Raw Brown Sugarcane VHP 600-1200 is a type of minimally refined, raw sugar known for its higher molasses content and darker color. "VHP" stands for Very High Polarization**, which refers to the sucrose content being typically between 99.3% and 99.6%. This sugar is primarily used as a raw material for further refining or in industries that require less refined sugar. Key Characteristics of Raw Brown Sugarcane VHP 600-1200: 1. Color: The ICUMSA rating of 600-1200 indicates a dark brown to light brown color due to the high molasses content. The higher the ICUMSA value, the darker and less refined the sugar. 2. Polarization**: Despite its raw appearance, VHP sugar is highly concentrated in sucrose, with polarization levels above 99%. This makes it suitable for further refining or industrial use. 3. Molasses Content**: VHP sugar retains much of the natural molasses found in sugarcane, giving it a rich, caramel-like flavor and color. 4. Moisture**: This sugar has a higher moisture content compared to fully refined sugars, which can affect its shelf life and handling characteristics. 5. Uses: VHP sugar is primarily used as a feedstock for refineries to produce white refined sugar. It can also be used directly in the food and beverage industry in applications that benefit from its molasses flavor, such as baking, brewing, and certain confectionery products. 6. Production: Produced from sugarcane through a simple refining process that removes most impurities but leaves some of the natural molasses intact. Applications: - Sugar Refineries: Used as a raw product for refining into white sugar (such as ICUMSA 45 or ICUMSA 150). - Food Industry: In its raw form, VHP sugar is used in the production of baked goods, confectioneries, sauces, and other products where its rich flavor and color are desirable. - Beverage Industry: It can be used in rum production, brewing, and other fermented products due to its molasses content. Advantages: - Rich Flavor: The natural molasses content imparts a deeper flavor compared to fully refined sugars, making it ideal for certain food and drink applications. - Cost-Effective: Since it undergoes less refining, VHP sugar is usually more economical than fully refined white sugars. - High Sucrose Content: Despite its raw nature, the high polarization ensures a high percentage of pure sugar. Raw Brown Sugarcane VHP 600-1200 is a versatile product that offers the benefits of minimal processing while still delivering a high level of sucrose content, making it a crucial raw material in sugar production and certain food industries.
REFINED SUGAR ICUMSA 45 Specification Moisture: 0.04% Max. Ash Content: 0.04% Max. Polarization: 99.80o Min. MOQ: 25 000 MT Production Capacity: 6 Million MT per Year Origin: Brazil & Thailand
White Sugar ICUMSA 150 is a type of refined sugar with a slightly higher ICUMSA rating compared to ICUMSA 45. While it's not as pure and white as ICUMSA 45, it still maintains good quality and is widely used in various industries, particularly in regions where strict whiteness levels aren't required. Key Characteristics of ICUMSA 150: 1. Color: ICUMSA 150 has a slight off-white or light yellow tint due to higher natural molasses content compared to ICUMSA 45. The ICUMSA number (150) reflects its color level. 2. Purity: Although less refined than ICUMSA 45, ICUMSA 150 still boasts high sucrose purity, typically around 99.5%. 3. Moisture Content: It has low moisture levels, similar to other refined sugars, giving it a long shelf life. 4. **Ash Content: This sugar has a slightly higher ash content (around 0.1%) compared to ICUMSA 45, but it's still considered refined and suitable for most applications. 5. Uses**: ICUMSA 150 is widely used in the production of baked goods, beverages, confectioneries, jams, and other food items where color purity is not a critical factor. 6. **Production: Like ICUMSA 45, ICUMSA 150 is produced through the refining of sugarcane or sugar beet. Applications: - Beverages: Used in soft drinks, juices, and other sweetened beverages where ultra-white sugar is not a requirement. - Baking: Ideal for bakeries that do not need the extreme whiteness of ICUMSA 45 but still require refined sugar. - Processed Foods: Employed in jams, sauces, and various processed food products. Advantages: -Cost-Effective: Because ICUMSA 150 is less refined than ICUMSA 45, it's often available at a lower price, making it a cost-effective option for manufacturers. - Widely Available: It is commonly traded and easier to source from many global suppliers. White Sugar ICUMSA 150 strikes a balance between purity and cost, making it a popular choice in markets where the highest whiteness is not critical but a high level of refinement is still necessary.
Brazilian Brown Raw Sugar ICUMSA 600-1200
Brazilian White Refined Cane Sugar ICUMSA 45.
For Sale: Icumsa 45 Original Brazilian Sugar We are a World Supplier of ICUMSA 45 sugar, sourced directly from Brazil. Terms & Conditions: Response: We only respond to Letters of Intent (LOI). FCO & Product Specification: FCO (Full Corporate Offer) and product specification will be provided within 1-2 days of receiving the LOI. FCO Validity: FCO is valid for 7 days. Minimum Order Quantity: 25,000 MT x 12. Packaging: 50 KG per bag. Payment Options: Payment can be made via DLC (Documentary Letter of Credit) or SBLC (Standby Letter of Credit). Other payment methods are negotiable. Quality Control: SGS will conduct quality control after approval. POP (Proof of Product): POP will be provided after signing the FCO. Contact: Please send your LOI for further details and to initiate the process.
