Soybeans, (Glycine max), also called soya bean, is an annual legume of the pea family and its edible seed. The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products. As soybeans mature in the pod, they ripen into hard, dry beans. Although most soybeans are yellow, there are also rare varieties that are black, brown, or green coloured. Soybeans are healthful and rich in protein, giving them numerous nutritional uses. It can be consumed in milk alternatives and taken in the form of supplements.
Palmadex Soybeans Trade Specification
PRODUCT SPECIFICATIONS (SOYBEANS)
Purity: Minimum of 98%
Admixture: Maximum of 2%
Oil Content: Minimum of 50%
Moisture Content: Maximum of 10%
Inspection: SGS
COMMODITY: YELLOW SOYA BEANS GRADE # 1
PARTICLE SIZE: 80-120 MESHES
NON-GMO
TYPE: Fit For Human Consumption
OIL CONTENT: 21,3% Basis, 18.05 Min
MOISTURE: 12.5% Max
MAX SPLITS: 20%
PROTEIN: Min 40,8%
MAX COLOR: 2%
SEED COLOR: 50.3%
HUSKS: No Husks
TEST WEIGHT: 54 Pounds/Min/Bushel
TOTAL DAMAGED KERNELS: 3% Max
FOREIGN MATTER: 2%
HEAT DAMAGED KERNELS: 0.5% Max
MAX RADIATION: Normal
TOTAL SUGAR: 11.2%
IMPURITIES: 1%max
BROKEN: 10%max
DISCOLORATION: n1%max
ADMIXTURE:1% MAX
SIZES: 6 - 9MM UP
FIBER: 7% MAX
Foreign matters: 2% max
Splits: 20% max
Heat damage: 0.5% max
Total damage: 3% max
Protein: Minimum 34 PCT
Oil: 18% min
Fumigation: included
Fat: Max 2.5%
Moistiure: Max 13.5 %
Fibre: Max 4.5 %
Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods
For rest quality intems: Non
Reciprocal allowances: 1:1
Koh: min 78%
Aflatoxin: Max 50 PPB
Sand/Silica: Max 1.5 %
Free from insects and moulds
Arsenic compound: minimum 1 ppm
Mercuric compound: not found, zero
Phosphides: maximium 0.05 PPM
Cyanids: maximum 5 PPM
Malathion: maximum 3 PPM parts per million
Ethylens Debromide EDB: less than 10 PPB
Container loading: 20â?? or 40â?? Dry Loose Bulk
The chemical composition of soybeans
proteins - 12,95 g;
fats - 6,8 g;
carbohydrates - 11.05 g;
water - 67,5 g;
trace elements (potassium, calcium, phosphorus, magnesium, copper, sodium, iron);
fatty acids (linoleic and linolenic);
phospholipids necessary for the normal functioning of the cells of the nervous system;
vitamins A and E, estrogens
Color : Black
Shape : Oval
Size : Approximately 6-8 mm in length
Texture : Smooth
Weight : Varies depending on moisture content, typically around 200-220 grams per cup
Odor : Neutral
Taste : Nutty, slightly sweet
Moisture Content : Typically 10-12%
Foreign Material : 1%
Impurities : 0.5%
Broken Seeds : 1%
Immature Seeds : 1%
NON GMO SOYBEANS
Size: 5.5-8mm
Color: Yelllow
Protein: 40% Min
MOISTURE: 13% Max
ADMIXTURE: 1% MAX
IMPERFECTION: 1%max
Packing: 25/50kg PP Bag
NON-GMO Soya Beans Soybeans
Crop Year Soya Beans
Shelf Life 12 Month
Product type Soya bean non gmo
Size 6.0 mm+
Moisture Max 13%
Admixture Max 0.5%
Imperfect Rate Max 2.0%
Place of Origin USA
Packing 25/50 kgs PP Bag
Delivery Time 7-10 Days after Payment
Payment Terms T/T,L/C
Supply Ablitity 150,000 Metric Ton/Metric Tons per Month
MOQ 24MT
Usage Yellow Soybeans for making tofu and so
Our Services
High Protein Soybean
Soybean Seeds
NON-GMO Soya Beans
Soya Beans
NON GMO Soybeans
Yellow Soybeans
Soy Bean GMO
Black Soybean
White Hilum Soya Beans
GMO Soybeans
Soy Bean
NON-GMO Yellow Soybeans
Soyabean
Cleaned Soybeans
Soyabean Seed
Origin: Sourced from the fertile agricultural regions of Nigeria, our dried soybean seeds are grown under optimal conditions to ensure high quality, nutritional value, and consistency.
