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Chilli.

Nutmeg.

I want to be a vejetable suppler

Dear sir/ madam, I am maheshwaran from srilanka. My family for many generations has been farming spices in badulla. Due to the paltry price of spices paid to farmers in sri lanka we have begun directly exporting overseas, bypassing the local spice export agents. By doing this we hope to provide you our clients with the finest quality spices and spice blends directly from our farm. We believe this will not only save you money but we will also be able to generate a better return for ourselves which we can re invest in our farm. More information is available about the farm and our product range contact me. With this in mind i would like introduce to you our product range in the hope that you will consider purchasing from us on a regular basis. My family farm is one of the biggest and best spice supplies in the country. I believe in excellent services and ensure that all our product are of the highest quality. We have a wide variety of products available for sale at the best prices you will find on the market today. We can also provide custom blends of spices to suits your needs. Please find enclosed a price list. If you wish to make a trial purchase please email your requirement to Profer packiging whole sale and retails

We are manufacturers and exporters of all varieties of Spices including Cinnamon, Cloves, Cardamom, Dry & Fresh Ginger, Black Pepper, White Pepper, Vanilla, Betel Nut, Green Cardamom, Nutmeg & Mace. 50 KG PP bags or gunny bags

Nutmegs available with affrodaxion free.

Suppliers in Vietnam, Sri Lanka, Philippines and Indonesia.

Product details Type: coconut Style: fresh Husk type: semi-husked, fully husked Minimum order quantity: 22500 coconuts Supply ability: 200000 coconuts per month Variety: matured coconut Place of origin: sri lanka Color: brown Size: 12 - 13inch Weight (kg): 500gms-600gms

25 kg boxes

Desiccated coconut – fine grade A. Physical Color natural white, free from rancidity, musty or objectionable odor. Flavor mild and sweet coconut taste with no off-flavor Impurities not more than 5 dark specks per 100 gram Granulation ( % retained) Mesh no. 8 0 % Mesh no. 10 - Mesh no. 14 1 - 10 % Mesh no. 16 13 - 26 % Mesh no. 20 34 - 47 % Mesh no. 30 21 – 33 % Pan 2 – 12 % Mesh no. 8 0 % Mesh no. 10 - Mesh no. 14 1 - 10 % Mesh no. 16 13 - 26 % Mesh no. 20 34 - 47 % Mesh no. 30 21 – 33 % Pan 2 – 12 % B. Chemical Fat content 65 ± 3 % Free fatty acid ( as lauric acid ) 0.3 % max Ph 6.1 - 6.7 Moisture content 3.0 % maximum Residual so2 50 ppm maximum C. Microbiological Total plate count 5000 col/gram maximum Enterobacteriaceae 100 col/gram maximum Yeast count 50 col/gram maximum Moulds count 50 col/gram maximum E.Coli negative Salmonella negative. The product shall be stored in cool dry conditions free from strong odor or smell. In kraft paper bags with inner polythene Packing in 25 kg, 50kg bags.

Semi husked and partly husked fresh coconut.

Fresh coconut Min 20ft contener (20000 nuts).

Naturals and fresh vegetables.

All kind world's no one spices available in Sri Lanka

Produced with raw materials of the highest quality using modern technology and packed hygienically.

These are srilankan origin coconuts category is 1 cric 60 2 cric 65 3 kapruka 98. 25nuts per 1 bag.

Fresh coconut from ceylon.

Fresh coconut (whole nut). As per customer request

Coconut Good quality product which satisfy the customer at a very high level. According to customers request

Cinnamon Standard lot size