ROSE FLOWERS OLIVE OIL, 250ml Tasting notes: The intense aroma of roses and its gentle sweet and fresh taste with a light spiciness perfectly combines with olive oil. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: perfect for cold seafood dishes (such as shrimps), carpaccio, salads, chocolate, ice cream and modern desserts and other aromatic dishes. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
BASIL OLIVE OIL, 250ml Tasting notes: Slightly sweet, with great balance between bitterness and pungent. It is characterized by its fruity, being remarkable fruit notes to banana, apple, kiwi and green tomato. Besides, vegetable aromas such as artichoke or freshly cut grass. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: perfect for salads, to dress eggs, as a seasoning for omelettes and scrambled eggs, to marinate fish and seafood, to accompany vegetables such as tomatoes, aubergines or peppers, as well as cheese and red meat or pasta. And of course it is the ideal product for pesto sauces. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
TRUFFLE OLIVE OIL, 250ml Tasting notes: Silky, soft, fruity and almost without bitterness with an intense aroma of mushrooms Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: perfect for cooking your favorite dishes, sprinkle on a slice of artisan bread, over pasta, risotto or any recipe with mushrooms. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
BLACK GARLIC OLIVE OIL, 250ml Tasting notes: Perfectly caramelized to achieve the stunning dark hue it is known for, black garlic often boasts subtle aniseed notes and a tangy sweet taste. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: Black Garlic Olive Oil is excellent for finishing off luscious pasta dishes, enriching sauces, and enhancing stir frys. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
HOT CHILI PEPPER OLIVE OIL, 250ml Tasting notes: The rich flavour of the chilli pepper gives an intense flavour with spicy notes. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: Perfect for flavouring legume and fish soups, sauces, first courses, grilled meat and cacciatore. Also, excellent on bruschetta and pizza for those who love a touch of vitality in every course. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
Extra virgin olive oil spherifications, 50 g Product definition: They are pearls of extra virgin olive oil that explode in your mouth to enjoy the flavor of olive oil before merging with the remaining ingredients of the dish. Tasting notes: The caviar membrane is thin and easily bursts in your mouth releasing the wonderful aromas of excellent Spanish olive oil which has not been modified with any additives. Or Golden Caviar has great bright yellow color and clean transparency to add a magical touch to any dish. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: Great for fine occasions, high end restaurants, or those with fine taste. Created for generating visual impact. User advices For dressing cold and hot dishes with a low structure.NO cooking periods. Use for cooking: Raw
Refined Sunflower Oil: $1,250 Bulk-1,350 for 12,500MT month, without commission, charged, CIF Europe, Annual Contract, payment with SBLC.
Sunflower Oil
aceite de oliva estra virgen y virgen, preminun
aceite de coco
Sunflower oil in different format
Sunflower oil in different format
We are supplier of sunflower oil. Payment: Only 100% LC
Refined sunflower oil for humn consumption Origin Ucraine Refined sunflower oil for human consumption Origin Europe Pets - 1,2,5, etc l 0,96 Price CIF Clean and transparent, odour and taste: normal with odor and characteristics without signs of rancidy, alteration or pollution. Density - 0.918 - 0,925 kg/l Iodine value 78 to 141 Refractive index (25C) 1,461 to 1,471 -Commercial Invoice -Analytical product - Packing list and bill of lading "clean on board", freight prepared -ISO 22000:2005 and ISO 9001 -IFS SGS Origin and ownership certificate - Crtificate of sustainability - Sanitary registration Charter party agreement -Vessel registrer certificate Min order quantity 100 m/t Payment method L/C
At moment we have clients who can supply coffee beans (arabica), coffee robusta, sugar, honey, olive oil, and other oils fob and llcs are the main on our operation..Direct acting as first line broker with the main suppliers and buyers.
Virgin olive oil pure good quality , vegetable oil origin Morocco .
PALM OIL SUNFLOWER OIL EXTRA VIRGIN OIL
Raw Soybean Oil We have from 200TM Monthly of Crude Soybean Oil, origin Ukraine, CIF price, form of payment SBLC 100% to the cargo in the port of Ukraine.Simple minimum 200TM monthly.Time of delivery 20 days from the shipment of the Banking document.Envios a all the world.
It is called "Extra Virgin Olive Oil" because it is obtained by crushing the fruit of certain varieties of olive cultivated, healthy, picked of suitable maturity and of such quality, that subjected to exclusively mechanical processes, a natural juice is extracted. Our Extra Virgin Olive Oil is the natural juice of the olives, obtained by grinding our Picual (20%) and Hojiblanca (80%) varieties, of unparalleled quality. The result is an olive oil of very differentiated personality, greenish gold colour, fruity, very sweet very little bitter and very little spicy.
Extra virgin Olive Oil in mini dosis/capsule. 10 ml
