Corn starch is a white, tasteless, odorless powder, used in food processing. Maize starch is an important ingredient in the production of foodstuffs, and has been widely used as a thickener, stabilizer, colloidal gelling agent, water retention and as an adhesive.
Native Rice Starch | Food Grade | HACCP, HALAL, US FDA Certified | FOB Thailand
Price : USD 350
Product Description :
"Product Description:
Our Native Rice Starch is a high-quality, food-grade ingredient extracted from premium Thai rice. With excellent whiteness, smooth texture, and neutral flavor, it is ideal for a wide range of applications including snacks, bakery products, baby food, sauces, and gluten-free recipes. Manufactured under internationally recognized food safety standards, this starch meets strict quality and purity criteria for global markets.
Key Features:
Superior Whiteness & Texture Bright, smooth, and ideal for clean-label food applications
Neutral Taste Perfect for taste-sensitive recipes and baby foods
Gluten-Free & Allergen-Free Natural alternative to wheat or corn starch
High Functionality Excellent thickening, binding, and gelling properties
International Certifications Fully compliant with global food safety standards
Custom Packaging & OEM Support Export-ready for private label and industrial supply
Packaging & Delivery:
Pricing Terms: FOB Thailand, $350 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Contact US
Contact us today for samples, pricing, and detailed technical sheets. Ensure consistent, premium-quality rice starch for your business at competitive FOB Thailand prices. Inquire now to start a long-term, reliable partnership.
Price : USD 650
Product Description :
"Product Description:
Our Wheat Starch is a high-purity, food-grade product extracted from premium quality wheat using advanced processing technology. It is ideal for use in food manufacturing, bakery, noodle production, and industrial applications. The product features excellent whiteness, low protein content, and stable viscosity, making it a reliable ingredient for both food and non-food industries.
Product Specification:
Origin: Germany
Native
Water Content in: 10.0 - 13.0 %
Protein (N x 6.25): 0.5 %
Ash: 0.2 %
PH : 6.0 - 7.0
Key Features:
High Purity & Whiteness Low ash and protein levels for versatile application
Food & Industrial Grade Suitable for bakery, confectionery, noodles, adhesives, and paper
Consistent Quality Manufactured under strict quality control with HACCP and ISF certification
Stable Supply Chain Direct from Germany with reliable year-round export availability
OEM & Custom Packaging Tailored solutions for international buyers and distributors
Packaging & Delivery:
Pricing Terms: FOB Germany, $650 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
HACCP Certified Food Safety Management Standard
ISF Certified International Food Standard Compliant
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Contact us now for competitive FOB Germany pricing, product samples, and technical specifications. Ensure a consistent supply of premium quality wheat starch tailored for your manufacturing or food production needs."
Potato Starch | High Purity Food Grade | FOB India | HACCP, USFDA Certified
Price : USD 650
Product Description: "Product Description:
Our Potato Starch is a high-quality, food-grade product sourced and processed in India. With a clean white appearance and neutral taste, it is ideal for use in food manufacturing, baking, snacks, soups, sauces, and industrial applications. Produced under strict safety and hygiene standards, it meets international quality expectations.
Product Specification:
Origin: India
Appearance: White to off-white powder
Loss on drying: 14 %
Protein content: 0.44%
Ash: 0.2%
Ph in solution: 4.5-6.5
S02: 14 ppm
Acetyl value: 1.5-2.1
Availability: Year-Round Supply
Key Features:
High Purity & Low Protein Content Ideal for clean-label food applications
Neutral Flavor & Color Enhances texture without affecting taste
Multi-Industry Use Suitable for food, textile, paper, and adhesive industries
Strict Quality Compliance Produced under HACCP and USFDA certified systems
Bulk Supply & OEM Support Available in standard and customized packaging for international clients
Packaging & Delivery:
Pricing Terms: FOB India, $650 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
HACCP Certified Food Safety Management System
USFDA Approved U.S. Food Compliance Standard
Contact US
Contact us now for quotations, product samples, and detailed specifications. Ensure premium quality, food-grade potato starch for your manufacturing or distribution business at competitive FOB India prices.
"FroSin Modified Tapioca Starch is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is produced by combination of chemical and physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni, Frozen foods, Instant foods, etc.,
"
EXTRUPLUS P1 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch.
EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate.
FEATURES AND BENEFITS:
ï?· Helps to reduce cooking time.
ï?· Reducing oil consumption.
ï?· Improves Crispiness
ï?· Improves Expansion & Volume
ï?· Improves texture.
ï?· Enhance product's flavor.
ï?· 100% Natural and 100% vegetarian product
APPLICATION:
*EXTRUPLUS P1(POTATO BASED) can be used in all type of extruded products like corn puffs, veggie straw snacks, pork rinds, cheese snacks (puffs and curls), Tortilla/Tostada Chips.
*EXTRUPLUS P1(POTATO BASED) is also suitable for Bajji Bonda Mix.
*EXTRUPLUS P1(POTATO BASED) can be applied for Pasta and Noodles.
*Replace 2-5 % of rice flour with EXTRUPLUS P1(POTATO BASED) and add at the time of blending, after adding all raw materials.
DOSAGE
For excellent results, use 2-5% EXTRUPLUS P1(POTATO BASED) of total batch size.
YMV is a Tapioca based modified, Vegan, Gluten-Free, Plant- based, Non-GMO starch. It is produced by physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni. It is used as Functional food ingredient to improve yield and enhance the textural properties of the product.
FEATURES AND BENEFITS
*YMV reduces the cooking time of the product thereby lowering the energy cost while cooking
*YMV provides better appearance to the product
*It is highly bio-degradable and causes no harm to the Environment.
*YMV is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
*YMV contains no fat, protein, fiber, vitamins, or other minerals.
DOSAGE
For excellent results, use 2 to 3 % YMVTM. For excellent results, use 5% of total batch size (The protein content in Maida and other additives if any, may have effect on dosage %).
FlaMas-TS-CWS-E1422 is an Acetylated Distarch adiphate-Pregelatinized tapioca starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Fruit Sauce, Ketchup, infant's foods, Yogurt and Baking Industry.
StaThick-TS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plantbased, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing
FROSIN - TS is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery� products.
FroSin-TS-CWS-E1420 is an Acetylated Starch-Pregelatinized Tapioca based starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in various frozen products, Instant food products, Frozen foods, Sauces and Bakery products.
FlaMasTSCWSE1422 is an Acetylated Distarch adiphatePregelatinized tapioca starch which is a Vegan Plantbased Gluten free and NonGMO based product that is precooked soluble in cold water It can be used as a Thickener Binder Emulsifier and Stabilizing agent in Fruit Sauce Ketchup infants foods Yogurt and Baking Industry
StaThick-TS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plantbased, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing. The special property of StaThick-TS-CWS-E1414 starch is its large water binding and fat binding capacities.
FROSIN - TS is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery products.
FroSin-TS-CWS-E1420 is an Acetylated Starch-Pregelatinized Tapioca based starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in various frozen products, Instant food products, Frozen foods, Sauces and Bakery products.
"FLAMAS - TS is Tapioca starch based Acetylated distarch adipate (E-1422). It is Vegan, Gluten-Free and Plant-based and Non-GMO. It can be used as a Thickener, Emulsifier, Binder and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry."
STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies.