Key Specialization:
Our dried soybean seeds are carefully harvested, cleaned, and dried to preserve their natural protein content, essential amino acids, and nutrients. They are non-GMO and free from contaminants, making them ideal for a wide range of applications, including animal feed, soy milk production, tofu, and other soy-based products. With a high protein content of up to 40%, they are a valuable ingredient for food manufacturers and livestock feed producers.
Harmonization System (HS) Code: 1201
Packaging Details:
- Available in woven polypropylene bags with inner liners for moisture protection.
- Custom packaging options available upon request.
- Each package is labeled with product details, including origin, weight, protein content, and expiration date, ensuring compliance with international export standards.
Why Choose Our Dried Soybean Seeds?
- High protein and nutrient content for superior quality.
- Non-GMO and free from pesticides or contaminants.
- Rigorous quality control to ensure consistency and purity.
- Ideal quality for export to global markets, including Asia, Europe, and Africa.
Perfect for food processors, animal feed manufacturers, and agricultural suppliers, our dried soybean seeds are a premium product that meets the highest international standards. Contact us today to place your order or request a sample!
Soybean : Soybean is a protein-rich diet used in animal feed to promote growth and improve nutrition.
Vardhman Nutrition Co. offers high-quality cattle feed specially designed to provide essential nutrients for optimal growth, milk production, and overall health. It includes a balanced mix of proteins, fibers, vitamins, and minerals to support digestion and energy levels. High-quality cattle feed ensures stronger immunity, better weight gain, and improved milk yield for dairy and beef cattle.
Rudra International: Your Source For Quality Soybean Products
Rudra International Is Proud To Offer High-Quality Soya Chunks, Derived From The Soybean Plant, Glycine Max L, Which Has Its Origins In Eastern Asia. Soya Chunks, Also Known As Meal Makers, Are Produced During The Extraction Of Soybean Oil And Consist Of Defatted Soy Flour, Making Them A Valuable By-Product.
These Soya Chunks Undergo A Sophisticated Extrusion Process That Alters Their Molecular Structure, Resulting In A Product With A Meaty Texture, Often Referred To As Vegetarian Meat. With Approximately 50% Protein Content, They Match Traditional Meat In Nutritional Value While Providing A Chewy Texture That Appeals To Plant-Based Diets. The Exceptional Health Benefits And Nutritional Profile Of Soy Chunks Have Made Them Increasingly Popular Worldwide. At Rudra International, We Are Dedicated To Supplying Premium Soya Chunks To Meet The Growing Demand For Nutritious And Versatile Vegetarian Food Options.
Soya Chunks Production Process
1. Storage Before Processing
o Machine: Flat Storage Or Vertical Silos
o Description: Raw Material (Defatted Soya Flour) Is Stored In Designated Silos To Maintain Quality Before Processing.
2. Mixing/Blending And Pre-Conditioning
o Machine: Blender
o Description: The Defatted Soya Flour Passes Through A Pre-Conditioner Or Mixing Cylinders, Where Moisture Is Evenly Applied Using Water Or Steam To Achieve The Desired Moisture Content.
3. Cooking Extrusion
o Machine: Extruder Machine
o Description: The Moistened Soy Flour Is Subjected To Cooking Extrusion, Transforming It Into Nugget Shapes Through A Controlled Process Of Heat And Pressure.
4. Drying
o Machine: Dryers
o Description: The Extruded Nuggets Are Dried To Reduce Moisture Content, Ensuring A Longer Shelf Life And Improving Texture.
5. Cooling
o Machine: Cooling Conveyor
o Description: The Nuggets Are Cooled Using A Conveyor Equipped With Several Cooling Fans To Stabilize Temperature And Maintain Product Quality.
6. Packaging
o Machine: Automatic Weighing And Packaging Machine
o Description: The Final Product Is Weighed And Packaged Automatically, Tailored To Meet Market Demand For Convenience And Consistency.
Packaging: 10 Kg, 15 Kg, 20 Kg In Pp Bags Or As Per Customer Requirement.
Each 20" Feet Fcl Can Accommodate Up To 06 MTS Of Our Premium Soya Chunks.
Diverse Range of Soya Chunks: We offer soya chunks in various sizes mini, medium, elongated, and large catering to different culinary needs and customization requirements.
Exceptional Quality: Our soya chunks are rich in protein and designed to meet the needs of both vegetarian and plant-based diets.
Nutritional Benefits: With high protein content and a nutritious profile, our soya chunks meet the growing demand for healthy, plant-based ingredients.
Versatile Use: Ideal for a variety of culinary applications, our soya chunks offer excellent texture and flavour, making them a versatile addition to your product lineup.
*Sourced from India; Premium quality with best prices!
Soybean we trade in domestic market, as well as we have Suppliers who directly imports/procure Soybean from African Countries like Ethiopia, Benin, Ghana Nigeria etc.