no insect parts, no poisonous matter and non-genetic and is suitable for human consumption Packaging: 50kg Bag Interested parties please contact!
Origin : Brazil ICUMSA : 45 RBU ICUMSA Ash content : 0.04% Maximum by Weight Moisture : 0.04% Maximum by Weight Magnetic Particles: mg/kg 4 Solubility : 100% DRY & Free Flowing Granulation : Fine Standard Polarization : 99.80 Minimum Max AS : 1 P.P.M. Max PS : 1 P.P.M. Max CU : 3 P.P.M. Color: Sparkling White Sediments : NONE Radiation: Normal without the presence of cesium or iodine SO2: Certified SO2 70 MG/KG MAXIMUM Substance : Solid, Crystal Smell : Free of any Smell Crop : Recent Crop
Shipment from Brasil and also available product in Turkey.
This brown sugar is perfect for all your baking and cooking needs. Made from high-quality ingredients, it adds a rich and sweet flavor to your favorite recipes. Whether you\'re making cookies, cakes, or other baked goods, this brown sugar is sure to enhance the taste and texture of your creations. Its convenient pack size ensures that you always have enough on hand for your next baking project. So why wait? Add this delicious brown sugar to your pantry today and take your baking to the next level!
The original rock candy crystals. White rock sugar is melted and then allowed to crystallize into semi-translucent gemstone-like chucks. It can be eaten straight, but makes a novel addition for a dinner party when coffee and tea are served at the end of a meal. The flavor of the white rock candy crystals is simple and clean. More Information Ingredients Pure cane sugar. Basic Preparation Ready to add to any recipe as directed, as no preparation is required. Recommended Applications This product is utilized to enhance beverages such as coffee or tea. White Rock Sugar Crystals are also commonly used for candy, in desserts, or to any main dish. Product Style Whole Handling / Storage To be stored in a cool, dry place. Shelf Life 2 years Dietary Preferences All Natural, Gluten-Free, Kosher Parve, Non-GMO Allergen Information None Specified
Origin: Russia, Brazil ICUMSA depends on factory Other spec on request
ICUMSU 45 White Refined Sugar Specification Commodity: Refined Sugar (ICUMSA 45) ICUMSA: Max. 45 ICUMSA, Attenuation Index Units (method no: 4-1978) Polarity at 20 Deg. Centigrade: 99.80 Min. ASH Content: 0.04% Max. Moisture: 0.04% Max. Solubility: 100.0% Dry and Free-flowing Granulation: Fine Sediments: None Color: Sparkling Crystal White Magnetic Particles: mg/K4 SO mg/k 20 SO2: 20 PPM Radiation: Normal Certified Smell: Free of Smell Reducing Sugar: 0.05% Max. Substance: Solid, Crystal Max. Max AS: 1 p.p.m. Max OS: 2 p.p.m. Max CU: 3 p.p.m. Crop: Correspondent for the year in the curse HPN STAPH AUREUS: NIL MOLD & YEAST UFCC 10G: 10 MAXIMUM CUBED POISONOUS: PHYTOSANITARY CERTIFICATE SEED / HUSKS: OF NO RADIATION, NO VIRUS, NO INSECT PATS, NO POISONOUS MATTER, NON GENETIC, AND IS SUTABLE FOR HUMAN CONSUPTION Packaging: Origin Country: Uganda Manufacturer Logo Item Description: ICUMSA 45 Sugar Weight: 50KG
Refined brown sugar is simply white sugar with molasses added to it. This means that brown sugar is pure, unrefined sugar and undergoes less processing than white sugar, allowing it to retain some of its molasses content and natural brown color.
ICUMSA stands for International Commission for Uniform Methods of Sugar Analysis, which is a global body that sets standards for sugar quality. The number 45 refers to the sugar's color in a solution as measured by ICUMSA methods, with lower numbers indicating a higher degree of purity and whiteness.
