Fresh & finest vegetables, fruits, dried items, and spices.Exporting
Tea and spices.Sourcing agent
Large quantity of Garcinia is consumed by Nutraceutical Industries for making beverages, capsules, herbal medicines etc., for sliming and fat burning. Also used for meat / fish curry dishes for adding acidic / sour flavor. It is commonly called as Kodampully.
Signed fresh carries the uniqueness of srilankan fresh pineapples & we are quite capable of supplying quality produce consistently throughout the year; enabling us to serve our valued customers only with the best at very affordable prices; thus, delivering the meaning of “beyond the value” . 6 nuts in one carton
These are sri lanka origin yellow pineapple we can provide the organic or inorganic pineapple . 6pcs partition with standard cardboard box.
Each fruit weighs between one to two kgs. It is also said to be rich in carbohydrates, proteins and fats under its hardy shell are sections of pale yellow flesh with a consistency that can be as soft and oozy as custard, along with a flavour that is nutty and sweet with hints of vanilla and an occasional bitter taste. Usually its is available from mid march to September. 500kg per consignment packed in air tight box and air freighted
Fresh fruits As per buyers request
Fresh pineapple can store for 2 weeks. Pineapple can be transported by cool container or air cargo Corrugated packs
Fresh Fruits Papaya Deliciously sweet with musky undertones and a soft, butter-like consistency, it is no wonder the papaya was reputably called the fruit of the angels” by Christopher Columbus. Once considered quite exotic, they can now be found in markets throughout the year. Although there is a slight seasonal peak in early summer and fall, papaya trees produce fruit year round.
Refined coconut oil (organic & conventional) (physically refined), virgin coconut oil (organic & conventional), dried kernel coconut oil (sri lankan traditional) (organic & conventional), coconut flour (organic & conventional), cfad (coconut fatty acid distillate) pfad (palm fatty acid distillate) >> 215ml, 300ml, 414ml, 450ml, 500ml, 1l any size of glass & pet jars available for private labeling. >> 4l, 10l, 20l hdpe pails, 4.5kg & 17kg jerry cans, 20kg bag in box, 190kg drums, 1000l ibc, 20mt to 22mt flexi tanks available for bulk packaging..
Export of coconut based products 1. granular coconut shell charcoal mesh size 2 * 8, 3 * 6 , 4 * 8 , 8 * 20 2. granular activated carbon for water purification and gold mining 4 * 8 / 8 * 16 / 6 * 12 / 8 * 30 / 12 * 40 / 30 * 60 3. coconut coir products, cocopeat block, coco husk chip blocks, grow bags 4. coconut keel 5. coconut expeller cake 6. coconut shell peices , coconut shell handicrafts.Exporter
High quality authentic sri lankan spices.,Cinnamon Pepper, Turmeric , Cloves, Red Chillies , Arya Herbal Tea .
Coconut with husk and coconut products.
Coconut flour, coco peat grow bag, coconut fiber, coconut broom, organic virgin coconut oil, cocopeat disc, coir ports, and coir grow poles. cocopeat 5kg, cocopeat jumbo bag coconut bbq charcoal briquette coconut charcoal shiisha briquette.Manufacture and exporter
Salacca is a genus of about 20 species of palms native to Southeast Asia and the eastern Himalayas. They are dioecious (with the exception of Salak Bali) and pollinated by Curculionidae beetles. They are very short-stemmed palms, with leaves up to 6-8 m long. The leaves have a spiny petiole; in most species, they are pinnate with numerous leaflets, but some species, notably S. magnifica, have undivided leaves. The fruit grows in clusters at the base of the plants, and is edible in many species, with a reddish-brown scaly skin covering a white pulp and one to two large inedible seeds. The Salak (S. zalacca) or snake fruit is the species most widely grown for its fruit; the firm white pulp has a slightly acidic taste. The skin of the snake fruit has a unique texture not unlike that of a snake's skin, rough to the touch in one direction but smooth in the other. MOQ: 5 MT Supplied from Indonesia.
Native to the eastern coast of South America, passion fruit is grown across all tropical and subtropical regions for its sweet, tangy fruit. Beginning its life as a striking purple flower, the plant soon develops round-shaped, purple-fleshed fruit. Inside each fruit is a slightly acidic flesh with crunchy, edible seeds. Passion fruits are round or oval, and range from a width of 1.5 to 3 inches. They can be yellow, red, purple, or green. The fruits have a juicy edible center composed of a large number of seeds. MOQ: 5 MT Supplied from Vietnam, Uganda or Indonesia.
Dragon fruit is a tropical fruit that's low in calories and high in fiber and antioxidants. Some people say it tastes like a cross between a pear and a kiwi. You can slice and eat the fruit as-is, try it with yogurt, or add it to a smoothie or salad. The plant is native to southern Mexico and Central America. Today, it is grown all over the world. It goes by many names, including pitaya, pitahaya, and strawberry pear. The two most common types have bright red skin with green scales that resemble a dragon hence the name. The most widely available variety has white pulp with black seeds, though a less common type with red pulp and black seeds exist as well. Another variety referred to as yellow dragon fruit has yellow skin and white pulp with black seeds. MOQ: 10 MT Supplied from Vietnam or Indonesia.
Mangosteen (Garcinia mangostana), also known asthe purple mangosteen, is a tropical evergreen tree with edible fruit native to tropical lands surrounding the Indian Ocean. Its origin is uncertain due to widespread prehistoric cultivation. It grows mainly in Southeast Asia, Southwest India and other tropical areas such as Colombia and Puerto Rico, where the tree has been introduced. In each fruit, the fragrant edible flesh that surrounds each seed is botanically endocarp, i.e., the inner layer of the ovary. The seeds are of similar size and shape to almonds. Mangosteen has been used to treat skin infections and diarrhea. Recent scientific studies suggest that mangosteen possesses strong antioxidant, anti-cancer, anti-inflammatory, anti-allergic, anti-microbial, and antimalarial properties. MOQ: 5 MT Supplied from Vietnam, Indonesia, India and Thailand.
The durian is the edible fruit of several tree species belonging to the genus Durio. There are 30 recognised Durio species, at least nine of which produce edible fruit. Durio zibethinus, native to Borneo and Sumatra, is the only species available in the international market. Durian lovers say it has a sweet, custardy taste, with the texture of creamy cheesecake. Flavors often attributed to the durian fruits are caramel and vanilla. Some fruits have a slightly bitter note, together with some sweetness. You could call it the most loved and the most hated fruit on earth. Also called the king of fruits, durian has a very powerful smell which puts off many people. But those who can overcome the smell are in for a huge surprise because it said a person who overcomes the smell and eats the fruit will never get bored of eating it over and over again. MOQ 10 MT Supplied from Vietnam, Indonesia or Thailand.
A cheery is the fruit of many plants of the genus Prunus and is a flesh drupe (stone fruit). Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus. The name 'cherry' also refers to the cherry tree and its wood, and is sometimes applied to almonds and visually similar flowering trees in the genus Prunus, as in " Ornamental cherry" or "cherry blossom". Like most temperate-latitude trees, cherry trees require a certain number of chilling hours each year to break dormancy and bloom and produce fruit. The number of chilling hours required depends on the variety. Because of this cold-weather requirement, no member of the genus Prunus can grow in tropical climates. Supplied from Turkiye, North, and South America.
