Frozen sardines, mackerel and anchovies.
Meat.
Living eels.
Black and green olives manzanilla in tins and glass jar.
Smoked salmon, and differents smoked fish.
Skin hare and haire care.
All type of fish.
Jatropha curcas.
Bionutrientes.
Frozen mackerel horsemackerel, sardines, red mullet, dentex, sole, flounder.
Fertilizers.
Raw wet salted cattle hides and ovine skins.
Eco-fertilizer.
Alfalfa.
Plants, cactus.
Vegetables.Finding any organic product grown or transformed in Spain
Palms and mediterranian trees.
Dry and fresh sausages (hams, bacon, sausages).
Fish and fish products, fruit and vegetables, meat.
I.Q.F. Frozen mussels and king scallop from North Western Spain.
