Beetroot powder/flour is a great alternative to traditional high-carb, heavily processed white flours. Because of its high fiber content beetroot takes longer to digest and satiates appetite effectively. Heirloom Beetroot flour is made by cutting the whole beetroot and drying it. The dry beetroot is then milled into this fine flour/powder that has excellent cooking and baking applications. No sweeteners, No preservatives, No added sugar. RETAIL sizes BULK sizes HEIRLOOM Brand or Private brand available for customer requriement
Cloves are the dried, unopened, nail-shaped flower buds of the evergreen Syzygium aromaticum. They are reddish-brown in color and have a strong, aromatic flavor and aroma.
Green cardamom is a aromatic spice with a very wide range of uses. The plant has underground stems with leafy roots, large white or pale green leaves, pale green fruits and black seeds. The spice has a very warm aroma and pungent taste which it can retain for a very long time.
Coconut milk is the liquid comes from the grated meat of a brown coconut. It should not be confused with coconut water. Due to organic nature, the product is free form cholesterol and hydrogenated fat no additives. Coconut milk is very popular food ingredient used in Southeast Asia, South Asia. Traditionally coconut milk is acquired through the grating of the white inner flesh of brown coconut and mixing resulting substance with a small amount of water suspend the fat presets in to grated meat. Coconut milk is an ingredient in some curries. Coconut milk is the base of many Indonesian, Malaysian Sri Lankan and Thai curries. To make the curry sauce.
Creamed coconut is a coconut product. It is the unsweetened dehydrated fresh meat of a mature coconut, ground to a semi â?? sold white creamy paste. It is solid in the form of a hard white block which can be stored at room temperature.
Extract coconut milk from selected fresh and mature organic coconut Kernels and adjust fat content with water according to the buyer's requirement. UHT processed with latest Danish technology under stringent Quality assurance System and aseptically packed, to retain the goodness and freshness of coconuts.
Dried white coconut kernel which obtained from the organic coconut meat is grinded until it comes to a semi-solid smooth creamy paste.
Coconut sugar is sugar produced from the sap of cut flower buds of the coconut tree.
Organic pineapple chunks manufactured by using fresh ripen pineapple. It is involved in the main processing steps of washing, peeling, cutting, inspection, filling and retorting. There is no preservative or flavour is added.
mango, perfectly ripened, selected by hand, sliced and packed fresh in pineapple juice to preserve the fruit for longer. Since pineapple juice is a natural citric acid the mangos are preserved in a more natural environment with no further added preservatives required.
Extract coconut milk from organic coconut; adjust fat content with water according to the buyer's requirement. Then the homogenized milk is filled, seamed and commercially sterilized by retorting.
* Organic Frozen King Coconut Water King Coconut water which extracted from fresh organic king coconut nuts is chilled, Pasteurized and filled into food-grade PE bag in a drum with PE outer liner and frozen to minus 18 0C as soon as possible. * Organic Frozen Coconut Water Coconut water which collected from fresh organic coconut nuts is pasteurized chilled and filled into food-grade PE bag in a drum with PE outer liner and frozen to minus 18 0C as soon as possible.
King Coconut water which collected from fresh organic king coconut nuts is packed into can or bottles and commercially sterilize in retorts.
Coconut flour is obtained from white oil cake which is a byproduct of virgin coconut oil production.
Made of sound & ripe organic Papaya and Pineapple that have been selected, washed, peeled, sliced, core removed, cut, filled with Papaya pieces and Pineapple juice, exhausted, capped, Sterilized, incubated, sorted and packed.
Dried pepper that has undergone cleaning, drying, grading.
All of our cinnamon is produced and sourced from Sri Lanka. Our sustainable process begins right at the source Where our own production output doesn't meet the volume required, we work directly with local farmers to ensure our ingredients are of the highest quality. Carefully selecting who we work with and our supply chain allows us to guarantee intense flavours, vibrant colours and powerful aromas. We don't rush the process We wait for the right time when our ingredients are at their peak flavour. We then choose the best crop and carefully harvest, dry and pack each herb and spice. The result? Spices that are bursting with incredible flavour for tasty, home-cooked meals in no time. Perfect for sprucing/spicing up sauces, stews like chilli con carne, or even steamed rice with a enticingly sweet and spicy warmth This Indian and Mexican favourite also works well in drinks like hot chocolate, mulled wine and various teas. Picked with care and Packed with flavour.
* The most premium Ceylon Organic Cloves (Powder) are organically grown and procured by our local small scale farmers in Sri Lanka and processed with the use of modern facilities & latest machinery. * Cloves are aromatic flower buds of a tree in Myrtle family which is commonly used as a flavoring and remedial herb. * Cloves are used in the cuisine of Asian Countries for lending flavor to meats, curries & etc.
* The most premium Ceylon Organic Cloves (Whole) are organically grown and procured by our local small scale farmers in Sri Lanka. * Cloves are aromatic flower buds of a tree in Myrtle family which is commonly used as a flavoring and remedial herb. * Cloves are used in the cuisine of Asian Countries for lending flavor to meats, curries & etc.
A popular leaf size which helps to bring out a good balance of taste and strength. Well made, neat leaf of medium size without excessive stalk or fiber. There should not be any fine particles (fanning & dust) which are not true-to-grade.
