(Cinnamomum Zeylanicum) Visit Our Website for samples & Details - www.habra.world Link : https://habra.world/product/ceylon-cinnamon-powder-ancient
(Murraya koenigii) Visit Our Website for samples & Details
Product Code- MNJ-10 Product Name- Powder cassia (QUA ¾ BIT) Specifications- Moisture: 13,5% max Oil content: 2-4% Reddish colour Packing: PP, PE (net 20- 30kg) Container capacity: 15MT/ 20FT, 25MT/ 40HQ Origin: Vietnam Port of loading: Hai Phong Port, Viet Nam" GENERAL PRICE- 5-8 usd/ 1 kg PRICE ACCORDING TO QUANTITY- less 1000 kgs: 8 usd/ 1 kg 1000kg-10000 kgs: 6 usd/ 1 kg more than 10000 kgs: 5 usd/ 1 kg SHIPMENT TIME- Quantity(kilograms) 1 - 1000 1001 - 10000 > 10000 Lead time (days) 3 7 To be negotiated
Madras Curry Powder
Ceylon Cinnamon Powder is one of the most popular products of the cinnamon family. Cinnamon powder is also known as ground cinnamon, It grinds from dried inner barks of cinnamon trees. We use air cooling grinding machines to protect all the natural flavors and aromas. Explore the taste of the World's Best Cinnamon Powder from Sri Lanka. Product Details: - 100/80/40 mesh Ceylon Cinnamon Powder - Ultra-low Coumarin(0.01%) - Not blended or diluted with other cinnamon powder - Authorized Ceylon Cinnamon Exporter in Export Development Board Sri Lanka
Cloves are the unopened flower buds of a tree in the Myrtaceae family. The evergreen tree is called Eugenia caryophyllus. The clove tree is of medium size and has a smooth bark. Cloves are found in both whole and ground forms. It is a staple spice in Indian Cuisine, and can be used to season pot roasts, add flavor to hot beverages, and bring spicy warmth to cookies and cakes. Varieties: FAQ/LAL PARY/HAND PICKED, FORMS : Whole/powder
Our Curry powder made with the secret recipe, gives the best taste to the curries of all the occasions. VARIETIES: Raw Curry Powder And Roasted Curry Powder We never add any preservatives or Colorings and the powder is pure natural. Our specialized grinding process makes the powder like home made and hand geinded. Ingredients Fenugreek, Cumin, Cinnamon, Coriander, Curry Leaves, Fennel, White Rice, Mustard, Mace, Star Anise, Garlic And Ginger
Fennel was highly valued in the ancient world by Romans, Greeks, Egyptians, Chinese, Indians and Sri Lankans for its value as a carminative, expectorant, and as a talisman used in various rituals. Fennel is a food plant that can be eaten as a vegetable, is prized as a tasty aromatic spice for a variety of Ayurvedic and Mediterranean dishes, and is used as a flavoring in various liqueurs such as gin and absinthe. Due to fennel's gentle nature, it is used to support digestion in infants and children, and can be given to nursing mothers. Best use of fennel seeds, dried seed (fruit) as a spice (whole or powdered), tea, tincture, or powdered and encapsulated fresh above ground parts as a cooked vegetable or in salads fresh seed (fruit) distilled as an essential oil or can be made into a tincture. FORMS : POWDER/WHOLE
Cinnamon powder
Curry Powder Roasted
Mustard powder
Cumin Seed Powder
Coriander Seed Powder
White Pepper Powder
Garlic Powder
Red Gram Powder
Sesame Powder
Curry Leaves Powder
Drum Stick Powder
Mint Leaves Powder