Canned with 240ml (8 OZ) Total Calories: 36 Total Fat: 0 g Total Carbohydrate: 7 g Total sugar: 7 g Protein: 0 g 24 cans / consumer box 130 consumer boxes / Pallet 1300 consumer boxes / 1 cont. 20" 2400 consumer boxes / 1 cont. 20" (without pallet)
Vietnam Extra Refined sugar
Refined Sugar
Brazilian White Refined Sugar Icumsa 45 For Sale. ICUMSA-45 Sugar is a most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color, and is the type most often sold direct to Consumers. It is suitable for Human Consumption and use in a wide range of Food applications. It is perpetually in High demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars. Specifications of ICUMSA-45 White Refined Sugar of Brazil Origin are mentioned below: SPECIFICATIONS OF WHITE REFINED SUGAR â?? ICUMSA 45 Origin Brazil ICUMSA 45 RBU ICUMSA Attenuation index units Method # 10-1978 Ash content 0.04% Maximum by Weight Moisture 0.04% Maximum by Weight Magnetic Particles mg/kg 4 Solubility 100% DRY & Free Flowing Granulation Fine Standard Brazilian White Refined Sugar Icumsa 45 Polarization 99.80�° Minimum Max AS 1 P.P.M. Max OS 2 P.P.M. Max CU 3 P.P.M. Colour Sparkling White Sediments NONE Radiation Normal w/o presence of cesium or iodine SO2: Certified SO2 70 MG/KG MAXIMUM Substance Solid, Crystal Smell Free of any Smell Crop Recent Crop PRICE LIST (ICUMSA 45 RBU) CIF Covering Entire contract value
Refined Icumsa 45 Sugar We are suppliers of BEST QUALITY BRAZIL SUGAR ICUMSA 45 / WHITE REFINED SUGAR and looking for serious buyers in need of our products, Our Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT 0.04% Maximum by Weight MOISTURE 0.04% Maximum by Weight SOLUBILITY 100% Dry & free flowing GRANULOMETRY Fine COLOR Sparkling White. Maximum, 45 ICUMSA RADIATION Normal w/o presence of Cesium or Iodine Certified SEDIMENT None SMELL Free of any odor REDUCING SUGAR 0.05 % Maximum by Weight SO2 20 PPM Maximum SUBSTANCE Solid, Crystal MAGNETIC PARTICLES Mg / kg 4. Maximum MAX AS 1 PPM MAX PS 2 PPM MAX CU 3 PPM ICUMSA MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS Phytosanitary Certificate SEED / HUSKS of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption
Refined Icumsa 45 Sugar We are suppliers of BEST QUALITY BRAZIL SUGAR ICUMSA 45 / WHITE REFINED SUGAR and looking for serious buyers in need of our products, Our Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT 0.04% Maximum by Weight MOISTURE 0.04% Maximum by Weight SOLUBILITY 100% Dry & free flowing GRANULOMETRY Fine COLOR Sparkling White. Maximum, 45 ICUMSA RADIATION Normal w/o presence of Cesium or Iodine Certified SEDIMENT None SMELL Free of any odor REDUCING SUGAR 0.05 % Maximum by Weight SO2 20 PPM Maximum SUBSTANCE Solid, Crystal MAGNETIC PARTICLES Mg / kg 4. Maximum MAX AS 1 PPM MAX PS 2 PPM MAX CU 3 PPM ICUMSA MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS Phytosanitary Certificate SEED / HUSKS of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption
Refined Icumsa 45 Sugar We are suppliers of BEST QUALITY BRAZIL SUGAR ICUMSA 45 / WHITE REFINED SUGAR and looking for serious buyers in need of our products, Our Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications SPECIFICATION POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT 0.04% Maximum by Weight MOISTURE 0.04% Maximum by Weight SOLUBILITY 100% Dry & free flowing GRANULOMETRY Fine COLOR Sparkling White. Maximum, 45 ICUMSA RADIATION Normal w/o presence of Cesium or Iodine Certified SEDIMENT None SMELL Free of any odor REDUCING SUGAR 0.05 % Maximum by Weight SO2 20 PPM Maximum SUBSTANCE Solid, Crystal MAGNETIC PARTICLES Mg / kg 4. Maximum MAX AS 1 PPM MAX PS 2 PPM MAX CU 3 PPM ICUMSA MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS Phytosanitary Certificate SEED / HUSKS of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption
