Please click here to check who's online and chat with them.

Find Verified Starch Suppliers, Manufacturers and Wholesalers

May-21-24
Supplier From Nonthaburi, Bangkok, Thailand
 
Waxy Tapioca Starch is an amylose-free starch with up 100% of amylopectin content. Waxy tapioca starches perform well in refrigerated and frozen foods as opposed to waxy starches and non-waxy starches from maize, wheat, and potato. Unmodified waxy tapioca starch yields thick, clear pastes with good shelf life. With a rising demand for clean-label foods by consumers and markets, the cold-temperature stability of waxy tapioca starch offers an attractive alternative to the use of chemically or genetically modified starch in frozen/refrigerated foods
May-21-24
Supplier From Nonthaburi, Bangkok, Thailand
 
Coarse grade native tapioca starch is an agglomerated native tapioca starch which is used in production environments where dust is an issue.
May-21-24
Supplier From Nonthaburi, Bangkok, Thailand
 
Native Tapioca starch used as thickener and stabilizer in puddings, breads, sauces, fruit pies and meat products.
May-21-24
Supplier From Nonthaburi, Bangkok, Thailand
 
Chemically modified starches contain an E-number; the declaration is Modified
starch. Oxidized starch (E1404) is a suitable carrier for food mixtures exhibiting low viscosities after hot preparation. Compared to native starches, acetylated cook-up starches (E1420) are characterized through lower gelatinization temperatures and an improved stability against retrogradation. Regarding heat treatment, acidic conditions and shear forces, di-starch phosphates (E1412) are stable in terms of their viscosity. Acetylated di-starch phosphates (E1414) and adipates (E1422) additionally exhibit excellent freeze-thaw stability as well as clear appearance of the final preparation. Starch sodium octenyl succinate (E1450) exhibits emulsifying properties making it perfectly suitable in the application of oil-in water applications.
May-21-24
Supplier From Nonthaburi, Bangkok, Thailand
 
Clean label starches free from E-numbers (food additives). Main
applications are soups, sauces, snacks, surimi, processed sea food and processed meat where it used as a
thickener, binder, texturizer, anti-caking, or gelling agent. Available native potato starches:
Standard viscosity
High viscosity
Low Moisture (9%, 12% residue of water)
4361 Starch Suppliers
Short on time? Let Starch sellers contact you.
Apr-25-24
 
Potato starch functions similarly to cornstarch in baked goods like cookies and crackers: It improves crispness, and inhibits gluten formation in wheat flour formulations, resulting in a more delicate texture.
1.Application in candy
Adding potato starch to candy ingredients can increase the volume of candy, improve the taste and chewiness of the product, and increase elasticity and fineness.
2.Application in pasta
Adding potato starch to the dough will increase the gluten toughness and elasticity of the dough, reduce the oil content of the dough, and make the noodles delicate and smooth.
3.Application in meat products
Because the transparency of potato starch is very high after gelatinization, it can prevent the color change of meat products.
4.Application in dairy products
Because potato starch has strong water absorption, formability, gelatinization, melting and expansion, it can also increase the viscosity, transparency and taste of yogurt.
5.Application in other industries
Due to its strong water absorption and gelatinization, adding potato starch to the printing and dyeing slurry in large dyeing and weaving factories and paper mills can make the dyed fabrics and papers have good properties. Better color and quality.
Apr-09-24

Tapioca Starch

$600.00
MOQ: Not Specified
Supplier From Stoke on Trent, Staffordshire, United Kingdom
 
kieu (at) ktimex com We are pleased to offer our product TAPIOCA STARCH as below:

Content of Starch 85%, Moisture 13%, PH: 5-7
Fineness (#150) 99,0% Whiteness 93,0%
Ash 0,20%Fiber 0,2%
Color: White Powder
Packaging: 25 KG In Paper Bag or PP Bag, 850 KGs
Jumbo Bag or as per customer's request
CONTACT US via email
Mar-19-24
Supplier From Presidente Franco, Alto Parana, Paraguay
 
Cornstarch for human consumption

Origin PARAGUAY

Packing of 1 kgs, 5 Kgs, 25 kgs or big bag of 1000 - 1500 kgs.

Grade A export quality, for human consumption.

Price CFR or FOB ASUNCION.
Mar-05-24

Tapioca Starch

$17.00
MOQ: Not Specified
Supplier From Palangka Raya, Indonesia, Indonesia
 
Moisture Content: Less than 14%
Ash Content: Less than 0.2%
Viscosity: 700 - 900 BU (Bostwick Units)
Particle Size: 99% passing through mesh 80
Color: Bright White
Packaging: Packed in 50kg bags or as per your requirement.
Payment: T/T (50/50)
Minimum Order Size : 1 fcl 20' container 19 ton (small bag)
Price : Negotiable
GOLD Member
Jul-29-19
Supplier From Ho Chi Minh, Viet Nam
GOLD Member
Feb-23-20
Supplier From Singapore, Singapore
GOLD Member
VERIFIED
Apr-01-22
Supplier From Rajkot, Gujarat, India
GOLD Member
VERIFIED
Oct-03-22
Supplier From Mumbai, Maharashtra, India
GOLD Member
Dec-27-23
Supplier From Nirit, Israel
GOLD Member
Jul-03-18
Supplier From Thane, India
GOLD Member
Dec-03-24
Supplier From Kampala, Uganda
GOLD Member
Sep-22-23
Supplier From Port Harcourt, Rivers, Nigeria
GOLD Member
Nov-05-20
Supplier From Saint-Paul, France
GOLD Member
Apr-26-24
Supplier From Fort Worth, Texas, United States
GOLD Member
Apr-01-20
Supplier From Bang Chan, Khlong Samwa, Bangkok, Thailand
4361 Starch Suppliers
Short on time? Let Starch sellers contact you.