CUSTOMER PREFERRED LABELS CAN BE PRINTED ON SACHETS AND BAGS IF REQUIRED. PACKAGING: 1kg, 2Kg, 5Kg, 25, Kg, 50Kg, and 1,000Kg. or As per customer request (Optional)
Natural sugar production from selected flowers of Cocos Nucifera plant Other name: Gula Kelapa (Indonesia) Product of origin: Indonesia Color : Yellowish brown to brown Taste: Characteristic of coconut sugar, sweet Min order:1x20'fcl (13-15mt)
Coco Sugar 14&16 30-50
Price : INR 325.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type ; Plastic Packet Speciality : Sweet Taste, No Preservatives Usage : Tea, Sweets, Ice Cream Shelf Life : 1 Year Form : Crystal Preferred Buyer From Location : All Countries Except India
Organic Coconut Palm Sugar Coconut blossom sugar are low on Glycemic Index (GI), high in nutrients and has 16 vital amino acids. It can be used as 1:1 replacement for normal sugar. It comes in the purest form without any additions for color, flavor or as preservatives. The Glycemic Index (GI) is a relative ranking of carbohydrate in foods according to how they affect blood glucose levels. Carbohydrates with a low GI value (55 or less) are more slowly digested, absorbed and metabolized and cause a lower and slower rise in blood glucose and, therefore usually, insulin levels. The ingredients are only the nectar of, organically grown superior quality, coconut blossom grown in fertile farms by experienced farmers . The nectar thus collected is filtered, processed, homogenized, dried, powdered and sieved to convert into world class Pure Organic Coconut Sugar.Attention - All of these happen in a clean & organized environment , which is an important advantage. This sugar is safe & healthy replacement to conventional sugar. This is not a new innovation but an age old healthy sweater which is now taken to our customers in the most desirable form. There is our coconut palm sugar A. Product Specification 1. Source : Neera of Coconut Palm Tree 2. Validity Period / Shelf Life : 18 months 3. Color : Light brown to dark 4. Form : Powder / Granulated 5. Size : Mesh 14 or 16 or 18 6. Moisture content : maximum 2.0% 7. Sucrose : > 80% 8. Glucose : 2-5% 9. Fructose : 3-5% 10. Status : Natural (Non Organic) and Organic
Content : 250 gr/pouch 24 pouch/carton Ingredients : Coconut Sap Sugar Carton Size : 450 x 300 x 190 mm Cubic : 0,026 m3 Nett Weight : 6 kg Gross Weight : 7 kg
Coconut Sugar
We Selling Beet sugar of Ukrainian origin, first grade, Premium quality, ICUMS 45! White beet sugar, ICUMSA 45, Country of origin: Ukraine. Certification: ISO2200:2005 ISO9001-2015 ISO9001:2008 Quality standards: Ukrainian white beet refined sugar, manufactured according to the state standard DSTU 4623:2006, which fully complies with the European Council Directive 2001/111/EU- The sugar is intended for human consumption and the product meets the white sugar quality standard (Council Regulation (EC) No. 1234/2007). Quantity: minimum order quantity is 22 tons. Delivery: 22 tons net, 22 pallets in one truck with 1000 kg net/pallet and 22,370 kg, gross per pallet. Packaging type: 1. Big Bag (1000kg) with Lay under the bag, on pallet 2. 50kg PP bags with double film bags inside, on pallet 3. 25kg PP bags with double film bags inside, on pallet or without pallets We can deliver Sugar with pallets and without pallets.If without pallet than price will be 13Euro less! Please indicate the type of sugar package you are interested in and the amount you need per month! There are all the necessary certificates and analyzes and permits! Minimum order are 1 full Truck, 22mt, container. Delivery terms are DAP, FCA Trucks and FOB Constanta, Romania port Delivery methods and their costs will be explained and discussed with potential customers separately. We also sell other various products, we invite you to familiarize yourself with our profile and if you are interested in the products you need, which are indicated in our profile, we invite you to contact us! We also sell other various products, we invite you to familiarize yourself with our profile and if you are interested in the products you need, which are indicated in our profile, we invite you to contact us! In order for communication to take place immediately, we invite you to communicate via phone (whatsapp, viber applications are available) or e-mail!