Refined Icumsa 45 Sugar We are suppliers of BEST QUALITY BRAZIL SUGAR ICUMSA 45 / WHITE REFINED SUGAR and looking for serious buyers in need of our products, Our Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications SPECIFICATION POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT 0.04% Maximum by Weight MOISTURE 0.04% Maximum by Weight SOLUBILITY 100% Dry & free flowing GRANULOMETRY Fine COLOR Sparkling White. Maximum, 45 ICUMSA RADIATION Normal w/o presence of Cesium or Iodine Certified SEDIMENT None SMELL Free of any odor REDUCING SUGAR 0.05 % Maximum by Weight SO2 20 PPM Maximum SUBSTANCE Solid, Crystal MAGNETIC PARTICLES Mg / kg 4. Maximum MAX AS 1 PPM MAX PS 2 PPM MAX CU 3 PPM ICUMSA MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS Phytosanitary Certificate SEED / HUSKS of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption
Introduction Monk fruit(Luo Han Guo) is an herbaceous perennial vine of the Cucurbitaceae (gourd) family, native to southern China and northern Thailand. The plant is cultivated for its fruit, whose extract is nearly 300 times sweeter than sugar and has been used in China as a natural low-calorie sweetener for cooling drinks. Erythritol, sugar alcohol is a kind of newly developed 4 carbon sugar alcohol, can be made by the fermentation of glucose, white crystalline powder, with a sweet and refreshing, not easy to moisture absorption, high temperature stability, stable in a wide PH range, dissolve in the mouth with a mild cool feeling, suitable for a WHITE REFINED CANE SUGAR ICUMSA 45 - FIT FOR HUMAN CONSUMPTION POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT: 0.04% Maximum by Weight MOISTURE: 0.04% Maximum by Weight SOLUBILITY: 100% Dry & free flowing GRANULOMETRY: Fine COLOR: Sparkling White. Maximum, 45 ICUMSA RADIATION: Normal w/o presence of Cesium or Iodine: Certified SEDIMENT: None SMELL: Free of any odor REDUCING SUGAR: 0.05 % Maximum by Weight SO2: 20 PPM Maximum SUBSTANCE: Solid, Crystal MAGNETIC PARTICLES: Mg / kg 4. Maximum MAX AS: 1 PPM MAX PS: 2 PPM MAX CU: 3 PPM ICUMSA: MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS: NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS: Phytosanitary Certificate SEED / HUSKS: of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption
Sugar:Its particles are crystalline, uniform, white in color, pure in sweetness, and slightly lower in sweetness than brown sugar. Commonly used in cooking. Eating white sugar appropriately has the effects of tonifying the middle and benefiting qi, nourishing the stomach and lungs, nourishing yin and stopping sweating. It is a commonly used seasoning and also the most commonly used sweetener. It is a seasoning made from plants such as sugarcane or sugar beet, and its main component is sucrose. It can increase the sweetness and freshness of dishes, enhance the color of products, and is the main seasoning material for making dishes, especially beet varieties. Product Type Sugar Form white powder Processing Type Refined Color White Packaging Bag Certification BRC, Eec, Gap, ISO, JAS Place of Origin Brazil Primary Ingredient Beet Sugar, CANE SUGAR, Corn Sugar, Fructose, Glucose, Maltose, Palm Sugar
Product descriptions from the supplier 2023 Sugar / White Sugar / White ICUMSA 45 Specification: Product name Refined white sugar Moisture 0.04% max Ash 0.04% max Granulation Fine to medium Solubility 100% dry free fine flowing Polarization 99.80% min Granulation Fine standard Substance Solid crystal Packing 25 kg or 50 kg pp bag or as customer's requirement Crop year 2023 Crop Place of origin Brazil Colour Natural white Delivery time 7-14 days after payment Shelf life 24 Months The quality of sugar is determined by a system devised by ICUMSA (International Commission For Uniform Methods Of Sugar Analysis), which is an international body that has sought to standardize the measurements which are used to describe sugar. This is so that no matter where the purchaser lives, or where the sugar source is located, an understanding of the type and quality of the sugar can be gained simply by quoting a rating, such as ICUMSA 45. Advantages: Highly purified & guaranteed to be free from any other synthetic sweetener Guaranteed to be free from heavy metals & other toxic constituents No residual solvent Very low Ash content No chemical modification & bleaching after extraction Function: No aftertaste or bitterness 100% free of artifical colors, flavors, sweeteners and preservatives
