Packing: In 50 KG Bags Inspection: SGS at loading port and sellers cost, Product: white refined beet ICUMSA 45 conforming to the followin specidications and/or international standard specifications, fit for human consumprionCONSUMPTION BEET SUGAR: REFINED TO ICUMSA 45 RBU STANDARS ORIGIN: EUROPE COLOR: WHITE POLARIZATION AT 20C: 99,8% MIN. ASH CONTENT: 0,04% MAX. MOISTURE: 0,04% MAX. REDUCING SUGAR: 0,05% MAX. BY WEIGHT PB CONTENT 1 PPM MAX. AS CONTENT 1 PPM MAX. CU CONTENT 3 PPM MAX. HPN STAPH AUREUS: NL (100 MC) SUBSTANCE: CRYSTALS SOLUBILITY: 100% DRY AND FREE FLOWING SEDIMENTS: NONE GRANULATION: MEDIUM TO FINE MAGNETIC PARTICLES: 4MG/KG MAX. SO2 CONTENT: 20 MG/KG MAX. RADIATION: CS-137 AT% BQ PER KILO.
ICUMSA 45 Sugar - Brazil today is the largest producer of sugarcane in the world, in addition to being the first in the production of ethanol and sugar, being responsible for 48% of world exports of this commodity. The term ICUMSA is an acronym called the International Commission for Uniform Methods of Sugar Analysis, or the International Commission for Uniform Methods of Sugar Analysis in free translation. Icumsa 45 sugar, known today as white sugar, is one of the most sought after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption and use in a wide range of food products. In addition, it has a high demand due to the fact that it is safer, since its refining process removes bacteria and contaminants present in raw sugars. Icumsa 45 is the most refined sugar of all, due to its high purity and due to the controlled crystallization process by which crystal sugar is dissolved. Due to 99.8% sucrose in its composition, Icumsa sugar has a high purity and can be stored for up to 2 years. Known as white sugar, Icumsa 45 is the most common sugar of all and the easiest to dissolve. In the product refinement process, chemical additives are added to make it look whitish in order to make it more
ICUMSA 45 Sugar - Brazil today is the largest producer of sugarcane in the world, in addition to being the first in the production of ethanol and sugar, being responsible for 48% of world exports of this commodity. The term ICUMSA is an acronym called the International Commission for Uniform Methods of Sugar Analysis, or the International Commission for Uniform Methods of Sugar Analysis in free translation. Icumsa 45 sugar, known today as white sugar, is one of the most sought after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption and use in a wide range of food products. In addition, it has a high demand due to the fact that it is safer, since its refining process removes bacteria and contaminants present in raw sugars. Icumsa 45 is the most refined sugar of all, due to its high purity and due to the controlled crystallization process by which crystal sugar is dissolved. Due to 99.8% sucrose in its composition, Icumsa sugar has a high purity and can be stored for up to 2 years. Known as white sugar, Icumsa 45 is the most common sugar of all and the easiest to dissolve. In the product refinement process, chemical additives are added to make it look whitish in order to make it more
We are instrumental in Distributing and Supplying to our valuable customers excellent quality Refined Sugar Icumsa 45 in Mumbai, Maharashtra, India which is available with following specification:- Polarization : 99.80 Degrees Min. Ash Content : 0.04 Max. Icumsa : 45 Rbu Solubility : 100% Dry And Free Flowing Color : Sparkling White. Maximum 45 Icumsa Attenuation Index Units Radiation
Type : Refined Icumsa : 45 Color : White Grade : A Sulphated Ash Content : 0.04% Maximum By Weight Moisture : 0.04% Maximum By Weight Solubility : 100% Dry & Free Flowing Granulometry : Fine Sparkling White. Maximum, 45 ICUMSA Radiation : Normal W/o Presence Of Cesium Or Iodine : Certified Sediment : None Smell : Free Of Any Odor Reducing Sugar : 0.05 % Maximum By Weight SO2 : 20 PPM Maximum Magnetic Particles : Mg / Kg 4. Maximum Max AS : 1 PPM Max PS : 2 PPM Max CU : 3 PPM ICUMSA : Max 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN Staph Aureus : Nil
We supply high-quality sugar, including ICUMSA 45, raw, white, and brown sugar, sourced from trusted producers. Ideal for food processing, beverages, and wholesale trade, our sugar meets strict quality standards for purity and consistency.
Natural Raw Brown Sugar: Natural raw brown sugar is minimally processed to retain essential nutrients and molasses.
Our objective is to provide premium sugar at competitive rates, along with efficient logistics and exceptional customer service. Though we are new to the industry, we collaborate with experts who have over 20 years of experience in sugar exports.
CANE SUGAR Our PASSION Cane Sugar is made from the highest quality premium sugar cane.