Beet Sugar from Global Thai Sugar Exporters is a high-quality sugar product derived from sugar beets cultivated under optimal conditions. Known for its natural sweetness and purity, beet sugar undergoes a meticulous refining process to ensure superior quality and taste. Characteristics: Beet sugar is characterized by its fine texture and white color, similar to cane sugar. It offers a clean, neutral taste profile, making it suitable for a wide range of culinary applications, from beverages and baking to confectionery and savory dishes. Versatility: With its versatile nature, beet sugar integrates seamlessly into various recipes, enhancing flavors while providing consistent sweetness. It is a preferred choice among chefs and food manufacturers for its reliable performance and ability to complement diverse ingredients. Supply Excellence: As leading wholesale suppliers, we prioritize efficiency and reliability in supplying beet sugar to distributors, retailers, and industries worldwide. Our robust supply chain and global distribution network ensure prompt delivery and consistent availability. Quality Assurance: Quality is paramount in our production process. Beet sugar undergoes stringent quality control measures, from cultivation to packaging, to maintain its high standards of purity, taste, and texture. Every batch is meticulously crafted to meet and exceed customer expectations.
Coconut Sugar is a sweetener made from the sap of flowers of coconut tree (Cocos Nucifera). It is lighter brown in colour and more butterschotch earthy flavor. Source : Sap of Coconut Tree Shelf Life: 18 Months Form : Granulated/Powder Particle Size : Ready for mesh 14/16/18 Color : Light Brown Moisture Content : Max 2% Sucrose : >80% Fructose : 2-5% Glucose : 3-5% Analysis : Attached Supple Ability : 40 MT / month
Granulated Coconut Sugar FOB Price : USD 2.650/MT Mesh : #16 Moisture Content : Max 3% Color : Light to dark brown Packaging : 25 Kg box with inner polyethylene or 25 Kg kraft paper bag with inner polyethylene MOQ : 18 MT or 1 20ft Container Note : Can be adjusted as per buyer requirements
En590 diesel 10ppm, jet fuel a1, icumsa 45 sugar spot & contract.
product: coconut brown sugar varieties: Cocos nucifera Origin: Indonesia Crystal/granular, golden brown purity: 100% moisture content: 2 % max particle size: 14 or 16 mesh Free of any additional chemical, synthetic colour and any other sweetener sources Shelf life: 24 months
Guar Gum Types Food, Feed & Pharma Grades - Various particle sizes (very coarse to very fine). - • Various hydration rates (very slow to very fast). - • Various viscosities (1% solution in water = 50 cps to 7000 cps). - • Special deodourised grades. - • Special low microbiological count grades. Technical Grades Straight Guars: - Various particle sizes (very coarse to very fine). - Various hydration rates (very slow to very fast). - Various viscosities (1% solution in water = 50 cps to 8000 cps). - Special good Dry-Flow (Free-Flow) Guars. - Special Anti-Dusted Guars. Modified Guars and Guar Derivatives: - Fast hydrating / High Viscosity / Diesel Slurriable (particularly suitable for oil, gas and other deep well drilling and EOR operations like polymer flooding / fracturing), - Borated. - Reticulated. - Oxidised. - Depolymerised. - High water absorbance capacity. - Carboxymethyl (Anionic). - Hydroxypropyl (Nonionic). - Hydroxypropyltrimethyl chloride (Cationic). - Hydroxypropyltrimethyl chloride Hydroxypropyl (Cationic, double derivative). - Special good Dry-Flow (Free-Flow) Modified Guars / Guar Derivatives. - Special Anti-Dusted Modified Guars / Guar Derivatives. Guar gum is a fiber from the seed of the guar plant. Guar gum is used as a laxative. It is also used for treating diarrhea, irritable bowel syndrome (IBS), obesity, and diabetes; for reducing cholesterol; and for preventing “hardening of the arteries” (atherosclerosis). In foods and beverages, guar gum is used as a thickening, stabilizing, suspending, and binding agent. In manufacturing, guar gum is used as a binding agent in tablets, and as a thickening agent in lotions and creams. How does it work? Guar gum is a fiber that normalizes the moisture content of the stool, absorbing excess liquid in diarrhea, and softening the stool in constipation. It also might help decrease the amount of cholesterol and glucose that is absorbed in the stomach and intestines. There is some interest in using guar gum for weight loss because it expands in the intestine, causing a sense of fullness. This may decrease appetite. USES: Diarrhea. Adding guar gum to the tube feeding formula given to critical care patients may shorten episodes of diarrhea from about 30 days to about 8 days. High cholesterol. Taking guar gum seems to lower cholesterol levels in people with high cholesterol. Guar gum and pectin, taken with small amounts of insoluble fiber, also lower total and “bad” low-density lipoprotein (LDL) cholesterol, but don't affect “good” high-density lipoprotein (HDL) cholesterol or other blood fats called triglycerides. Diabetes. Taking guar gum with meals seems to lower blood sugar after meals in people with diabetes. By slowing stomach emptying, guar gum may also lessen after-meal drops in blood pressure that occur frequently in people with diabetes. Constipation. Irritable bowel syndrome (IBS).