Polarity at 20 deg. cent. = 99.80 % minimum Sulphated ash content: 0.04% maximum by weight Moisture: 0.04% maximum by weight Solubility: 100% dry & free flowing fine Granulometry: Fine Colour: Sparkling white, maximum, 45 icumsa Radiation: Normal w/o presence of cesium or iodine: certified Sediment: None Smell: Free of any odor Reducing sugar: 0.05% maximum by weight so2: 20 ppm maximum Substance: Solid. crystal Magnetic particles: MG/KG 4. Maximum MAX AS: 1ppm MAX PS: 2ppm MAX CU: 3ppm Icumsa: Max, 45 icumsa, attenuation index units method #4-1978 HPN Staph aureus: Nil Mold & yeast ufc/ 10g: 10 maximum cubed Poisonous: Phytosanitary certificate Seed/husks: Of no radiation , no virus, no insect pats, no poisonous matter and nongenetic and is suitable for human consumption
ICUMSA 150 white cane sugar is a refined white sugar produced through crystallization without chemical processing. A highly versatile product, able to meet requirements from domestic to industrial processes.
Icumsa 45 is the most refined sugar of all, due to its high purity and due to the controlled crystallization process by which crystal sugar is dissolved.
Surepoint Global Trading connects buyers with high-quality sugar sourced from some of the best regions around the world. Known for its purity and fine texture, our sugar is ideal for a wide range of applications, from culinary use to industrial supply. While we are in the process of expanding our supplier network, you can trust that we are committed to sourcing only the best quality sugar to meet your business needs, ensuring a seamless transaction and reliable delivery from supplier to buyer.
WHITE REFINED CANE SUGAR ICUMSA 45 - FIT FOR HUMAN CONSUMPTION POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT: 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight SOLUBILITY : 100% Dry & free flowing GRANULOMETRY : Fine COLOR : Sparkling White. Maximum, 45 ICUMSA RADIATION : Normal w/o presence of Cesium or Iodine: Certified SEDIMENT : None SMELL : Free of any odor REDUCING SUGAR : 0.05 % Maximum by Weight SO2 : 20 PPM Maximum SUBSTANCE : Solid, Crystal MAGNETIC PARTICLES : Mg / kg 4. Maximum MAX AS : 1 PPM MAX PS : 2 PPM MAX CU : 3 PPM ICUMSA : MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS : NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS : Phytosanitary Certificate SEED / HUSKS : of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption
Brown sugar
White sugar is a refined sweetener primarily composed of sucrose, derived from sugarcane or sugar beets. It is widely used in cooking and baking, enhancing the flavor of foods and beverages. Overview of White Sugar White sugar, also known as granulated sugar, is a crystalline substance produced through the refining process of raw sugar. It consists of over 99% sucrose and is commonly used in households and industries for its sweetness and versatility. Composition and Types White sugar is mainly made up of sucrose, a disaccharide formed from glucose and fructose. It is a key ingredient in many recipes, providing not only sweetness but also texture and bulk. Uses and Applications Culinary Uses: Essential for baking, cooking, and preserving foods. It enhances flavors in desserts, sauces, and beverages. Food Industry: Utilized as a sweetening agent, preservative, and viscosity enhancer in various food products. Safety Information White sugar is generally considered safe for consumption. However, it should be used in moderation to avoid health issues associated with excessive sugar intake.
100% PURE PALM SUGAR At Bumi Eden Arcadia, we offer 100% Pure Palm Sugar, sustainably sourced from a single village in Central Java, where we work closely with local farmers to ensure the highest quality and authenticity. Our palm sugar is made from the sap of Arenga palm trees, processed traditionally to maintain its natural goodness and distinct flavor. Pure and Natural Our palm sugar is 100% pure, with no additives or preservatives. It is handcrafted by local farmers using traditional methods passed down through generations, ensuring a natural, unrefined product. The sap is collected, boiled, and crystallized into rich, golden palm sugar, packed with the full spectrum of natural nutrients. Rich, Caramel-Like Flavor Known for its deep, caramel-like sweetness and subtle buttery notes, our palm sugar enhances a wide range of dishes and beverages. It dissolves easily and adds a rich, earthy sweetness to both sweet and savory recipes, making it a versatile ingredient in cooking and baking. Sustainably Sourced and Fair Trade We nurture long-standing relationships with the farmers in Central Java, supporting sustainable practices and fair trade principles. By working directly with the community, we ensure that our palm sugar is not only of the highest quality but also contributes to the well-being of local farmers and the preservation of traditional agriculture. Nutrient-Rich and Healthier Alternative Our 100% Pure Palm Sugar is a natural sweetener with a lower glycemic index than refined sugar, making it a healthier alternative for those looking to reduce sugar intake. It retains essential nutrients such as iron, potassium, magnesium, and zinc, making it a great option for health-conscious consumers.
Xylitol is a natural sugar polyol which is often used as a sugar substitute.It is naturally found in many plants such like vegetables and fruits. Our xylitol is made from corn cob. white crystal or white crystalline powder. Xylitol is easily soluble in water (about 160g/ 100mL), slightly soluble in ethanol and methanol, boiling point 216â??, 40% less calorie compared with cane sugars, melting point 91â??-96â??.
Xylitol is a natural sugar polyol which is often used as a sugar substitute.It is naturally found in many plants such like vegetables and fruits. Our xylitol is made from corn cob. white crystal or white crystalline powder. Xylitol is easily soluble in water (about 160g/ 100mL), slightly soluble in ethanol and methanol, boiling point 216â??, 40% less calorie compared with cane sugars, melting point 91â??-96â??.
This hygienically pure and safe Pharmaceutical Grade Sugar is used for DRY SYRUP, VITAMINISED SYRUP, TABLET COATING & Manufacturing Of PALLETS etc.
